$$$$ • Sichuan • Midtown East
Land of Plenty 212-308-8788, the top Sichuan restaurant in NYC with over 10 years of history, delivers bold, authentic Szechuan cuisine in New York. Originating from Sichuan, China, our food is known for its spicy, numbing flavors and rich cooking techniques. Using fresh seafood, vegetables, and signature ingredients like Sichuan peppercorns, chili, and bean paste, every dish bursts with aroma and heat. With 40 traditional methods—frying, braising, stir-frying—we serve iconic dishes like Mapo Tofu and Dan Dan Noodles. Discover spicy Chinese dishes with bold mala, yu-xiang (fish-fragrant), and unique Sichuan flavors. Experience real Sichuan cuisine in NYC—fiery, flavorful, unforgettable.