Daniel Gabor's

4.7 (156)

$31 to $50

European

1568 Maguire Rd, Ocoee, FL 34761

Make a reservation

Daniel Gabor's

4.7

$31 to $50

European

Ocoee

Make a reservation

2 people

Nov 7, 2026

10:30 PM

Booked 5 times today

Experiences are available.

About this restaurant

Neighborhood gem
Good for special occasions
Charming

Welcome to Daniel Gabor’s

At Daniel Gabor’s, the focus is on craftsmanship, creativity, and genuine hospitality. Our menu is chef-driven and ever-evolving — inspired by European traditions, German heritage, and modern influences from around the world, including subtle touches of Asia.

Nearly everything is made in-house, from our sourdough breads to the sauces and stocks that build the foundation of each dish. We also feature an in-house dry-aging program for select meats and offer a bar program built on handcrafted cocktails, curated wines, and distinctive spirits.

Our space combines the warmth of an upscale Alpine hunting cabin with a lively, modern atmosphere. Upbeat contemporary music — the kind you’d hear in today’s European restaurants — sets the tone for a relaxed yet refined dining experience that’s inviting, energetic, and uniquely our own.

Dining areas

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
European, German, Cocktail Bar
Hours of operation
Tue–Thu 4:00 pm–9:00 pm Fri, Sat 11:00 am–10:00 pm Sun 11:00 am–9:00 pm
Phone number
(407) 347-3020
Website
http://www.alpinebarandgrill.com/
Payment options
AMEX, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Daniel Gabor
Private party facilities
Experience intimate elevated private dining at Daniel Gabor’s. Enjoy chef-driven European cuisine, personalized menus, exceptional service, and a warm, modern Alpine atmosphere perfect for celebrations, corporate events, and unforgettable gatherings.

Location
1568 Maguire Rd, Ocoee, FL 34761
Neighborhood
Ocoee
Parking details
Private Lot
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Non-Smoking, Wheelchair Access, Wine

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Experiences

Happy Hour
1 - 8 people
Multiple dates available
Happy Hour at Daniel Gabor’s 🍸 Kick off your evening with Early Happy Hour or join us for a late-night round on Fridays and Saturdays. Early Happy Hour · Tuesday–Sunday, 4–6 PM Late-Night Happy Hour · Friday & Saturday, 9 PM–close Enjoy $4 off house craft cocktails and select wines, plus $2 off beers during both Happy Hours.

Private dining

Offers

$1.50 Oyster Wednesday's
1 - 8 people
Multiple dates available
Wed - 4:00 PM - 9:00 PM
Join us every Wednesday at Daniel Gabor’s for $1.50 fresh oysters, served simply and perfectly chilled. A midweek treat best enjoyed with a crisp glass of wine or a classic martini. Available for a limited time while supplies last.

Concierge
AI Beta

Our AI assistant, Concierge, is here to answer your questions about this restaurant.

Hausbrot
Baked Fresh Daily in House made Cultured Butter
Onion Soup
Irish Whiskey, Cognac, Sourdough, Gruyere, Cheddar
Oysters on the half shell
Blue Point, James River, VA. House Sriracha, Mignonette House made Sesame Crackers
Royal Green Curry Oysters
Baked oysters with Thai green curry, coconut, fresh herbs, and a savory Rockefeller topping 4ea | 2.50ea Wednesdays Available in orders of 3 or 6
Mushroom Pate$12.00
Pickled Shallot, Marinated Shiitake, Sourdough
Beef Tartar GF$20.00
Soy Cured Egg Yolk, Soy Mayo, Pickled Shallot, Crostini
THE BUTCHER’S BOARD$24.00
Coppa, Spanish chorizo & bresaola Horseradish cream, cornichons, piquillo peppers & house sourdough
THE CHEESEMONGER’S BOARD$24.00
Roquefort, Délice de Bourgogne & Alpha Tolman Pear mostarda, dried Adriatic figs, walnuts & house sourdough
Shortrib Croquettes$16.00
Walnut-Pesto, Parmesan, Gruyere

Uncategorised

CINCO JOTAS JAMÓN IBÉRICO DE BELLOTA$50.00
1.7 oz of acorn-fed, 100% Ibérico ham from Jabugo, Spain. Rich, nutty flavor with delicate marbling and a silky, melt-in-the-mouth texture. Served with olives.

