An Italian that only serves “chef’s selection menus” on Purope-Dori, on the western side of Tokorozawa Station. Chef Satoshi Yamagata carefully selects the best produce each day and prepares a set menu to highlight the goodness of the ingredients he has chosen. Please let the restaurant know if you have any allergies, either by phone or by adding a comment in the “notes” column. In addition, if you are coming to the restaurant for a special occasion please let the staff know what type of event you are celebrating, and if it’s a birthday put in the person’s name. Please contact the restaurant by telephone if you wish to use a private dining room. Menus for parties of 6-10 people are from ￥8,400. Please contact the restaurant by telephone if you wish to cancel a booking on the day.
California Kitchen “W” serves an engaging blend of Californian and Mexican cuisine. Using local ingredients from Kawagoe, Japan, the restaurant can offer a truly unique fusion menu. Staff are attentive to the needs of their guests, and some items, like the guacamole, can be prepared at tableside. The spacious dining room seats up to 70 people, meaning California Kitchen “W” is the ideal spot for larger gatherings. Enjoy popular menu items that are typical of American fare, such as seafood tacos, New York strip steaks and even chilidogs. When visiting California Kitchen “W”, pair a beverage with your meal option for a full flavor experience. Tequila, cocktails, beers and more are available either with food or on their own at the full bar. The dessert menu includes finishing touches like French toast and pancakes.
