$30 and under
A chic and sophisticated décor provides the setting for our distinctive "world cuisine", a provocative mix of zesty influences that creates a delightful dining experience in Palm Springs, California. Plush high-backed semicircular banquettes surround our dining room and offer comfortable and private seating. The cuisine has a light, exotic feel with an emphasis on Pacific Rim specialties, from Chilean Sea Bass baked in Banana Leaves or Kahlua-Barbecued Pork Chops to all sorts of tasty tapas, salads, wood-fired pizzas, and desserts. The Coral Seas Lounge, a hip mid-century style bar is lined with sexy black leather bar-stools and is reminiscent of the upbeat lounges of old Palm Springs. It wraps around the dining room and leads outside to a lush, tropical, 2000 square foot dining patio where a variety of specialty cocktails and old-school favorites are mixed - an ideal place where friends gather and martinis are sipped under the starlit desert sky.
Californian, Contemporary American, International
Hours of operation
Saturday and Sunday Patio Brunch: 11:am to 2:45pm; Daily Happy Hour (Bar and Lounge) 4:pm-7:pm, All night long Happy Hour (Bar and Lounge) Wednesday night; Dinner: Sunday - Thursday 5pm to 10pm, Friday & Saturday 5pm to 11pm. On Sundays nights we offer our dinner menu and also feature the best Sushi in town.
AMEX, Diners Club, Discover, MasterCard, Visa
Tony Di Lembo
Private party facilities
Our wonderful patio can be rented out for private functions.
Private party contact
Lacei-Luv Clausen: (760) 866-1952
Order wonderful Tropicale creations for any occasion. Call, place an order and we will have it ready for pick up. If you'd like to bring in your own special platters we can plate your choice of food and have them ready whenever you'd like.
Private parking is available in the back of the restaurant but can be limited. There is also parking available in the Casino parking structure across the street as well as plenty of street parking.
Every Tuesday and Thursday starting at 5:00, it's renowned jazz musician Derrik Lewis and his trio at the keyboard.
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, View, Weekend Brunch, Wheelchair Access, Wine