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Diners’ Choice Awards are based on where your fellow diners book, dine, and review. Only verified diners get to review restaurants on OpenTable, so our data doesn’t lie.
Renard
$$$$•Wine Bar•5(160)RENARD is a cocktail bar & social club that serves booze alongside small dishes and disco ‘til late — we are a bistro-esque discothequeThe Fields
$$$$•Modern Australian•4.9(614)A fun little pan-Asian bar and eatery is located in the heart of Mansfield. It promises good times. Always.
GRACE. bar + eatery
$$$$•Modern Australian•4.9(158)In 2026, Grace was awarded its first hat in The Age Good Food Guide. In 2027, we’ve held onto it, and earned a place among Victoria’s 100 Essential Restaurants. Not bad for a tiny 7.2-metre-wide restaurant on Rutherglen’s main street.
It’s an honour we carry with enormous pride and gratitude, and a reminder of why we do what we do: championing our region, its remarkable producers, and the people who make it such a special place to eat, drink and gather.
GRACE BAR + EATERY
Seasonal plates made for sharing, Victorian small-producer wines, and an Australian-led spirit list. All served inside a heritage building on Rutherglen’s main street. Grace is cosy, charming and just a little bit cheeky, with food built for conversation and drinks that champion the best of our region.Jeffie's
$$$$•French•4.9(67)Welcome to Jeffie’s
Located in Highton Geelong, Jeffie’s is a cozy corner of France for lovers of fine food, intimate dining and quiet charm. Our menu features traditional French classics, prepared with care, patience and love for authentic flavours.
At Jeffie’s, hospitality is everything. We believe dining should be personal, warm and relaxed.
Whether you’re stopping in for a quiet dinner, a special celebration, or a glass of wine and conversation, we invite you to relax, enjoy, and let us share a little piece of France with you.
Aunty Katie
$$$$•Asian•4.8(76)At Aunty Katie, we celebrate Asian classics born from home-cooked traditions refined over more than a decade of experience. Our kitchen brings to life the comforting flavours you love, offering dishes crafted with care to reflect genuine Asian heritage. We serve a menu rooted in tradition while remaining approachable and delicious.
We complement our dishes with a thoughtful selection of drinks and a friendly vibe intended to make you feel like part of our extended family. Our goal is to provide satisfying food, warm hospitality and a relaxed environment where you can enjoy a meal, a drink or a casual catch-up.
We look forward to welcoming you soon at Aunty Katie.Cellar 47
$$$$•Italian•4.9(63)Cellar 47 was founded in 1977 by Angelo Grasso, a sugar cane cutter and fruit picker with no hospitality experience, who taught himself the art of great food and service. In 1981, Angelo married Franca, who joined him in the business. Originally located in a cellar at 47 High Street, the name Cellar 47 was born. In 1995, they moved to a larger site where they continue to host memorable events. Today, Angelo and Franca’s children, Bianca and John, manage the business alongside head chef John Romano, continuing the tradition of exceptional meals and service in Shepparton’s CBD. In addition to their signature dishes like the beloved Chicken Pine Nut and Veal Scallopini, Cellar 47 offers a popular range of pizza, pasta and a fast selection of meats, all crafted with the same dedication to quality and flavour that has defined the restaurant for decades.
Merrijig Kitchen
$$$$•Australian•4.8(264)The Merrijig Kitchen is housed in the historic Merrijig Inn {1842), known as Victoria's oldest Inn. Situated across from the Port Fairy wharf, in the heart of gorgeous Port Fairy.
We are HIGH on atmosphere and write our menu daily, after Tanya chats with our fish monger, veggie growers, local butcher and any of our wonderful local gardeners who may pop in with their backgarden produce.
We spend a lot of time on our drinks program, offering our local Henty wine region producers, smattered between regional and international producers adhering to organic and biodynamic practises.
We love a bespoke cocktail, which we make inspired by our garden and of course, offer local artisan beer on tap.
