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EMRE bar seating in Paso Robles - EMRE, Paso Robles, CA

EMRE

4.5 (186)
$31 to $50
Mediterranean
944 Pine St, Paso Robles, CA 93446-2542

Make a reservation

A photo of EMRE restaurant

EMRE

4.5
$31 to $50
Mediterranean
Paso Robles

Make a reservation

2 people
7:00 PM
Booked 11 times today
Experiences are available.

About this restaurant

  • Good for special occasions
  • Innovative
  • Great for fine wines

EMRE restaurant invites you to an unforgettable culinary experience, where bold, innovative flavors meet timeless techniques. Mediterranean-inspired dishes are crafted with locally sourced ingredients and thoughtfully paired with world-class wines, craft cocktails, and aperitifs. Open five days a week for dinner and weekend brunch, EMRE also features a full-service bar and patio seating. Reservations recommended and walk-ins welcome!

Local Farm Partnerships: Seed & Bucket, Babe, Windrose

Award of Excellence from Wine Spectator

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Mediterranean, Greek, Californian
  • Hours of operation
    Tue–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Contact
    (805) 400-6090
  • Website
    https://www.emrepasorobles.com/
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Private party facilities
    Host your next celebration or corporate gathering in the intimate and elegant setting of EMRE. Designed for groups of 10 to 30 guests, our private dining experience combines warm hospitality with the vibrant flavors of the Mediterranean.
  • Private party contact
    Patricia Harden: (805) 400-6490

Experiences

  • EMRE Thanksgiving Buffet

    $20.00 - $70.00 per person

    1 - 8 people

    Nov 26, 2026 only
    Please join us at EMRE as we come together to celebrate Thanksgiving with family, friends, and, of course, great food! We will be offering a special Thanksgiving buffet for $70 per adult and $20 per child. We look forward to sharing this special day with you and celebrating the season of gratitude, togetherness, and wonderful memories. We hope to see you there!
    EMRE Thanksgiving Buffet Photo

  • EMRE Gatherings - LXV

    $150.00 per person

    1 - 8 people

    Nov 19, 2026 only
    EMRE and LXV invite you to an exceptional winemaker dinner celebrating the full breadth of the LXV wine house: LXV, MESO, Maison Mittal, and, yes, Kunal’s own Cognac. Each pour will be paired with a menu crafted by EMRE’s Executive Chef Casey McMinn, whose kitchen brings Mediterranean flavors together with the seasonal bounty of California’s Central Coast, with cooking over an open flame at its heart. The evening is also a meaningful reunion for both of us. Chef McMinn hosted the very first Maison Mittal dinner, and we’re thrilled to gather around his table once again to share the artistry, craftsmanship, and story behind each vintage, course by course. The dinner is $150 per person. We look forward to welcoming you for an unforgettable night of food and wine.
    EMRE Gatherings - LXV Photo

Private dining

Offers

  • Shuck & Sip Thursdays

    1 - 8 people

    Multiple dates available
    Thu - 5:00 PM - 8:30 PM
    Every Thursday is better with fresh oysters and great drinks. Join us for Shuck and Sip Thursdays, where $3 oysters meet expertly curated Sparkling and Scotch pairings for a night of indulgence. Whether you're winding down after a long week or looking for a stylish evening out, this is the happy hour upgrade you've been waiting for. Pull up a seat, raise a glass, and let the good times flow.

    Shuck & Sip Thursdays Photo

  • Free Corkage Wednesday

    1 - 8 people

    Multiple dates available
    Wed - 5:00 PM - 8:30 PM
    Bring your favorite local bottle and we'll take care of the corkage—every Wednesday, on us. It's the perfect excuse to explore Paso's producers, pair what you love with our menu, and make Wednesday your new standing reservation.

    Free Corkage Wednesday Photo

  • Aperitivo Hours

    1 - 8 people

    Multiple dates available
    Tue - Sat - 5:00 PM - 7:00 PM
    Join us for Aperitivo at EMRE, between 5pm and 7pm Tuesday thru Saturday at the bar, where the Mediterranean tradition of gathering before dinner comes to life with chef-crafted small plates, handcrafted cocktails, and exceptional local and international wines.

