Vintage Steakhouse - Chukchansi Gold Resort & Casino

Review summary

1. D

   Dirk

   Orange County

   4 reviews

   5.0

   4 reviews

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The meal was outstanding!!! Pork belly a 10!! Ceaser salad 8. French onion soup a 10! Bone in rib-eye a 10! Calamari a 10! Overall highly recommend! Highly! 😀 Oh and I didn’t want to forget the warm bread and salted butter to start!! 😩
   

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2. D

   Dean

   San Francisco

   2 reviews

   3.0

   2 reviews

   Dined 6 days ago

   1. Overall 3
   2. Food 2
   3. Service 3
   4. Ambience 3

   Highly disappointed in the quality of food. Ate there 2 1/2 yrs. ago and it was excellent. Lastnight though his steak was great and so was my lobster. However I ordered mushroom risotto and every bite tasted rancid. The waiter took it back and took it off the bill. The broccoli and asparagus was not cooked enough. He offered to take them back and steam longer. I declined because my lobster would be gone by then. Then we both had creme Brule and you could tell it had been pre-made and refrigerated. For everything being ala carte and pricey, we will not be back. Very disappointing and it was for my husband's birthday.
   

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3. M

   Melba

   San Joaquin

   3 reviews

   5.0

   3 reviews

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Celebrating my husbands birthday. Food was on point.
   

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4. D

   David

   Las Vegas

   6 reviews

   4.0

   6 reviews

   Dined on January 6, 2025

   1. Overall 4
   2. Food 3
   3. Service 5
   4. Ambience 4

   Great servicer, Heather but side dish was to rich and creamy.
   

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5. R

   Richard

   Los Angeles

   9 reviews

   5.0

   9 reviews

   Dined on January 4, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Excellent Service, Caesar Salad dressing had to much Vinegar. Server handled with pure professionalism. Always an excellent Meal & service. Our go to spot for excellent meal.
   

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6. S

   Steven

   San Joaquin

   1 review

   5.0

   1 review

   Dined on December 30, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Delicious food great service. Will definitely eat there again
   

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7. C

   Carey

   San Diego

   2 reviews

   3.0

   2 reviews

   Dined on December 30, 2024

   1. Overall 3
   2. Food 3
   3. Service 2
   4. Ambience 4

   Everything about tonight was off. We have been here a half dozen times before and this paled in comparison to those previous experiences. Our server, Ron, was not good at his job. Every time he came to the table, he would put both hands on the table and lean heavily on it. I don’t know why, but it actually jostled the table. I didn’t see him do it at other tables. Once we were seated, it took Ron a while to make it to the table the first time. I wasn’t ready to order drinks, and said so, but ordered an appetizer. After that, we didn’t see him for fifteen minutes. He reappeared, finally, said he just put in our appetizer order and asked if we were ready with dinner selections. I ordered wine, salad, entrees, sides, and then my husband reminded me to request ice (for my water), lemon, and more butter. Ron seemed irritated by the additional request, making a face. Every time he brought something, he would move things like the salt shaker or my water glass or plate out of my reach. It was very annoying. We saw Ron when we ordered and when he brought the items to the table. He did not stop in to check on us unless he was specifically bringing something. When dinner was brought, that was the last we saw of him until after our leftovers were boxed and he was asking if we wanted to order desert! Seriously. We are paying $250 for a meal and waitstaff can’t be bothered to check in? My water was never even refilled. The meal felt flat too. My husband’s lobster wasn’t cooked through. It’s a better option than over cooked. The filet was med/well when it was requested to be rare, and also seemed exceptionally small for the weight it purported to be. We didn’t mention these issues because who would we have told? Ron was MIA. The short rib was excellently cooked but had zero seasoning/crust. All the flavor was in the jus and the puree. Absolutely a travesty since the short rib was truly beautiful. For the money, it wasn’t a value at all. Not sure we will be back anytime soon.
   

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8. J

   Joseph

   San Joaquin

   2 reviews

   4.0

   2 reviews

   Dined on December 28, 2024

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   Great experience at the restaurant and great food. I would highly recommend to try at least once. the food was great. Their service was excellent. We will definitely be back!
   

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9. P

   Paul

   VIP

   Orange County

   1 review

   5.0

   1 review

   Dined on December 27, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastic restaurant, you will not be disappointed!
   

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10. M

    MANDI

    San Francisco

    6 reviews

    5.0

    6 reviews

    Dined on December 25, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Food and services was excellent! Staff were very professional and friendly at the restaurant. Will sure to go back again!! :-)
    

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