WeHo Bistro

Breakfast

Served anytime with roasted potatoes and fresh mixed greens with balsamic dressing unless noted*. 3 egg omelettes/scrambles/frittatas | egg white optional +$1

• Classic Breakfast*$14.00

  two eggs any style, with your choice of bacon, turkey bacon, pork sausage links

• Luberon Breakfast Crepe$20.00

  savory buckwheat crepe filled with scrambled eggs, bacon and jack cheese

• Eggs Benedict*$19.00

  two poached eggs topped with our amazing hollandaise sauce, choice of Canadian bacon or strips of regular bacon. Available on our fluffy homemade waffles or on a classic English muffin. Served with a cup of fresh berries and fruit & roasted potatoes

• Eggs Florentine*$19.00

  Eggs benedict with sautéed spinach served on toasted English muffin with side fruit salad and breakfast potatoes. Served with a cup of fresh berries and fruit & roasted potatoes

• Bistro Salmon Benedict$22.00

  Benedict with smoked salmon and served on our fluffy homemade waffles. Already a Bistro Classic! Served with a cup of fresh berries and fruit & roasted potatoes

• Keith's Ultimate Protein Scramble$19.00

  Ground turkey and chicken, sautéed spinach with garlic, onions, mushrooms, cumin and feta. Served with a cup of fresh berries and fruit & salad

• Filet Mignon & Eggs*

  5oz prime grade angus filet mignon and two eggs

  • MP

• Bistro Huevos Rancheros*$18.00

  Two lightly toasted corn tortillas, two sunny side up eggs, jack and cheddar cheese covered with our spicy homemade serrano chiles salsa verde. Served with black beans and rice

• Breakfast Quesadilla*$19.00

  Eggs with bell pepper, onion, tomato, jack and cheddar cheese in a spinach tortilla - your choice of bacon, chicken, lamb or vegetarian. Served with sour cream, homemade pico de gallo and guacamole

• Mirabeau Breakfast Croissant*$19.00

  eggs and jack cheese with your choice of shaved prosciutto, bacon or sliced black forrest ham

• Jalisco Sandwich*$22.00

  scrambled eggs and smoked salmon over an open faced toasted croissant topped with chives and silky hollandaise sauce

• La Bastide Omelette or Scramble or Frittata*$19.00

  bacon, chicken, tomato, shallots, basil and jack cheese

• Bistro Omelette or Scramble or Frittata*$19.00

  bacon, grilled eggplant, peppers, zucchini, mushrooms, shallots and goat cheese

• Healthy Breakfast Scramble*$19.00

  Egg whites with sautéed spinach, mushrooms and onions, jack and feta cheese. Served with a cup of fresh berries and fruit & salad

• Corned Beef Hash*$18.00

  Our homemade hash topped with two sunny side up eggs. Best in town! Served with fresh tomato slices and fruit salad

• Create Your Own Omelette, Frittata or Scramble*

  Protein: bacon, chicken, chicken apple sausage, ham, prosciutto, turkey baco. Vegetable: basil, bell pepper, black olives, capers, eggplant, mushrooms, onions, shallots, spinach, sun dried tomatos, tomato, zucchini. Cheese: brie, cheddar, feta, goat, jack, mozzarella, Swiss. Sauce: pico de gallo, salsa verde, sour cream

  • Up to Three Choices$19.00
  • Up to Seven Choices$12.00

• Waffles$14.00

  Four fluffy Belgian waffles topped with a scoop of homemade butter, strawberries, powdered sugar, Grade A Canadian maple syrup and whipped cream garnish. No sides

  • Half Portion$7.00

• Croissant French Toast$16.00

  Fluffy croissant cooked in eggs and butter, drizzled with our homemade caramel sauce and whipped cream. Served with grade-A Canadian maple syrup and a cup of fresh berries and fruit

• Breakfast Parfait$14.00

  Plain nonfat yogurt, raspberries, blackberries, strawberries, and granola. No sides

• Faraz's Wellness Breakfast$14.00

  Two slices of toasted gluten free bread topped with almond butter, strawberry jam and sliced banana. Served with a cup of fresh berries and fruit