    Aperitivo Hours Photo

Concierge
AI Beta

Our AI assistant, Concierge, is here to answer your questions about this restaurant.

Menu

This menu from EMRE was last updated on 11/5/2026.

For The Table

  • Mediterranean Olives$10.00

    Castelvetrano Olives, Citrus, Fennel, Olive Oil

    • Hummus$12.00

      Crispy Garbanzo, Roasted Garlic, Tahini. Served with Warm Pita

      • Baba Ghanoush$14.00

        Fire-Roasted Eggplant, Black Garlic, Crispy Curry Leaf. Served with Warm Pita

        • Zaalouk$14.00

          Roast Eggplant, Sautéed Tomato, Cilantro, Coriander. Served with Warm Pita

          • Wagyu Beef Tartare$32.00

            Wagyu Beef Tartare, Toum, Cured Egg Yolk, Sangak Chips

            • Lamb Kefta$22.00

              Ground Lumina Lamb, Whipped Feta, Mint Chutney, Terracotta Tahini

              • Seasonal Crudo$27.00

                Daily Preparation of Fresh Seafood Based on Local and Seasonal Ingredients

                • Gundigai Lamb Ribs$35.00

                  Lamb Ribs, Apricot Harissa Honey Glaze, Radicchio

                  From The Garden

                  • Cucumber Salad$18.00

                    Cucumber, Seed and Bucket Cherry Tomatoes, Sheep’s Milk Feta, Charred Onion Vinaigrette, Za’atar

                    • EMRE Salad$17.00

                      Baby Gem Lettuce, Babe Farms Ninja Radish, Sheep’s Milk Feta, Crispy Lentil, Green Goddess Tahini

                      • Crispy Potatoes$14.00

                        Paprika, Toum, Harissa Muhammara

                        • Moroccan Spiced Babe Farm Carrots$17.00

                          Labneh, Carrot Romesco, Date Vinegar, Crispy Garbanzo

                          • Eggplant Schnitzel$19.00

                            Crispy Eggplant Spears, Pomegranate Molasses, Za’atar, Frise. Served with Zhoug Mayo

                            Caviar

                            • Caviar Service

                              Kaluga Hybrid Caviar, Potato Pave, Toum, Trout Roe, Chive

                              • 0.5 oz.$65.00
                              • 1 oz.$120.00
                              • Add Uni$5.00

                            Wood Fired

                            • EMRE Souvlakis

                              Marinated in our Special Spice Blend. Served with Sumac Pickles, Tzatziki, Zhoug and Sangak.

                              • Jidori Chicken$35.00

                                • Camp Grande Iberico Pork$45.00

                                  • Wagyu Beef$55.00

                                    • Grilled Mighty Cap Maitake Mushroom$32.00

                                      Maitake Mushroom, Peach Relish, Pickled Chestnut Mushroom, Shatta

                                      • Grilled Whole Sea Bream$65.00

                                        Harissa Muhammara, Zhoug, Crispy Garlic, Fresh Herbs, Grilled Lemon

                                        • Wagyu Steak

                                          Grilled Wagyu Steak, Stonefruit Moustarda, Grilled Radicchio, Wagyu Beef Demi

                                          Mains

                                          • Iberico Double Pork Chop$68.00

                                            Niman Ranch Double Pork Chop, Beurre Blanc, Chive, Trout Roe

                                            • Shrimp Malfadine$38.00

                                              Etto Malfadine, Harissa Carbonara, Bay Shrimp Espuma, Cured Lemon, Corn Sofrito

                                              • Coal Roasted Fennel$25.00

                                                Apricot Harissa, Tomato Jam, Sheep’s Milk Feta, Crispy Lentil, Windrose Bronze Fennel

                                                • Fresh Catch

                                                  Rotating Seasonal Catch, Green Harissa, Grilled Squash

                                                  • Jidori Chicken Tagine$45.00

                                                    Jidori Chicken Thigh, Pickled Green Strawberry, Toasted Almond, Apricots, Castelvetrano Olive, Herbs

                                                    Last updated: July 25, 2026

                                                    Powered by OpenTable

                                                    Reviews

                                                    OpenTable reviews from verified diners

                                                    Reviews from people who have dined at EMRE.

