Best Farm To Table Restaurants in Voorhees

Excellent as always! The broken arrow cocktail is amazing. The crispy branzino is the best. Shrimp and scallops spaghetti is delicious. As is the whipped banana cheesecake in a jar, the warm chocolate pudding cake.

Deliberately elegant, thoughtfully curated, and flawlessly executed. Every dish was absolutely perfect, and the fact that the chef came out to personally greet us made the experience even more special. From the warm welcome by the host to the incredible cuisine, the hospitality and customer service were truly superb and unmatched. You will not be disappointed!

Great service and ambiance. One of the best meals ever, try the Barchette!

What a great evening! The food was creative, plentiful—and delicious. We sat at the chef’s table, so we had a ringside view and felt like we were a part of the action. It’s so great to go to a place where they take such care with the food. Local sourcing, in-house butchery, flour making, smoking, preserving—and all in an intimate (tiny) space! They make very good use of the whole animal (and plant!) and produce massively good plates of food. My favorite this time was a house made pasta with corn, smoked duck “ham” and a bright mix of chilis. We got the wine pairing (4 local wines and a cocktail) and the selections were both interesting and good matches for the food. Full disclosure, we try to go at least once a month to either a dinner or a to lunch for the salad special or one of the sandwiches featuring the deli meats that they make in house (Lebanon bologna on anything makes me happy). I appreciate how passionate they are about their products, but I keep coming back because I love the food.

Amazingly wonderful: a genuine foodie gem. Excellent creative food creatuons: it is art! This place deserves to be Michelin Star nominated.