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Treat your taste buds: Explore Wentzville restaurants

Wentzville Diners' Choice Winners

Wentzville's best restaurants based upon thousands of OpenTable diner reviews

Wentzville's best restaurants based upon thousands of OpenTable diner reviews

A photo of Brett Hull's Junction House restaurant
3.8
Excellent(549)
$$$$
• American • Wentzville
Booked 53 times today

A multi-leveled meeting place with a sophisticated look and feel, while offering a casual dining and drinking experience. A group of St Louis natives with 20+ years in the local food & beverage industry redefining the meaning of casual sports dining through handcrafted foods and signature mixed...

A photo of Stone Summit Steak & Seafood restaurant
4.5
Awesome(575)
$$$$
• Steak • Wentzville
Booked 32 times today

Stone Summit Steak and Seafood serves recipes prepared with locally sourced produce, pork and beef. The rustic-chic decor paired with high-quality meals and a full bar creates a casual fine dining experience that's perfect for a celebration, an intimate date night or a meal with family. Stop in for...

Discover Wentzville

St. Louis and most of the state of Missouri is known for its barbecue, and the town of Wentzville is no exception. The town has a number of barbecue joints that serve up everything from fall-off-the-bone ribs to smoked briskets and slow-cooked pork belly. Because each restaurant has its own way of preparing and seasoning the dishes, diners should really make it a point to try as many of them as they can. If you're not in the mood for meat, there's an excellent seafood restaurant known for its fish and chips, wild-caught salmon, and succulent pan-seared sea scallops. If you want to spice things up, there's also a great Mexican restaurant serving authentic dishes as well as a Chinese restaurant with standbys like dumplings and lo mein.

St. Louis and most of the state of Missouri is known for its barbecue, and the town of Wentzville is no exception. The town has a number of barbecue joints that serve up everything from fall-off-the-bone ribs to smoked briskets and slow-cooked pork belly. Because each restaurant has its own way of preparing and seasoning the dishes, diners should really make it a point to try as many of them as they can. If you're not in the mood for meat, there's an excellent seafood restaurant known for its fish and chips, wild-caught salmon, and succulent pan-seared sea scallops. If you want to spice things up, there's also a great Mexican restaurant serving authentic dishes as well as a Chinese restaurant with standbys like dumplings and lo mein.

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