• Acai$14.00

  Good for breakfast, snack or dessert - berry sorbet from the Brazilian Amazon, topped with granola, honey, sliced banana and berries. No sides

Quiches

$20. Served with mixed greens, pine nuts, cherry tomatoes, mozzarella balls, sun dried tomatoes and shaved parmesan with our homemade pesto dressing

• Quiche Lorraine

  ham and emmental Swiss cheese

• Spinach & Goat Cheese Quiche

Sandwiches and Burgers

Served with choice of fries or small house salad with balsamic dressing. On croissant +$1 | gluten free bread +$2 | substitute garlic truffle fries +$2 | add avocado +$1

French Style Sandwiches

classics so good you'd swear you were in Paris

• Croque Monsieur$20.00

  ham and lots of melted emmental Swiss cheese on our grilled brioche bread

• Croque Madame*$22.00

  croque monsieur with a sunny side up egg on top

Baguette Sandwiches

• Ham & Emmental Swiss Cheese$18.00

  with lettuce, tomato, bell pepper, onion and homemade tzatziki sauce

• Free Range Chicken Breast & Swiss Cheese$18.00

  with lettuce, tomato, bell pepper, onion and homemade tzatziki sauce

• Tomato, Mozzarella & Pesto$18.00

  with lettuce and balsamic reduction

Artisan Ciabatta Sandwiches

served warm and delicious

• Alvaro$19.00

  herb roasted free range chicken breast, bacon, manchego cheese, lettuce and tomato with harissa seasoned homemade mayo

• Wet Juicy$20.00

  Tomato, mozzarella and pesto sandwich with thinly sliced prosciutto di parma, basil and balsamic reduction. Caution: It gets messy!

• Adriano$20.00

  fresh thinly sliced prosciutto, arugula, avocado and manchego cheese with harissa seasoned homemade mayo

• Barbes$21.00

  our spicy Moroccan merguez lamb sausages, grilled onions and Dijon mustard with harissa seasoned homemade mayo

Tartine Open Face Sandwiches

served on lightly toasted multigrain bread

• Cucumber & Tzatziki Tartine$17.00

  with black olives, zahar herb and pequin chili pepper - a burst of freshness with a spicy kick

• Chicken & Tzatziki Tartine$19.00

  with roasted tomatoes, corriander, lemon juice, and pequin chili pepper

• Smoked Salmon Tartine*$22.00

  with creme fraiche, chives, avocado and sesame seeds

Club Sandwiches

• B.L.T.C.$18.00

  bacon, lettuce, tomato and herb roasted free range chicken breast with harissa seasoned homemade mayo on multi-grain bread

• French Club$19.00

  ham, bacon, avocado, tomato, sliced hard boiled egg, lettuce, and cheddar with harissa seasoned homemade mayo on toasted slices of brioche bread

1/2 Pound Burgers

served on our jumbo sesame brioche bun

• Bistro Filet Mignon Burger*$21.00

  fresh ground prime grade angus topped with bacon, tomato, avocado, mustard seed cheese, onion and lettuce with harissa seasoned homemade mayo

• The Jefferson Burger*$21.00

  Filet mignon, with bacon, mustard seed cheese, avocado, lettuce, tomato, onion and drenched in WeHo's signature secret green "filet du chef" sauce. Served with fries. Caution: so rich we removed the top bun

• Lamb Burger*$21.00

  fresh ground leg of lamb topped with cucumber, onion, tomato, lettuce, feta and tzatziki sauce

Soups

• Cream of Mushroom

  our most popular - wait until you try it!

  • Cup$9.00
  • Bowl$13.00

• Pistou

  French vegetable soup with red beans, maccaroni, pesto and Swiss emmental cheese

  • Cup$9.00
  • Bowl$13.00

• Tomato Basil

  with a dollop of goat cheese

  • Cup$9.00
  • Bowl$13.00

• Gazpacho

  spicy Spanish classic served cold

  • Cup$9.00
  • Bowl$13.00

• Potato Leek (Hot) - or Vichyssoise (Cold)

  • Cup$9.00
  • Bowl$13.00

• French Onion

  One of the best French Onion soups in town! Emmental Swiss cheese and our homemade croutons

