$$$$ • American • West Omaha
Marrow is a modern American bistro located in Omaha’s southwest edge in Gretna, created by chef-restaurateur Jared Clarke and the team behind neighborhood favorites Railcar, Timber, and Pasta Amore. Centered around a custom vertical rotisserie and live fire cooking, Marrow serves slow-roasted meats, expressive steaks, and seasonal sides that highlight smoke, char, and deep, satisfying flavor.The menu leans into comfort-meets-class, with dishes like rotisserie lamb and prime rib, elevated burgers, and shareable plates built on high-quality ingredients and careful technique. In the dining room, polished design, craft cocktails, and warm, unpretentious hospitality create a space that feels as relaxed on a Tuesday night as it does special on a celebration.Guided by Clarke’s background in American comfort food rooted in French technique and wood-fired flavor, Marrow was designed as a place to slow down, linger at the table, and savor the “marrow” of life with the people you love.
