Best Farm To Table Restaurants in San Juan

From the minute we walked in the service was second to none, our servers William and Nora were lovely and so knowledgeable about each item on the menu. The way they explained the origin of all the ingredients just added to the experience! The food was phenomenal- the cheese soufflé was one of the top ten things I’ve ever eaten. Amazing experience start to finish but the service is truly unforgettable.

The food at Catalina Bar de Tapas was outstanding. We chose the tasting menu, and every single course was excellent: quality ingredients, careful execution, and genuinely sublime flavors from start to finish. What made the evening special was Chef Ronda, a native of Barcelona, who came to our table to share her story and walk us through the history and inspiration behind each course. That personal touch turned a great dinner into a memorable one. Two minor notes: the wine list is limited, and prices sit in the upper range for Condado. Neither took away from the experience, but worth knowing before you go. We will definitely be back.

We loved everything about it. The food and the service. It was a special experience and I highly recommend

The Fish special (local hog fish) and vegetables were very good. The restaurant is somewhat outdoors so be cognoscente of weather conditions.

Amazing menu at Ola would definitely be back on next trip