Diners' Choice: Healthy restaurants in Mexico City

OpenTable

Updated November 05, 2026

Looking for restaurants with the best overall healthy cuisine in Mexico City? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Nioi CDMX

4.9

4.9 (157)

MXN500 and over

Japanese

Lomas de Chapultepec

About the restaurant

Exclusiva barra de sushi, con 8 lugares para disfrutar de una buena atención personalizada por parte del chef Alfredo de la Torre, quien sugiere siempre lo mejor de la pesca del día.

Top review

FelipeGold

Dined on Aug 14, 2026

Been there a half dozen times and it is always top notch quality fish and service. Awesome temakis

Shu - Santa Fe

4.8

4.8 (375)

MXN500 and over

Japanese

Santa Fe / Bosques

About the restaurant

Teppenyaki area, sushi Lounge, bar terrace lounge and a family-oriented, social and business environment.

Áreas tepanyaki , sushi lounge , bar terraza lounge y un ambiente familiar, social y de negocios.

Top review

GuillermoGold

Dined on Aug 1, 2026

Really nice dinner as always in Shu Santa Fe No doubt 1 of my favorites

Cancino - Prado

4.8

4.8 (157)

MXN310 to MXN500

Italian

Lomas de Chapultepec

About the restaurant

Restaurante Cancino ubicado en Prado Norte

Top review

MariluGold

Dined on Jul 24, 2026

The food was amazing! Specially the pizza, I enjoyed it.

Bandido

4.8

4.8 (105)

MXN310 to MXN500

Contemporary Mexican

Polanco/Nueva Anzures

About the restaurant

Bandido is a space focused on wood-fired cooking, quality bread and coffee, and one of the personal tastes of its chef, Fabián Acuña, music.

This concept has a high-fidelity vinyl bar where the selection is sometimes curated by the chef himself and other times by guest selectors. These selectors are carefully selected by a booker dedicated to ensuring that the atmosphere is always right for all diners.

Returning to the food, Bandido offers breakfast, brunch, lunch and dinner. All of them come out of the wood that aromatizes and gives us a cozy feeling when we enter. Wood-fired chilaquiles with tatemada sauce and New York steak with sweet potato puree are some of the dishes that are designed to make your visit to our restaurant a unique experience.

Top review

AlfonsoGold

Dined on Jul 3, 2026

food was excellent, service very atentive, and menu quite varied for breakfast

Barrita de Mar- Interlomas

4.7

4.7 (123)

MXN500 and over

Seafood

Huixquilucan

About the restaurant

Barrita de Mar el lugar perfecto para disfrutar de una amplia selección de mariscos, mixología de vanguardia, ambiente inigualable y los mejores DJ sets.

Top review

Miguel

Dined on Nov 22, 2025

Good food and service. We would return in the future

Roca - Lomas

4.7

4.7 (342)

MXN500 and over

Contemporary Mexican

Lomas / Tecamachalco

About the restaurant

Situated in the heart of Lomas de Chapultepec, Roca has become the true neighborhood restaurant of the area since its opening in 2011. We take pride in making you feel at home, as well as offering a delicious meal and a place where you can meet with friends and spend a leisurely afternoon.
Our food is centered on the coasts of the Mexican Pacific, from the bountiful Ensenada to the cattle ranches of Sonora as well as many delicacies from the coasts of Colima and Guerrero. Our attention to quality, detail and the satisfaction of our loyal customers is always our top priority.

Top review

Raul

Dined on May 22, 2026

It’s a great spot and the food is consistently good.

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Experience

Barra de Tortas

Barrio Norte

4.7

4.7 (146)

MXN500 and over

Uruguayan

Lomas / Tecamachalco

About the restaurant

Restaurante fusion comida italo-uruguaya, cava exclusiva de vinos, excelente servicio, comida de alta calidad

Top review

OmarosaGold

Dined on Jan 31, 2026

Great meat! Grilled veggies are delicious. Love this place

Farina - Polanco

4.6

4.6 (336)

MXN310 to MXN500

Italian

Polanco/Nueva Anzures

About the restaurant

LE MIGLIORI PIZZE, SENZA COMPLICAZIONI

We're a traditional cucina italiana, without complications; oven baked pizzas and fresh seasonal Italian food, made with the highest quality ingredients. In a space with a casual and relaxed atmosphere.

An authentic cucina italiana, with options of appetizers and superb Italian wines; ideal for a relaxed afternoon in good company.

Top review

Alejandro

Dined 3 days ago

Very good food and service, they even changed my reserve without issue.

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Experience

Taller de pizza Margarita 18 de noviembre

Experience

Taller de pizza Margarita 16 de diciembre

Saks - Lomas

4.6

4.6 (195)

MXN310 to MXN500

International

Lomas de Chapultepec

About the restaurant

En 1985, creamos SAKS con una sola idea: ofrecer comida sana con un servicio amigable en una atmósfera agradable e informal. Nuestra filosofía siempre ha sido la misma: en SAKS nos importa su bienestar y por ello, creamos platillos gourmet elaborados con menos sal y poca grasa, pensando siempre en un buen sabor, una atractiva presentación y un adecuado balance de nutrimentos. En nuestra carta encontrará desde las delicias del Mediterráneo hasta los finos platos y postres de la cocina francesa: hojaldre de queso Camembert o una Tartatin. Podrá elegir entre diversos jugos frescos, 100% naturales, o pedir el yogur ligero-hecho en casa con los más antiguos secretos de la tradición búlgara y desde luego, un aromático café y excelentes vinos. Usted es tan importante para nosotros como nuestra comida; por tal motivo queremos servirle de la manera más eficiente y amigable posible.La calidad de nuestros alimentos refleja el amor y el cuidado que en ellos ponemos.

Top review

Ramón

Dined on Sep 11, 2026

Surprised by the Vacío! Great Chile en Nogada A little disappointed by Brie-Pastrie (too small for a main course)

Tezontle

4.4

4.4 (75)

MXN310 to MXN500

Mexican

Centro

About the restaurant

“Tezontle”, restaurante terraza de comida mexicana, ubicado en el centro Histórico de la Ciudad de México dentro de “Casa de la Luz Hotel Boutique”. Es un proyecto gastronómico representado por el Chef Ejecutivo Jorge Sibaja y el Chef Ezequiel Garnica originarios del estado de Oaxaca, quienes están buscando enaltecer la gastronomía tradicional mexicana, utilizando técnicas culinarias y productos autóctonos mexicanos con un enfoque a la gastronomía contemporánea.

Top review

JackGold

Dined on Oct 25, 2026

Good quality food, great cocktails with very good service, it’s nice and quiet when escaping from the madness of Zocalo

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