Dining with Ousia means living it the Greek Cypriot way. Sharing small 'mezedakia' plates straight from the kitchen, as soon as they are ready. No main courses, no fuss, no delay... We try choose at least one plate from each category to share between two and add more if you need to...
Dips and Spreading
(all served with Pita Bread)
Crushed Chickpea Houmous£6.00
Greek Yoghurt Tzatziki£6.00
White Cod Roe Taramosalata£6.00
Aubergine Melitzanosalata£6.00
From The Garden Pantry
Courgette Fritters, Tzatziki Dressing£7.00
Houmous Chickpea Falafel£7.00
Pilafi Vermicelli Pourgouri, Greek Yoghurt Dressing£7.00
Gigantes, Celery, Tomato, Carrots£7.00
Greek/Cypriot Farm Cheese
Greek Saganaki Fritter, Honey Toasted Sesame£9.00
Chunky Hand-cut Cyprus Halloumi Fries£9.00
Soft Grilled Cyprus Halloumi£9.00
Feta & Spinach Spanakopita, Filo Wrapped£9.00
Feta & Courgette Fritter Balls£9.00
Taste of the Islands
Baby Squid Kalamari Fritters£17.00
Marinated Octopus Tentacles, Charcoaled£17.00
Prawn Saganaki, Tomato, Garlic, Feta£17.00
Greek/Cypriot Salads
Village Salad£6.00
Beetroot Salad£6.00
Tabouli Salad, Cyprus Pilafi£6.00
Hot off The Charcoal
Flat Dressed Mushrooms£6.00
Skewered Seasonal Vegetables£7.00
Spicy Beef Cypriot Pastourma£8.00
Dressed White Artichokes£9.00
Marinated Pork Souvlaki£12.00
Yoghurt Marinated Chicken Souvlaki£12.00
Twin Prime Lamb Cutlets£16.00
Heriaitiki (Village) Dining
Beef Stifado, Shallots, Red Wine, Stewed£14.00
Vegetable Moussaka, Bechamel, Slow Baked£15.00
Beef Moussaka, Bechamel, Slow Baked£16.00
Lamb Klefetiko, Cyprus Potatoes£17.00
Sides
Hand-cut Cypriot Fries£6.00