  • Cup$10.00
  • Bowl$14.00

Soup Combo

• Soup Combo$20.00

  Combine any cup of soup with any half portion of salad, sandwich or quiche

Appetizers and Shareables

• Cheese Platter

  chef's selection of gourmet cheeses

  • Small Platter (3 Pieces)$19.00
  • Large Platter (5 Pieces)$26.00

• Pâté & Charcuterie Platter

  chef's selection of gourmet pâté charcuterie

  • Small Platter (3 Pieces)$19.00
  • Large Platter (5 Pieces)$26.00

• Shrimp Al Ajillo$17.00

  six plump shrimp sautéed in garlic butter with lemon - zest, parsley and red chili flakes - served with warm french baguette to dip

• Escargot À La Bourguignonne$17.00

  the French classic - six plump escargot (snails) drenched in an exquisite buttery garlic parsley sauce served with our delicious french baguette

• Burrata Plate$20.00

  served with shaved prosciutto, arugula and our homemade croutons - drizzled with extra virgin Italian olive oil and Modena balsamic vinegar droplets

• Cucumber Tzatziki Tartine

  served on toasted multi grain bread with black olives, zahar herb and pequin chili pepper - a burst of freshness with a spicy kick:

  • Four Pieces$12.00

• Avocado Burrata Toast$20.00

  creamy burrata and fresh avocado on toasted multi grain bread, topped with diced tomatoes, arugula and drizzled with pesto and balsamic reduction

• Two Lamb Sliders*$14.00

  with cucumber, tomato, lettuce, tzatziki, feta, and onions

• Addie's Magic Sliders*$14.00

  two ground filet mignon sliders, brie, grilled onions and a touch of sweet

• Garlic Truffle Fries$9.00

  thin cut fries with truffle oil, garlic, parmesan and parsley - served with spicy harissa mayo

• Truffle Mac & Cheese$11.00

  with crispy bacon bites and crunchy bread crumbs

• Hummus Trio Plate$11.00

  sun-dried tomato, chipotle and classic hummus served with warm pita bread

• Small House Salad$9.00

  mixed greens with tomato, mushroom, onion and carrot, your choice of balsamic, pesto, cobb, ranch or caesar dressing

Salads

half salads available subtract $4

• Weho Salad$17.00

  arugula salad with mango, sliced apple, pomegranate seeds, pumpkin seeds, candied pecans, goat and feta cheese, lemon vinaigrette and balsamic reduction drizzle (only full size)

• De La Ferme Salad$19.00

  mixed greens topped with herb roasted free range chicken breast, roasted baby red potatoes, French goat cheese, cherry tomatoes, hard boiled egg, mushrooms, toasted sesame seeds, chives, toasted homemade croutons and balsamic vinaigrette with herbs de Provence

• Sainte Victoire Salad$22.00

  a bed of mixed greens topped with warm grilled lamb marinated in lemon and fresh mint, basmati and wild rice medley, mixed roasted peppers, cucumber, cherry tomatoes, black olives, crumbled French feta, shallots and olive oil, topped with our delicious homemade tzatziki

• Nicoise Salad$21.00

  mixed green salad topped with flaked albacore tuna, roasted baby red potatoes, cherry tomatoes, sliced hard boiled egg, cucumber, black olives, French green beans, anchovy, shallots, parsley and balsamic vinaigrette with herbs de Provence

• Classic Caesar Salad$14.00

  romaine lettuce with homemade toasted croutons, shaved parmesan, and our homemade anchovy dressing

• Cobb Salad$21.00

  (original recipe from the Brown Derby Restaurant where it was invented) a bed of mixed greens topped with herb roasted free range chicken breast, ham, bacon, avocado, tomatoes, hard boiled egg, cheddar and jack cheeses, cherry tomatoes, chives with red wine vinegar and blue cheese vinaigrette

• Caprese Salad$21.00

  arugula, fresh tomatoes, mozzarella di bufala, sun dried tomatoes, shaved parmesan, basil, toasted pine nuts and drizzled with our homemade pesto dressing and balsamic reduction

• Kale & Quinoa Salad$18.00

  kale and quinoa mix, toasted sunflower seeds, fresh strawberries, grapes, goat cheese and golden raisins tossed with raspberry vinaigrette

