Blueprint

Drinks

House Cocktails

• Sunstruck Buck$13.00

  rye, navy strength rum, swedish punch, pineapple, lime, ginger, Angostura bitters, soda

• Smooth Operator$12.00

  vodka, amontillado sherry, lime, orgeat, cucumber

• Dolores Rio$12.00

  mezcal, St. Germain, lime, honey, prickly pear bitters, rinse of yellow chartreuse

• The Kickstarter$12.00

  rum, espresso, turbinado, coffee bitters, lemon twist

• The Doctor Is In…$12.00

  Dorothy Parker gin, Rhum J. M, absinthe, maraschino liqueur, lemon, house-made grenadine

• Showdown in Oaxaca$12.00

  mezcal, Cynar, amontillado sherry, maraschino liqueur, Campari

• My Dear Julius$12.00

  bourbon, damson plum liqueur, lemon, cinnamon, maple, whiskey barrel aged bitters, orange bitters, egg white

• Smoky Mary's$12.00

  chipotle infused tequila, fresh lime, agave, alderwood smoked salt rim

• The Expat$12.00

  Rye, sweet vermouth, China-china amer, Campari, Angostura bitters

• Minotauro$12.00

  Clarified milk punch of chai-spiced infused Brazilian cane rum, vanilla-infused Caribbean rum, fresh citrus & a touch of palm sugar

• Day - O$12.00

  A rich daiquiri with aged Martinique and Jamaican rums, lime, banana, nutmeg, and a licorice finish

• Satan's Bell$13.00

  gin, ancho chile liqueur, red bell pepper, passionfruit, lemon orgeat

• Pines$12.00

  blanco Tequila, Cocchi Americano, Zirbenz pine liqueur, honey, rosemary, lemon, sparkling rose

Classic Cocktails

• Old Fashioned$12.00

  bourbon, sugar cube, Angostura

• Sazerac$12.00

  rye, sugar cube, Peychauds, Herbsaint

• Vieux Carre$13.00

  cognac, rye, Carpano Antica, Benedictine, Peychauds, Angostura

• Negroni$12.00

  gin, Campari, Carpano Antica

• Dark & Stormy$12.00

  dark rum, house made ginger beer, lime

• Aviation$12.00

  gin, lemon, maraschino, creme de violette

• Last Word$13.00

  gin, green chartreuse, maraschino liqueur, lime

Wine

Red Wine

• Malbec$12.00

  Recuerdo, 2012, Uco Valley Mendoza, Argentina

• Granache / Carignan$12.00

  R-OH, 2013, Montsant, Spain

• Pinot Noir$11.00

  Heron, 2012, California

• Bordeaux$11.00

  Chateau Barreyre, 2011, Bordeaux, France

Rose Wine

• Domaine Gueissard$12.00

  2016, Cotes de Provence, France

White Wine

• Gruner Veltliner$11.00

  Stadt Krems Kremstal, 2012, Austria

• Sauvignon$10.00

  Domaine de la Potine, 2012, Touraine, France

• Pinot Gris$11.00

  Adelsheim, Willamette Valley, 2012, Oregon

Sparkling

• Cava$11.00

  Juve y Camps Brut Nature, 2007, Spain

• Prosecco$9.00

  Zardetto Cuvee Brut, Italy

• Lambrusco$9.00

  Cantina Bazzano Grasparossa di Castelletto

• Sparkling Rose$10.00

  Bisol, Jeio Cuvee Rose Brut, Veneto, Italy

Beer

Bottles

• Sam Smith Organic Lager$7.00

  5%, UK

• Doc's Hard Cider$7.00

  5%, New York

• Two Brothers Cane & Ebel$8.00

  7%, Illinois

• Left Hand Milk Stout$7.00

  6%, Colorado

• Ithaca Flower Power IPA$7.00

  7.5%, New York

Draft

• Weihenstephaner Hefe - Weisserbier$6.00

  5.4%, Germany

• Other Half Forever Ever IPA$7.00

  4.7%, Brooklyn

• War Flag American Pilsner$7.00

  5%, Brooklyn

• Anchor Steam Beer$7.00

  4.9%, San Francisco

Big Bottles

• Ommegang Abbey Ale$12.00

  8.5%, New York, 750 ml

• Pinkus Organic Hefe - Weizen$11.00

  5.1%, Germany, 500 ml

Cans

• Montauk Summer Ale$7.00

  5.6%, New York

Food

Menu is available until 2am

Small Plates

• Burrata Bruschetta$9.00

  with tomato & garlic

• English Pea Bruschetta$11.00

  with ricotta, pickled pearl onion and micro pea greens

• Boquerones$7.00

  marinated Spanish anchovies, served with baguette and olive oil

• Brandade$9.00

  salt cod whipped with potato and olive oil, served with house made crostini

• Baby Octopus$9.00

  with roasted potatoes and salsa verde

• Chicken Liver Mousse$9.00

  with house made crostini

• Hummus Plate$10.00

  served with house-baked flatbread and marinated olives

• Roasted Brussels Sprouts$7.00

  with pickled red onion

• Artichoke Vinaigrette$10.00

  whole artichoke served chilled with chive vinaigrette

Big Plates

• Blueprint Duck Club$20.00

  Thinly sliced duck breast on a house made raisin nut bread with bacon, red onion, tomato, lettuce and mayonnaise. Served with Zapp's potato chips

• Tomato & Cress Pizza$13.00

  Tomato and house made mozzarella. Topped with Cress salad

• Pizza Bianca$13.00

  with house made ricotta and Parmigiano Reggiano, white asparagus, pea shoots

• Blueprint Rabbit Pot Pie$16.00

  rabbit confit with oyster mushrooms, puff pastry

• Niman Ranch Pork Butt Sliders$13.00

  on house made buns, served with red cabbage slaw, spicy pickles

• House Cured Fish Plate$18.00

  King Salmon cured three ways, house baked seeded rye crackers, creme fraiche & capers

Salads

• Wedge Salad$10.00

  iceberg wedge with Great Hill blue cheese dressing, Niman Ranch bacon bits

• Oyster Mushroom Salad$10.00

  Oyster mushrooms, micro-pea shoots, upland cress & pickled onion cider vinaigrette

• Kale Slaw$6.00

  with pine nuts

Snacks

• Marcona Almonds$5.00

• House Marinated Olives$5.00

• House Made Spicy Pickles$5.00

Meats

One Selection $6, Any Three $16, House Plate $26. Changes daily: three meats, three cheeses, house made bread and a chef's selection

• Curemaster's Reserve Mangalista Ham

  Johnston County Hams - North Carolina

• Prosciutto di Parma

  Italy

• Alto Adige Speck

  Recla - Italy

• Classic Mortadella

  Molinari - California

• Spicy Coppa

  Molinari - California

• Salami Rosette de Lyon

  New York, New York

Cheeses

One Selection $6, Any Three $16, House Plate $26. Changes daily: three meats, three cheeses, house made bread and a chef's selection

• Consider Bardwell Farm Manchester

  Vermont - raw goat

• Prairie Breeze Cheddar

  Iowa - cow

• Beemster X-O Gouda

  Netherlands - Cow

• Piave

  Italy - Cow

• Nettle Meadow Farm Kunik

  New York - Goat & Cow

• Manchego

  Spain, raw sheep

• Fourme D'ambert

  France - Raw Cow

• Tallegio

  Italy - Cow

Desserts

• Chocolate Almond Bark$5.00

• Cherry Bread Pudding$8.00

  with dulce de leche and whipped cream

• Flourless Chocolate Bourbon Cake$8.00

  with whipped cream and brandied cherries