It's always great to get in the car and climb up the canyon road to Snowbird. The Steak Pit is just as I remember it from decades past...a quiet, refined dining experience with plenty of atmosphere and views of the gorgeous surroundings. The service was excellent, as was the food. My only issue is my own...I am not a steak lover, but I ordered the Wagyu hanger portion anyway. It was very good, and probably the best cut of meat I've had in several years, but it was still a steak. My wife's salmon was done to perfection, and our sides of broccolini and mixed mushrooms were excellent. Love this place.