Pop in, we'd love to see you whilst you are enjoying Port Fairy!Sir Loins
$$$$•Steakhouse•4.8(1,314)Sir Loins bar and grill is an underground, New York style steakhouse.
A hidden gem, located in the heart of Bright, Sir Loins offers a relaxed and casual atmosphere, with flashy cocktails and A grade steaks.
Come and see us for a perfectly cooked steak and a couple drinks that wont break the bank!
Sorry, no high chairs available.
Sister Lū
$$$$•Asian•4.8(77)Welcome to Sister Lū
No one really knows where she came from. Legend has it that she set sail to chase the sunset, & somehow ended up here, with nothing but a suitcase full of spices and secrets.. Although some people say that we made her up.
Truth is, no one's sure - but what we do know is, she's a sucker for a good feed and will never say no to a cocktail or two.
Think Asian inspired eats made for sharing & a drinks menu that's a little bit fancy (because you deserve it).
So slide into a comfy booth inside or take a seat outside & soak up the ocean views - Welcome to Lū's world, this is her place & now its yours too.Black Cat Truffles By Liam Downes
$$$$•Modern Australian•5(249)
Discover Black Cat Truffles by Liam Downes, an idyllic farm in Victoria's central highlands, a short 15-minute drive from Ballarat's CBD. Specialising in Black Perigord truffles in winter and tuber aestivum in summer, our sensory journey includes truffle experiences and cuisine by chef Liam Downes in our 24-seat restaurant and gardens.
Whether for a Friday long lunch or a three-hour truffle experience with a chef's degustation, our offerings cater to diverse preferences. Emphasizing a farm-to-plate philosophy, we prioritize ingredient sourcing from our farm and the local landscape. Join us for a culinary adventure, delighting in the freshest flavours of the season.
Our commitment to sustainability and local partnerships ensures each dish reflects the region. The lush landscapes surrounding our farm contribute to a truly immersive experience, inviting you to connect with nature and indulge in truffle-infused creations.
Outdoor dining in Melbourne
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From verified diners like you
From verified diners like you
- MMicheleHawaii •6 reviews5.0Dined 3 days agoOur local go to Italian. Fabulous pizzas and food. Always excellent friendly service. A great place for a casual meal with family or friends . Always buzzing and busy . Highly recommendMore infoCucina & Co$$$$• Italian• Brighton•4.8
- CCeciliaMelbourne •1 review5.0Dined 4 days agoLoved everything about this place! Great food, lovely atmosphere, and the seafood pasta special was amazing! Our waitress was super cool and thoughtful, especially with our little one. Would definitely recommend to friends. We’ll be back!More infoAromi$$$$• Italian• Brighton•4.7
- PPaulSunshine Coast •6 reviews5.0Dined 7 days agoFedi - will always serve up the very best of Italian influenced gourmet dinners …..I feel like Im back in Milano ……thanks for the exceptional consistency of food and service …PaulMore infoBottarga Brighton$$$$• Contemporary Italian• Brighton•4.7
- RRoseMelbourne •1 review5.0Dined on Oct 18, 2026Beautiful food and well presented. Waiter was. Wry attentive and courteous. Good experience all round.More infoBok Choy Brighton$$$$• Chinese• Brighton•4.5
- TtanyaGoldMelbourne •8 reviews5.0Dined on Oct 17, 2026Our favorite dinner restaurant 😍 great quality produce, menu variety and always delicious.More info81Bay & Baix$$$$• Wine Bar• Brighton•4.6
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Frequently asked questions
Healthy restaurants located in Victoria include The Conservatory, Van Loon's and Surf Hotel
Restaurants with gluten-free options in Victoria are The Conservatory, Sister Lū and Nina Cantina
Bottomless brunch in Victoria is available at The Conservatory, Van Loon's and Merricks Store
The most romantic restaurant in Victoria is Miettas
Restaurants in Victoria with a great view include Saltwater Phillip Island, The Rocks Mornington and Waves on the Beach
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