Appetizers
Little Neck Clams (One Dozen)$17.00
Sauteed in a white wine and garlic sauce or in a fresh tomato basil sauce
Calamari$16.00
Lightly dusted with flour & flash fried, then sauteed in olive oil with fresh garlic, oregano, lemon juice, and fresh tomato basil sauce
Bruschetta Classico (5 Pieces)$12.00
Garlic toast with tomatoes, red onion, parsley, olive oil, and lemon juice
Bruschetta Rustica (5 Pieces)$14.00
Garlic toast, with roasted red pepper coulis, goat cheese, kalamata olives, and parmesan cheese
Bruschetta al Salmone (5 Pieces)$15.00
Garlic toast, with Mascarpone cheese, capers and smoked salmon
Fried Fresh Mozzarella (8 Pieces)$15.00
Breaded and served on a bed of fresh tomato basil sauce, topped with Parmesan cheese
Stuffed Hot Banana Peppers (2 Peppers)$15.00
Stuffed with Italian Sausage, breadcrumbs, and parmesan cheese, served on a bed of fresh tomato basil sauce
Stewed Tripe$15.00
With Carrots and celery, finished in a fresh tomato basil sauce, topped with parmesan cheese
Sauteed Frog Legs$16.00
Sauteed with fresh & roasted garlic, parsley, and butter
Escargot de Bourgogne$15.00
With garlic, parsley, butter, and portabella mushrooms
Mussels$16.00
Sautéed in a white wine and garlic sauce or in a fresh tomato basil sauce
Cauliflower$14.00
Roasted and tossed with jalepeno sauce
Sauteed Escarole$14.00
In olive oil with fresh garlic, fresh tomato basil sauce, and Parmesan cheese
Prosciuttto Platter$17.00
Prosciutto di Parma, Asiago cheese, Sicilian green olives, garlic Toast
Salads
Fresh Mozzarella, Tomato & Basil Salad$13.00
Tossed with balsamic vinaigrette
Tomato, Red Onion & Caper Salad$10.00
Tossed with balsamic vinaigrette
Mixed Mesclun$10.00
Young, small greens with sun dried tomatoes and a side of balsamic vinaigrette
Arugula Salad$12.00
rugula, red onion, pecorino romano, tossed with oil and lemon vinaigrette
Burrata Cheese$14.00
Served with sliced tomatoes, drizzled with extra virgin olive oil and fresh basil vinaigrette
Pastas & Entreés
Linguine with Meatballs$18.00
In a fresh tomato basil sauce with beef & pork meatballs. Topped with parmesan cheese
Calamari Pasta$22.00
In a light tomato basil sauce with linguine, escarole, roasted red pepper and fresh garlic. Topped with parmesan cheese
Clams Pasta$22.00
Tossed with linguine, in a white wine and garlic sauce, or in a fresh tomato basil sauce
Spinach Ravioli$20.00
Stuffed with spinach and ricotta cheese, in a tomato basil & cream sauce. Topped with parmesan cheese
Penne Pasta Carbonara$22.00
In a cream sauce with sweet peas & proschiutto, topped with parmesan cheese
Mussels Pasta$20.00
Tossed with linguine, in a white wine & garlic sauce or in a fresh tomato basil sauce
Shrimp Marinara$22.00
Tossed with fettuccine in a tomato basil sauce. Topped with fresh basil
Fettuccine Alfredo with Chicken$22.00
In a nutmeg cream sauce with grilled chicken breast. Topped with parmesan cheese
Bolognese with Papparedelle$22.00
Pork, beef and pancetta based sauce, tossed with papparedelle and topped with Parmesan cheese
Lobster Ravioli$25.00
Tossed in a Cognac cream sauce with fresh tomatoes and basil. Topped with Parmesan cheese
Farfalle$22.00
With Italian sausage, hot banana peppers, red & green bell peppers, garlic & tomato basil sauce. Topped with Parmesan cheese
Cavatelli with Meatballs$18.00
In a fresh tomato basil sauce with beef and pork meatballs. Topped with Parmesan cheese
Penne Pasta alla Flavia$22.00