Land

Pork Tenderloin$32.00
Mushroom Stock, Cream, Local Mushroom Mix, Butter Spätzle
Grass fed Braised Shortrib$40.00
Mashed Potato, Redwine Reduction, Mustard Seeds, Sour Cherry Jam
Grass Fed Dry Age Burger$28.00
6 oz 100% Dry Age Burger Patty, Onion-Bacon Guiness Jam, Gruyere Cheese, Pickle, Horseradish Miso Mayo, Sesame Bun, French Fries
49-Day Dry Aged Grassfed Ribeye Steak 9oz$75.00

Schnitzel

Veal$31.00
Lemon, Lingonberry, Potato Salad
Pork$23.00
Lemon, Lingonberry, Potato Salad
Chicken$25.00
Lemon, Ketchup, Potato Salad

Sea

Flamed Chorizo Mussels$18.00
Cream, Cognac, White Wine, Sourdough
Snapper$45.00
Goan Curry Sauce, Rice Pilaf, Vegetables

Plant

Caesar Salad GF$14.00
Little Gem, Crispy Garlic, Parmesan, Sourdough Crumbs
Mushroom Risotto V VG$22.00
Vegan Parmesan, Local Mushroom Mix

Sides

Butter Spatzle$8.00
Sauerkraut$8.00
Sauteed Potatoes$8.00
Potato Puree$8.00
Potato Salad$8.00
French Fries$8.00
Truffle Fries$11.00

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Daniel Gabor's.

4.7

(156)

4.7Food
4.7Service
4.4Ambience
4.5Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Daniel Gabor's exudes charm with "amazing German food" and "outstanding service," creating a cozy European bistro vibe. Highlights include "delicious schnitzels," "generous portions," and "creative cocktails." The "Magical Dining menu" is a hit, and despite occasional staffing issues, diners rave about the "fantastic experience" and plan to return.

156 Reviews

A
Andrew Gold
Orlando27 reviews
5.0
Dined on October 17, 2026
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food and great service. Amazing German food experience. Cozy little restaurant.
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D
Donna
New York City5 reviews
2.0
Dined on October 10, 2026
1. Overall 2
2. Food 2
3. Service 2
4. Ambience 5
Menu was limited. We went on a Saturday night at 630 and when we went to order an appetizer they were out of it. They were out of a few other items as well. Asked for potato pancakes and was told there was no chef on premises. The saurekraut and red cabbage were not hot and mushy. We didn't eat it. The Veal was good . We drove an hour to go to a German restaurant and this is not what we expected.
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S
Stephanie
Orlando3 reviews
5.0
Dined on September 29, 2026
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The service and the food were impeccable. It truly reminded me of being in a European bistro. Eric was awesome with taking great care of us and John Paul made a great impression upon us, as well. However, the food was the star of the evening. My husband stated the schnitzel was as good (or better) than what he had in his last visit to Leipzig; so kudos to the chef. We will most definitely be back.
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H
Heather
Orlando1 review
5.0
Dined on September 27, 2026
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This little spot was surprisingly fabulous. If you love schnitzel check it out for sure.
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D
David
Orlando8 reviews
5.0
Dined on September 26, 2026
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was fantastic and the service was outstanding. We will definitely be back.
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C
Clay
Orlando12 reviews
2.0
Dined on September 24, 2026
1. Overall 2
2. Food 1
3. Service 4
4. Ambience 3
Perhaps were were spoiled by the really good restaurant previously in this space but the food was disappointing. Mushroom pate was overly sweet. Red cabbage and sauerkraut sides had a strange taste and were inedible. Schnitzel was okay but lacked flavor. Desserts were very good. We cannot explain why this restaurant has gotten such good reviews.
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T
Tom
Orlando3 reviews
5.0
Dined on September 22, 2026
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We tried the mussel, mushroom and meatball appetizers; all 3 were incredible. For dinner we ordered the short ribs and it did not disappoint, so tender and juicy. We are heading back for Oktoberfest. Wonderful experience.
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T
Tony
San Francisco4 reviews
5.0
Dined on September 19, 2026
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food and service. Menu options explained and suggestions offered.
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C
Charlene
Key West59 reviews
5.0
Dined on September 16, 2026
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our first time at Daniel Gabor restaurant. Our waiter was extremely friendly and very polite. Telling us of the different menus. We choose Magical dining. Food was excellent. Three course. Brought to our table within a very timely manner. The owner came and chatted with us as well. We will come back when we’re in town again. Thanks
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M
Michael Gold
Orlando59 reviews
5.0
Dined on September 16, 2026
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
Daniel Gabor's is one of my favorite restaurants in the Orlando area. Everything that my friends and I ordered last night was superb, especially the schnitzels and the unusual mushroom pate. I can't imagine that any bakery or restaurant in this part of the state makes an apple strudel as good as the one we shared here.
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