Goldfish Modern Chinese & Dim Sum Restaurant

Aromatic Crispy Duck

served with steamed pancakes & hoisin sauce

• 1/4£11.50
• 1/2£19.50
• Whole£35.00

Vegetarian Crispy 'Duck'£12.80

crispy fried bean-curd, served with steamed pancakes & hoisin sauce

Dim Sum Platter£13.80

BBQ Ribs£8.00

5 pieces of wok-grilled pork ribs in smoked barbecued sauce with sesame seeds

Salt & Pepper Calamari£8.80

Golden Prawn£9.80

deep-fried prawn wrapped with pilo dough served with sweet chilli mayonnaise

Homemade Vegetarian Spring Rolls£6.80

Golden Mushroom£8.80

sautéed shiitaki mushroom with hot & light vinegar sauce

Deep-Fried Soft Shell Crab£9.00

with garlic & five-spice salt

Smoked Chicken£8.00

served with salt & pepper

Deep-fried seaweed£5.50

Salt & Pepper Tofu£6.50

Crispy Sesame Prawn Toast£6.50

with red tobiko

Seafood Wraps£9.00

chopped prawn & scallop with mustard green in yuzu dressing, served on iceberg lettuce

Edamame Chai Poh£7.80

wok-fried mixed vegetables with light spicy bean sauce, wrapped in iceberg lettuce

Crispy Duck Salad£9.50

crispy aromatic duck, mango, spring onion, coriander, mint leaf & cashew nuts

Signature Soft Shell Crab Salad£9.80

deep-fried soft shell crab with mango & mixed greens, served with lime & chilli dressing

Hot & Sour Seafood Soup£6.80

Tofu Pumpkin Broth£6.00

Prawn Won-Ton & Vegetables Mushroom Soup£6.80

Crab Meat & Sweet Corn Soup£6.00

Wild Mushroom Soup£6.00

Signature Wasabi Prawn£16.50

crispy prawns tossed in avocado wasabi dressing & tobiko (flying fish roes)

Passion Fruit Crispy Prawn£16.50

crispy prawn coated with passion fruit mayo and served with sliced mango

Cantonese Prawn£16.50

stir-fried prawn with mushroom & asparagus

Marmite Prawn£16.50

deep-fried prawn with chef's homemade marmite sauce & tomato salad

Wok-Fried Prawn£16.50

with aubergine in spicy Sichuan sauce

Kong-Pao Prawn£16.50

Deep Fried Prawn£16.50

with crispy garlic, spring onions & spicy salt pepper

Crispy Sweet & Sour Prawn£16.50

X.O. Scallops£18.80

pan-fried scallop with X.O. sauce, mushroom and broccoli

Green Scallops£18.80

sautéed scallops with bell pepper, mushroom & asparagus

Steamed Chilean Sea Bass£28.00

with superior light soya sauce

Steamed Sea Bass Fillet£22.80

with superior light soya sauce

Wok-Seared Salmon Fillet£15.00

served with greens & Japanese teriyaki sauce

Asian Chilli Lobster£38.80

wok-fried whole lobster (1½ lb) with chef's special plum chilli sauce with crispy noodles

Chef Signature Lobster£38.80

whole lobster (1½ lb) wok-fried with ginger & spring onions with crispy noodles

Sweet & Sour Pork£12.50

Mocha Ribs£13.50

deep-fried spare ribs in chocolate and coffee sauce

Mongolian Pork Ribs£13.50

braised pork ribs accompanied with crispy leek

Pan-Fried Duck Breast£13.50

with fresh greens, served in black pepper sauce

Braised Roast Duck£13.50

with aubergine in black bean sauce

Sweet & Sour Chicken£13.80

deep-fried chicken breast with sweet & sour sauce

Marmite Chicken£13.80

crispy chicken breast fillet with pepper, onion served in homemade marmite sauce

Wok-Fried Chicken Breast£13.80

with spring onion & ginger

Chilli Chicken£13.80

wok-fried chicken breast with sweet chilli sauce

Wok-Fried Chicken Breast£13.80

with black bean sauce

Kong-Pao Chicken£13.80

Crispy Chilli Beef£13.50

Wok-Fried Beef£15.50

with BBQ sauce

Wok-Fried Beef£15.50

with onion & mushroom in black bean sauce

Wok-Fried Beef£15.50

with spring onion & ginger

Vietnamese - Style Stir-Fried Beef Tenderloin Cubes£17.80

mushroom, onion with mint leaf in chef's homemade blackpepper sauce

Sautéed Seasonal Oriental Vegetables£8.50

choose a cooking method your prefer from below to go with the freshest garden green of the day: sautéed / stir-fry / steam with garlic, oyster sauce, or homemade spicy X.O. sauce. Our service staff will be able to recommend the best garden green of the day for you

Stir-Fried Fresh Beans£8.50

with chilli garlic & black olive

Braised Spicy Aubergine£8.50

with mushroom

Wok-Fried Asparagus£9.50

with preserved vegetables

Sautéed Broccoli£10.50

topped with egg white crab meat sauce

Braised Wild Mushroom & Broccoli£10.50

with oyster truffle juice

Braised Bean Curd£13.50

with seafood in oyster sauce

Vegetarian Ma-Po Tofu£9.50

Braised Bean Curd£9.50

with onion & mushroom in black bean sauce

Goldfish X.O. Seafood Noodles£10.80

braised egg noodles with seafood in homemade X.O. sauce

Roast Duck with Crispy Egg Noodles£8.50

braised preserved vegetables & shredded duck with black bean sauce

Crispy Egg Noodles£9.50

with beef fillet, ginger & spring onions

Classic Singapore Fried Vermicelli£8.50

with prawns, egg and a hint of curry sauce

Crispy Noodles£7.00

with mixed vegetables

Fried Noodles£7.00

with mixed vegetables, bean sprouts in light soya sauce

Chicken Fried Noodles£8.00

with bean sprouts in light soya sauce

Goldfish X.O. Fried Rice£9.50

with seafood and vegetables

Beef Fried Rice£8.00

with crispy garlic

Chicken Fried Rice£8.00

Monk Fried Rice£7.00

vegetarian fried rice with assorted vegetables

Green Fried Rice£6.50

egg fried rice with fresh greens & citrusy yuzu juice

Egg Fried Rice£5.00

with spring onions

Steamed Rice£3.00