In a vodka, cream, and tomato basil sauce, with shrimp and hot crushed red pepper. Topped with Parmesan cheese
Pizzas
14 inches, with 8 slices
Margherita Pizza$18.00
Butter, garlic, and herb sauce with sliced tomatoes, and shredded provolone and mozzarella cheese
Funghi Pizza$18.00
Butter, garlic, and herb sauce with fried garlic, portabella mushrooms, roasted red peppers, and shredded provolone and mozzarella cheeses
Carciofi Pizza$18.00
Butter, garlic, and herb sauce with artichoke hearts, roasted red peppers, fried garlic and shredded provolone and mozzarella cheeses
Meatball Pizza$19.00
Fresh tomato basil, sliced beef and pork meatballs, and shredded provolone and mozzarella cheeses
Quattro Formaggio Pizza$18.00
Fresh tomato basil sauce, Gorgonzola, Parmesan, shredded mozzarella and goat cheese
Traditional Pepperoni Pizza$18.00
Fresh tomato basil sauce, sliced pepperoni and shredded provolone and mozzarella cheeses
Arugula Pizza$19.00
Fresh tomato basil sauce, arugula, Kalamata olives, cherry tomato and prosciutto
Maxi's Pizza$18.00
Fresh tomato basil sauce, fresh mozzarella, Kalamata olives and fresh basil
Gilbert's Pizza$19.00
Fresh tomato basil sauce, ricotta cheese, prosciutto, and Kalamata olives
Smoked Salmon Pizza$20.00
Butter, garlic and herb sauce with red onions, smoked salmon, capers, and shredded provolone and mozzarella cheeses
Quattro Stagioni Pizza$20.00
Fresh tomato basil sauce, artichoke hearts, Kalamata olives, portabella mushrooms, prosciutto and shredded provolone and mozzarella cheeses
Alex Pizza$20.00
Fresh tomato basil sauce, stuffed hot pepper with Italian sausage and shredded provolone and mozzarella cheeses
Darcy Pizza$18.00
Butter, garlic and herb sauce with hot banana peppers and Kalamata olives, shredded mozzarella and provolone cheeses
Gina's Pizza$20.00
Butter, garlic and herb sauce with prosciutto, sliced tomatoes, and shredded provolone and mozzarella cheeses
Little Italy Pizza$18.00
Fresh tomato basil sauce, Parmesan cheese, black pepper, and hot crushed red pepper
Meat & Poultry
Chicken Picatta$26.00
Sauteed in a lemon butter sauce, with capers, and roasted red peppers. Served with a side of penne with fresh tomato basil sauce
Chicken Marsala$26.00
Sauteed in a Marsala wine and de-glace sauce, with portabella mushrooms and roasted red peppers. Served with a side of penne with fresh tomato basil sauce
12 oz Strip Steak$38.00
Grilled, topped with portobella mushrooms. Served with roasted red skin potatoes
Chicken Cacciatore$26.00
Sauteed in a tomato basil and de-glace sauce, with artichoke hearts, portabella mushrooms and Kalamata olives. Served with a side of penne with fresh tomato basil sauce
Chicken Parmesan$26.00
Traditional chicken parmesan. Served with a side of penne with fresh tomato basil sauce
18 oz Bone-In-Ribeye$45.00
Grilled, served with sauteed portabella mushrooms and onions. Served with a side of roasted red skin potatoes
Veal Scaloppini Picatta$27.00
Sauteed in a lemon butter sauce, with capers, and roasted red peppers. Served with a side of penne with fresh tomato basil sauce
Veal Scaloppini Marsala$27.00
Sauteed in a Marsala wine and de-glace sauce with portabella mushrooms and roasted red peppers. Served with a side of penne with fresh tomato basil sauce
Veal Saltimbocca$27.00
Prosciutto di Parma, mozzarella, sauteed mushrooms, and onion, prepared with a white wine garlic sauce. Served with a side of penne with fresh tomato basil sauce