$$$$ • Caribbean • Hackney
Barb's, founded by Nicc Wright, brings vibrant, authentic Bajan flavours to East London. Evolving from a popular delivery service, Barb's now has its first physical restaurant within Shoreditch's iconic Queen of Hoxton. This lively neighbourhood, known for its creative energy, provides the perfect backdrop for Barb's soulful cuisine. Under Head Chef Amanda Powell, the restaurant offers a warm, joyful dining experience, celebrating traditional family recipes and cooking methods. Guests can expect a true taste of the Caribbean, crafted with passion to transport them to Barbados's sun-drenched shores. Barb's is a welcome addition to London's diverse food scene, showcasing the island's rich culinary heritage with every delightful bite. Inspired by Barbados and founder Nicc's Grandma's cooking. Everything here is made from scratch, with love. Some are classics, some are remixed for London. Bold flavours, not heat. Add hot pepper sauce if you want it spicy.