Best Contemporary American Restaurants in Saylorsburg

I’ve dined at Swift a number of times, from brunch to dinner. It’s always been an outstanding experience. The food is consistently delicious. The service is attentive but not intrusive. The ambiance is that of dining in a beautifully appointed mansion. Recently I had the mango sorbet for dessert. Scrumptious and wonderfully refreshing after a breakfast/brunch meal. My fellow diners were just as impressed as I was. Swift never disappoints.

This was our very first visit to this awesome rooftop restaurant, it was at the request of our friends from Allentown. As soon as we entered the 7th floor, the ladies at the hostess stand gave us an awesome welcome, and then showed us to an absolutely phenomenal table overlooking the Delaware river and the bridge to New Jersey, it was a "jaw dropping view". Then our server Nikki came over, went over a couple of specials and took our cocktail order. Everybody wanted their cocktails prepared very differently than what the menu suggested and Nikki had absolutely no problem in granting all of us our requests. We ordered our appetizers – the mango crab spring rolls, burrata salad and sweet potato soup which are all super delicious. The spring rolls were a very unusual item on the menu, kudos to the chef for that. And for our entrées we ordered the pork chop, salmon and scallops, which were all plated so beautifully and tasted so good. And for dessert we ordered the shortbread and the cheesecake which were to die for. What really made this an outstanding dining experience and a memorable one for us was quite honestly our server Nikki. No matter what we wanted the word no did not exist in her vocabulary. She was super attentive- not a single thing fell through the cracks which absolutely amazed the four of us, and she had a wonderful sense of humor and personality. Thanks to the ladies at the hostess stand and most especially Nikki for making this an "over the top" dining experience for the 4 of us. We cannot wait to return and introduce this wonderful rooftop restaurant to our other friends.

Our waitress was awesome! Her name was Gillian. She’s a good one, I wouldn’t let her slip away. She was very personable, friendly, accommodating! She was truly a delight!

We decided to sit at the bar instead of a table! The new drink menu if great. We had the baked Brie, which was outstanding - ask for more bread, as we felt we could have used some more. We also ordered the bread platter (wow) Two or three different types of focaccia bread, with three different spreads of butter! Absolutely amazing - we definitely to just have desserts, since the Brie and breads filled us up! The peanut butter pie was one of the best we have ever had. The Crème Brûlée was small but delicious as well!

Phenomenal experience and a great way to celebrate our anniversary. A little pricy, but everything was top notch, so you don’t mind paying for the experience when it’s a special occasion. Loved it.