Inn of the Seventh Ray

4.5 (2)

$30 and under

Contemporary American

128 Old Topanga Canyon Rd, Topanga, CA 90290

OverviewReviewsDetails

About this restaurant

Feast on California cuisine at Inn of the Seventh Ray. Owners Dr. Ralph Yaney and his wife Lucile opened its doors in 1970's for guests to enjoy a variety of quality dishes prepared using organic, seasonal ingredients. The Inn of the Seventh Ray features a fireplace and offers a cozy, yet relaxing atmosphere to dine. A sweet pea risotto or an artisan cheese platter make for tempting appetizers before the main course. Guests can dine on entrées such as roasted sea bass with lemon-caper yogurt or plum-braised short ribs with a side of truffle potatoes. This eatery also serves vegan and gluten-free options. Inn of the Seventh Ray has reviews in publications like the LA Times, Daily News and Gayot. It has an extensive wine list with domestic and international selections. It offers brunch on Sundays. This restaurant also hosts private events for weddings and more.

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Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Contemporary American
Phone number
(310) 455-1311
Website
http://www.innoftheseventhray.com/
Dress code
Business Casual

Location
128 Old Topanga Canyon Rd, Topanga, CA 90290
Neighborhood
Topanga
Parking details
None

Jerusalem Artichoke Risotto*$13.00
sunchoke chips, sherry vineger, herb salad
Kenter Canyon Greens$10.00
organic baby greens, spiced walnuts, fig crouton, lemon thyme vinaigrette
Pan-Roasted Quail$17.00
carrot puree, maitake mushrooms, truffle vinaigrette
Potato & Egg Jar$10.00
63° local topanga egg, truffle potato foam, toasted bread crumbs
Hamachi Sashini$13.00
shaved fennel, yuzu-clementine caviar, fennel pollen emulsion, meringue
Celery Root: Variations$14.00
truffle poached, "noodles, "smoked, puree, frozen
Heirloom Regier Family Farms Peach Salad$13.00
housemade farmer's cheese, frisee, pistachio, champagne, olive oil
Prime Beef Tartare$19.00
bearnaise aloli, creme fraiche puree, tarragon fluid gel, capers, shallot, cornichons, crispy potato
Seventh Ray Soup$10.00
soup of the day
Chefs Selection of Artisan Cheeses$19.00
from andrew's cheese shop, santa monica, berries, quince paste, honeycomb
Spaghetti with Lemon and Herbs$22.00
parmesan, lemon, saffron rouille
Squid Ink Cavatelli and Mussels$27.00
housemade squid ink cavatelli pasta, pernod, mussels, saffron, bitter greens, pecorino
Peruvian-Style Saltado$25.00
wild mushrooms, shallots, sweet soy, cilantro, nori, tomatoes, sushi rice cake
Wild Sockeye Salmon$34.00
asparagus, seasonal mushrooms, pea tendrills, fava bean, asparagus puree, rye
Jidori Chicken with Cauliflower$32.00
tomato, pickled celery, herb sauce, burocclini
American Wagyu Flat Iron Steak$36.00
truffle farro risotto, sunchokes, turnips, marrow-enriched bordelaise
Hoisin Glazed Lamb Belly$32.00
tamari barley, weiser farms carrots, radish, fennel, apple cider vinaigrette, chinese broccoli
Pan Roasted Black Cod$34.00
aromatic coconut broth, roasted cherry tomato, charred leeks, galangal, lemongrass, pea tendrills
Charcoal Crust Prime Filet Mignon$44.00
creekstone farms natural beef. watercress, baby leeks, carrots, balsamic onion, black garlic, potato foam

Dessert

Milk Chocolate Pudding$10.00
cinnamon caramel, chocolate soil, brulee banana, meringue, espresso ice cream
Harry's Berries & Lemon Curd$10.00
dehydrated & thin -sliced strawberries, milk-soaked cake, strawberry gel, sour cream sherbet
Blueberry Financier Cake$10.00
blueberry cream fraiche, ginger ice cream, cinnamon, diced ginger
Maple Cheese Cake$10.00
brown butter, raspberry gel, caramel, almonds & coconut crust
Cornbread Pineapple & Coconut$10.00
compressed cornbread with pineapple juice and coconut milk, coconut ice cream, caramel and shiso
Gingerbread & Maple Popcorn$11.00
burnt cinnamon ice cream, 'pink lady' apple, condensed milk caramel, sea salt
Artisan Cheese$19.00
chef's selection of artisan cheeses, berries, quince paste, local honeycomb
Trio of Seasonal Ice Cream$9.00
ask your server about tonight's selection

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Inn of the Seventh Ray.

4.5

(2)

Noise • Moderate

2 Reviews

DS
DenyseS
Los Angeles12 reviews
5.0
Reviewed on February 18, 2019
1. Overall 5
One of the lovely special occasion places. It has been there for decades and is always a pleasure. Wonderful for Sunday Brunch. Food is excellent, fresh and service is very good.
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L
Laup
Los Angeles74 reviews
4.0
Reviewed on February 16, 2019
1. Overall 4
It's a beautiful restaurant and excellent for a special occasion. The price, however, is high and the food is not outstanding. Good, but not at the 5 star level.
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Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Contemporary American
Phone number
(310) 455-1311
Website
http://www.innoftheseventhray.com/
Dress code
Business Casual

Location
128 Old Topanga Canyon Rd, Topanga, CA 90290
Neighborhood
Topanga
Parking details
None

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Inn of the Seventh Ray

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Menu

Main

Jerusalem Artichoke Risotto*$13.00

Kenter Canyon Greens$10.00

Pan-Roasted Quail$17.00

Potato & Egg Jar$10.00

Hamachi Sashini$13.00

Celery Root: Variations$14.00

Heirloom Regier Family Farms Peach Salad$13.00

Prime Beef Tartare$19.00

Seventh Ray Soup$10.00

Chefs Selection of Artisan Cheeses$19.00

Spaghetti with Lemon and Herbs$22.00

Squid Ink Cavatelli and Mussels$27.00

Peruvian-Style Saltado$25.00

Wild Sockeye Salmon$34.00

Jidori Chicken with Cauliflower$32.00

American Wagyu Flat Iron Steak$36.00

Hoisin Glazed Lamb Belly$32.00

Pan Roasted Black Cod$34.00

Charcoal Crust Prime Filet Mignon$44.00

Dessert

Milk Chocolate Pudding$10.00

Harry's Berries & Lemon Curd$10.00

Blueberry Financier Cake$10.00

Maple Cheese Cake$10.00

Cornbread Pineapple & Coconut$10.00

Gingerbread & Maple Popcorn$11.00

Artisan Cheese$19.00

Trio of Seasonal Ice Cream$9.00

Reviews

Additional information

Not available on OpenTable