                                                    4.5

                                                    4.5
                                                    (186)
                                                    • 4.6Food
                                                    • 4.4Service
                                                    • 4.6Ambience
                                                    • 4.1Value

                                                    Noise • Moderate

                                                    Loved For

                                                    • California Central Coast

                                                      Innovative

                                                    • San Luis Obispo / Paso Robles

                                                      Innovative

                                                    • San Luis Obispo / Paso Robles

                                                      Good for groups

                                                    • San Luis Obispo / Paso Robles

                                                      Healthy

                                                    • San Luis Obispo / Paso Robles

                                                      Hot spot

                                                    • San Luis Obispo / Paso Robles

                                                      Great for fine wines

                                                    • San Luis Obispo / Paso Robles

                                                      Romantic

                                                    • San Luis Obispo / Paso Robles

                                                      Good for special occasions

                                                    • San Luis Obispo / Paso Robles

                                                      Lively

                                                    Review summary

                                                    AI-generated from verified diner reviews
                                                    EMRE offers an extraordinary dining experience with "excellent food," "gorgeous decor," and "lovely staff." The Mediterranean menu is "innovative," featuring standout dishes like souvlaki and baba ganoush. Guests rave about the "outstanding food" and "exceptional service," making it a "must visit" in Paso Robles.
                                                    186 Reviews

                                                    1. WineLover714

                                                      Central Coast13 reviews

                                                      1.0

                                                      Dined 1 day ago

                                                      1. Overall 1
                                                      2. Food 2
                                                      3. Service 1
                                                      4. Ambience 4
                                                      We had an hour and a half for dinner. It took over 20 minutes to get our cocktails. Then 40 minutes to get one starter, which was fairly tasty but too salty. After sitting with that for 20 minutes and seeing people who had ordered before we arrived get their food, we managed to get a wait staff attention, and told them we had somewhere else to be and bring us the bill for what had been served. They then brought us a bill for everything we had ordered. I noticed that wait staff was backed up at least 4 deep at the pass, and the cooks seemed overwhelmed. They then brought our next starters to the table next to us. I let them know that was ours, but we had to leave. They finally brought us the bill for what had been served and then walked away. I don't know how long they have been open, but the entire staff seems to be under trained and overwhelmed. OKAY, the hostess did have our reservation and seated immediately. So maybe not the entire staff.

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                                                    2. Jay

                                                      Vancouver7 reviews

                                                      3.0

                                                      Dined 1 day ago

                                                      1. Overall 3
                                                      2. Food 4
                                                      3. Service 2
                                                      4. Ambience 5
                                                      Food was above average. Service was poor. Staff went long periods without checking in and only one bartender. Sat at 5:30 and after waiting for a dessert menu for 30 minutes, paid and left at 8:15. In nearly three hours, only had one drink due to “having only one bartender.” Again, food was good - price was fair - service was poor

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                                                    3. Sheila

                                                      Richmond4 reviews

                                                      3.0

                                                      Dined 3 days ago

                                                      1. Overall 3
                                                      2. Food 3
                                                      3. Service 5
                                                      4. Ambience 2
                                                      The restaurant was too dim. We needed to use flashlights to read the menu. Food portions were small but adequate, but expensive compared to other restaurants. Salmon was cool in the middle, duck was a small leg and though. I’m used to half a small duck. Crispy potatoes were not crispy, simply roasted.

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                                                    4. Toni jo

                                                      Unspecified1 review

                                                      5.0

                                                      Dined 5 days ago

                                                      1. Overall 5
                                                      2. Food 5
                                                      3. Service 5
                                                      4. Ambience 5
                                                      EMRE. Has really improved the quality and service sine they've opened! We had the well Prepped spicy beef kabobs and smashed potatoes. A very timely and polite server. Noise level is almost zero. Perfect for business meeting or date! Must visit this delicious restaurant
                                                      EMREResponded 4 days ago
                                                      Toni, Thank you for the lovely review of EMRE. We're so glad you noticed the improvements and enjoyed the well-prepped spicy beef kabobs and smashed potatoes. We appreciate the shoutout to our timely, polite service and the quiet atmosphere — it means a lot that the space worked well for your meeting or date. We hope to see you again soon. Thomas Humphrey EMRE Restaurant Manager