• Greek Salad$18.00

  a bed of mixed greens topped with fresh kalamata olives, chopped onions, tomatoes, cucumber and crumbled feta cheese with an olive oil and kalamata brine dressing. Served with sectioned pita bread

• Marais Shrimp Salad$25.00

  mixed green and red lettuce topped with 6 succulent jumbo shrimp, avocado, pink grapefruit and hearts of palm tossed lightly with our red wine vinegar and blue cheese vinaigrette

Bistro Specialties

• Chicken Dijonnaise$29.00

  free range chicken breast in a dijon mustard sauce, served with potatoes Dauphinoise and tomato Provençal

• Chicken Piccata$29.00

  juicy chicken breasts in lemon garlic and caper white wine sauce, served with lumpy garlic mashed potatoes and garlic green beans

• Magret De Canard*$33.00

  duck breast with a cognac and honey sauce - served with potatoes Dauphinoise and tomato Provençal

• Turkey Meatloaf

  a generous serving of meatloaf made with pine nuts and sun dried tomatoes - served with sautéed garlic green beans, mashed potatoes and sage mushroom gravy

  • One Slice$20.00
  • Two Slices$25.00

• Shrimp Provencal$29.00

  six sautéed jumbo tiger shrimp drenched in a garlic, basil, shallot, and tomato sauce served served with a basmati and wild rice medley and sautéed garlic green beans

• Baked Atlantic Salmon*$32.00

  8oz farm raised salmon filet cooked to perfection in a white wine onion lemon cream sauce - served with a basmati and wild rice medley and sautéed garlic green beans

• Portuguese Style Cod$29.00

  10oz Alaskan cod filets roasted in rock salt and complimented with cracked black pepper seasoned butter served with garlic infused green beans and red baby potatoes

• Bacon-Wrapped Filet Mignon with Mushroom Peppercorn Sauce*

  Prime grade Angus filet mignon topped with tiny onion rings served with potatoes Dauphinoise and tomato Provençal. Available in 5oz (MP) | 8oz (MP)

Filet Mignon du Chef

steak frites

• Filet Mignon du Chef*

  Our secret green sauce from Paris ladled over a tender Prime Grade Angus Filet Mignon and all you can eat french fries. Available in 5oz (MP) | 8oz (MP)

Pasta Dishes

choice of spaghetti or penne

• Pastabella$18.00

  tomato, kalamata olives, capers and garlic sautéed in white wine and tossed with al dente pasta - topped with shaved parmesan

• Bistro Chicken Fricasse$21.00

  herb roasted free range chicken breast morsels and mushrooms simmered in a light white wine and shallot crème sauce tossed with al dente pasta

• Spaghetti Carbonara$22.00

  tossed with cream, egg yolk, black pepper, ham and crispy Italian bacon topped with shaved pecorino romano

• Homestyle Spaghetti Bolognaise$22.00

  a rich marinara sauce loaded with freshly ground prime angus filet mignon over spaghetti al dente topped with shaved parmigiano reggiano cheese

• Genoa Shrimp Pasta$26.00

  six jumbo tiger shrimp sauteed in garlic and olive oil, folded into a creamy pesto sauce then tossed with al dente pasta

• Salmon Penne$26.00

  baked salmon morsels, capers, shallots in a creamy rosé sauce and tossed with penne al dente

• Magic Mushroom Penne$19.00

  mushrooms, cream, peppercorn, a dash of soy sauce and a sprinkle of Magic - go to the moon and back in the comfort of your seat

Savory Crepes

Gluten free buck wheat. Served with mixed greens, pine nuts, cherry tomatoes, mozzarella balls, sun dried tomatoes and shaved parmesan with our homemade pesto dressing

• Complete*$20.00

  ham, emmental Swiss cheese and a fried egg

• Luberon$20.00

  bacon, egg and jack cheese

• Lavandou$20.00

  chicken, tomato, mushroom and emmental Swiss cheese

• Abygail$21.00

  Our most popular crepe! Herb roasted free range chicken breast, goat cheese, zucchini, eggplant, tomato and drizzled with pesto dressing and balsamic reduction

• Sweet Crepes*

  ask for our dessert menu (sweet crepes contain gluten)