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                                                    5. Troy

                                                      Central Coast4 reviews

                                                      5.0

                                                      Dined 5 days ago

                                                      1. Overall 5
                                                      2. Food 5
                                                      3. Service 5
                                                      4. Ambience 5
                                                      Our first time at EMRE. We've heard good things about it but needed to experience it first. When we came in, we were warmly greeted by The host, who recognized that we had reservations at the chef's table. When we sat at the table, we were greeted by a sous chef and had a wonderful conversation with him. I was intrigued by the Castelveltrono olives. They were spectacular! Highly recommend the baba ganoush, the lamb was really good, and I had the duck confit. Everything was expertly prepared, presented, and it was fun sitting and speaking with everyone on the working side of the kitchen. The head chef took an opportunity to come over and speak with us, great conversation.
                                                      EMREResponded 4 days ago
                                                      Dear Troy, thank you for choosing EMRE and for this wonderful review. We are delighted the chef’s table, warm welcome, and conversations with the kitchen added to your visit. We are glad you loved the Castelvetrano olives, baba ghanoush, lamb, and duck confit. We appreciate the recommendation and hope to welcome you back soon. Thomas Humphrey EMRE Restaurant Manager

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                                                    6. Kerry And Vince

                                                      Central Coast1 review

                                                      5.0

                                                      Dined on October 31, 2026

                                                      1. Overall 5
                                                      2. Food 5
                                                      3. Service 5
                                                      4. Ambience 5
                                                      Excellent food, gorgeous decor and lovely staff. The food is 5 stars! Nice to have a live piano and jazz vocals for background ambiance.
                                                      EMREResponded on November 1, 2026
                                                      Thank you so much for the wonderful review! We are delighted that you enjoyed the food, the gorgeous decor, and our staff. We are glad the live piano and jazz vocals added to the ambiance. We appreciate you sharing your experience and hope to welcome you back soon! Presley Escalante EMRE Supervisor

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                                                    7. Michelle

                                                      Central Coast11 reviews

                                                      5.0

                                                      Dined on October 25, 2026

                                                      1. Overall 5
                                                      2. Food 4
                                                      3. Service 5
                                                      4. Ambience 5
                                                      Such a beautiful dining room. They accommodated our last minute addition wonderfully. The Mediterranean food was fantastic, will definitely explore more of that next time. The pasta had good flavor but was a little al dente for my palette. Easy fix though after bringing home the leftovers. Will be back.
                                                      EMREResponded on October 28, 2026
                                                      Thank you for the lovely review. We're glad you enjoyed our dining room and that we could accommodate your last-minute addition. It's great to hear the Mediterranean dishes were fantastic, and we appreciate the note about the pasta being a bit al dente for your taste. We look forward to welcoming you back to explore more of the menu! Presley Escalante EMRE Supervisor

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                                                    8. Vasu

                                                      San Francisco1 review

                                                      5.0

                                                      Dined on October 24, 2026

                                                      1. Overall 5
                                                      2. Food 5
                                                      3. Service 5
                                                      4. Ambience 5
                                                      Excellent food and nicely paired wines, great ambiance
                                                      EMREResponded on October 24, 2026
                                                      Thank you so much for your review! We are so glad you enjoyed the food and liked the wine pairings. We are pleased the ambiance helped make the evening special. We look forward to welcoming you back soon for another relaxed night with great dishes and thoughtfully matched wines! Presley Escalante EMRE Supervisor

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                                                    9. Nancy Gold

                                                      San Francisco97 reviews

                                                      3.0

                                                      Dined on October 24, 2026

                                                      1. Overall 3
                                                      2. Food 4
                                                      3. Service 5
                                                      4. Ambience 2
                                                      The service was good. The food was good but not great for the price. Our biggest complaint was the music. It was club music - loud with the bass turned way up. Not good dinner music.
                                                      EMREResponded on October 30, 2026
                                                      Nancy, Thank you for visiting and for the thoughtful review. We are glad the service was good and that you enjoyed the food. We are sorry the club-style, bass-heavy music made dinner unpleasant, and we appreciate your note about value for the price. If you return, we have made adjustments to our music, we hope to see you again. Thomas Humphrey EMRE Restaurant Manager

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                                                    10. Linda Gold

                                                      Los Angeles3 reviews

                                                      2.0

                                                      Dined on October 24, 2026

                                                      1. Overall 2
                                                      2. Food 2
                                                      3. Service 2
                                                      4. Ambience 3
                                                      Emre space and menu very nice. Food VERY saltly. I requested NO Finishing Added Salt and everything had added salt. The babaganoush was too salty to eat. the crudities also had salt. The lamb tagine was very good but could have had less salt. We told the server. They ask at the entry if there are any food allergies, concerns. So, we did not understand the lack of communication re the salt. Will be hard to return. Our hotel personnel said she mentions the salt each time she orders take out. It's too bad, the menu is very nice. will be hard to return.
                                                      EMREResponded 4 days ago
                                                      Dear Linda, thank you for noting our space and menu and for saying the lamb tagine was very good. We are very sorry that your request for no finishing salt was not followed and that several dishes were too salty. We understand how frustrating that is, especially after mentioning it at the entry. We appreciate the detailed feedback and welcome the chance to hear more about your visit. Thomas Humphrey EMRE Restaurant Manager

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                                                    Dining areas

                                                    Additional information

                                                    • Dining style
                                                      Casual Elegant
                                                    • Price
                                                      $31 to $50
                                                    • Cuisines
                                                      Mediterranean, Greek, Californian
                                                    • Hours of operation
                                                      Tue–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
                                                    • Contact
                                                      (805) 400-6090
                                                    • Website
                                                      https://www.emrepasorobles.com/
                                                    • Payment options
                                                      AMEX, Discover, Mastercard, Visa
                                                    • Dress code
                                                      Business Casual
                                                    • Private party facilities
                                                      Host your next celebration or corporate gathering in the intimate and elegant setting of EMRE. Designed for groups of 10 to 30 guests, our private dining experience combines warm hospitality with the vibrant flavors of the Mediterranean.
                                                    • Private party contact
                                                      Patricia Harden: (805) 400-6490

                                                    Featured in

                                                    FAQs

                                                    Yes, the menu includes clearly labelled vegetarian options (for example Zaalouk, Baba Ganoush, Hummus are marked “(VG)”), and the dessert list notes GF Leo Leo gelato.

                                                    EMRE feels modern and stylish with an open kitchen and a large, well‑appointed dining room; guests describe the space as beautiful and engaging, though at times lively and a bit noisy.

                                                    Yes, EMRE's Mediterranean menu, thoughtful wine list and full-service bar, plus several positive anniversary visits, make it a popular choice for a special evening.

                                                    EMRE welcomes private parties and accepts private events; reservations are recommended (reservations recommended and walk-ins welcome).

                                                    Sunday brunch is a standout, EMRE serves a dedicated weekend brunch (Sun 9:00 am–1:00 pm) with favorites like Shakshuka and the Dutch Baby.

                                                    For a calmer dinner, aim to arrive right at opening (around 5:00–5:30 pm); if you prefer brunch, EMRE’s weekend Sunday brunch (9:00 am–1:00 pm) is a lovely option.

                                                    Yes, EMRE has a full drinks program: an extensive wine-by-the-glass list, bottled and draft beers, and a creative cocktail menu including spirit-forward and spritz selections.

                                                    Guests often describe portions as generous and shareable, the souvlakis and several mains have been called large enough for two.

                                                    EMRE’s hummus is a recurring favorite, guests repeatedly praise the creamy, flavorful hummus served with warm pita.

                                                    Business casual is the guide, aim for neat, put‑together attire that's comfortable without being formal.

                                                    Yes, EMRE offers patio seating, so you can enjoy its Mediterranean-driven menu outdoors.

                                                    How FAQ content is generated

                                                    1. Home
                                                    2. United States
                                                    3. California Central Coast
                                                    4. San Luis Obispo / Paso Robles
                                                    5. Paso Robles

                                                    Make a reservation

                                                    A photo of EMRE restaurant

                                                    EMRE

                                                    4.5
                                                    $31 to $50
                                                    Mediterranean
                                                    Paso Robles

                                                    Make a reservation

                                                    2 people
                                                    7:00 PM
                                                    Booked 11 times today
                                                    Experiences are available.
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