Diners' Choice: Good for groups restaurants in Santo Domingo

OpenTable

Updated November 05, 2026

Looking for restaurants that are great for groups in Santo Domingo? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Casa Brava

4.8

4.8 (113)

$30 and under

Spanish

Piantini

About the restaurant

We welcome you to Casa Brava, where every dish tells a story and every moment is a celebration of the authentic passion for Spanish gastronomy.

We invite you to share, enjoy and live a unique experience with us!

We specialize in Spanish cuisine, fusing traditional with modern touches in both our food and its presentation.

The history of Casa Brava is woven with the collaboration of three passionate lovers of good food: Vicente Soto Ron, Vicente Soto Ricart (Son) and Joan González Ricart. The passion for good food has brought them together to renew the essence and culinary excellence that Vicente has worked on since 2003, creating a cozy space that pays tribute to your palate.

Top review

Lester

Dined on Jul 10, 2026

The ambiance is spectacular, food outstanding and prices right

Maraca

4.8

4.8 (224)

$30 and under

International

Ciudad Colonial

About the restaurant

Welcome to Maraca we look forward to serving you.

Top review

GabrielaGold

Dined on Sep 28, 2026

Maraca is an all time favorite. If you're in Santo Domingo, you must go there for dinner.

Casarré

4.8

4.8 (15)

$50 and over

Caribbean

Ciudad Colonial

About the restaurant

At Casarré, our menu is a journey through the Caribbean’s culinary landscapes across multiple courses and thoughtfully crafted drinks. Each season is shaped through research, field visits, and dialogue with producers, cooks, and living traditions across the region. We work with fruits, vegetables, mushrooms, and seafood, guided by technique, intuition, and collaboration. We cook the Caribbean from Santo Domingo, with respect for its complexity and a perspective of our own.

Top review

FranchescaGold

Dined 7 days ago

This restaurant is something you cant describe, you have to experience it! Such a phenomenal staff that educates you through the entire experience, I will definitely be back!

Asador 21

4.8

4.8 (20)

$30 and under

International

Piantini

About the restaurant

It was born in the open countryside, without a table or any formality.
The gaucho would light a fire, and people would gather around.
Wood-fired cooking with a River Plate tradition.

Top review

VirgilioGold

Dined on Oct 21, 2026

Our server Cuba was fantastic and the food was amazing we will definitely go back

La Cassina

4.7

4.7 (388)

$50 and over

Mediterranean

Piantini

About the restaurant

La Cassina is considered the top restaurant in DR. Year after year, since its opening, it has won several awards and recognitions.

With a modern Mediterranean cuisine, its famous seafood, great meat all served in a sophidticated and elegant ambience, La Cassina offers a memorable experience moreover than just a meal.

A large wine seller, particular trolley bars with signature cocktails and single malt whiskeys, will spice up your experience as well as our live music on Thursdays. Upstairs you will find Room 504, the fanciest club in the city with international resident DJs from Thursdays to Sundays.

La Cassina stands for its decoration with its sliding roof, a tropical garden and a salon privée for 40 people.

If you visit Santo Domingo, La Cassina is a must to give you the finest gastronomic experience in the country.

Top review

Lilian

Dined on Oct 4, 2026

Great as always. The best restaurant experience in DR.

Samurai Restaurant

4.7

4.7 (67)

$50 and over

Japanese Speciality

Piantini

About the restaurant

El mejor Restaurante japonés tradicional en Santo Domingo, desde 1990, con 34 años de experiencia gastronómica y cultural.

Top review

Clara

Dined 6 days ago

Excellent food and service. Don’t miss the mochi ice cream!

San Marzano

4.7

4.7 (91)

$31 to $50

Mediterranean

Piantini

About the restaurant

San Marzano ofrece una experiencia gastronómica mediterránea refinada en un ambiente elegante y acogedor.
Combinando las tradiciones culinarias mediterráneas de Italia, Grecia, España, y más, con toques contemporáneos.

Desde nuestro raw bar con ostras premium y mariscos frescos, hasta nuestros arroces y risottos preparados con técnica impecable, cada plato refleja nuestro compromiso con los ingredientes de primera calidad y la excelencia culinaria.

Los amantes del vino encontrarán el maridaje perfecto para cada plato, con la asesoría de nuestro equipo de expertos sommeliers y una de las cavas más completas del país, contando con una selección extraordinaria de vinos españoles, incluyendo etiquetas de Ribera del Duero y Rioja, así como una selección internacional de Italia, Francia, Estados Unidos y el Nuevo Mundo.

Ideal para: Cenas románticas • Ocasiones especiales • Cenas de negocios • Grupos • Amantes del vino

Top review

David

Dined on Oct 9, 2026

Food and service were excelent. Highly recommended!

Dave & Buster's - Santo Domingo

4.6

4.6 (26)

$30 and under

American

Piantini

About the restaurant

D&B Dominicana is the place where great food, a vibrant atmosphere, sports, arcade games, and the best experiences come together. Come and enjoy unforgettable moments with us!

Top review

Ricardo

Dined on Jun 8, 2026

I had a great time watching the Knicks game and hanging put with friends and family. A/C had a nice temperature, I actually used a long sleeve. Definitely I’ll be back.

Neptuno's Restaurant

4.5

4.5 (41)

$50 and over

International

Boca Chica

About the restaurant

Founded in 1989 by German publicist Claus Reprich, Neptuno’s stands as the Dominican Republic’s first beachfront fine dining restaurant, a true national icon.

For over three decades, Neptuno’s has been a cherished gathering place for families, artists, athletes, diplomats, and travelers from around the world, all drawn by its timeless charm and oceanfront soul.

Our cuisine celebrates the roots of Dominican tradition, inspired by the flavors and recipes passed down through generations, dishes that feel like home, elevated through contemporary culinary artistry.

Blending these roots with a Mediterranean-inspired ambiance, every element from design to décor has been carefully curated by Mrs. Avis Soto Reprich, creating an elegant coastal refuge where simplicity, beauty, and nature meet in harmony.

At Neptuno’s, hospitality is personal. Our team is dedicated to making every guest feel part of our story, welcomed, cared for, and always at home by the sea.

Top review

MariaGold

Dined on Oct 19, 2026

Neptuno’s: A Little Slice of Paradise 🌴🌊 Neptuno’s feels like stepping into a tropical dream. With its Bali-like views, beautiful beachfront setting, and relaxed marina ambiance, it has the feel of a luxurious island resort tucked away in the Dominican Republic. The atmosphere is effortlessly chic—super classy without ever losing that laid-back Caribbean soul. And the food? Absolutely outstanding. The ceviche was amazing, fresh and vibrant, and the ravioli was equally memorable. Both were highlights of an experience that delights as much as the setting itself. What makes Neptuno’s special is the combination of spectacular scenery, exceptional food, and understated elegance. It’s the kind of place where you lose track of time, soak in the views, and find yourself wishing you could stay just a little longer. Think Bali meets the Caribbean, with wonderful food and a sophisticated, resort-like vibe. A must-visit for anyone who appreciates beautiful settings and an exceptional dining experience!

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Buche Perico

4.4

4.4 (327)

$30 and under

International

Ciudad Colonial

About the restaurant

Bienvenidos a Buche Perico primer restaurante del caribe en forma de invernadero con más de 500 plantas, aquí se producen hortalizas y vegetales los cuales se usan para la elaboración de nuestros platos los mismos destacan la Gastronomía Contemporánea Dominicana a cargo de nuestro Chef Ejecutivo Javier Cabrera el cual en el año 2012 recibio el reconocimiento por su cocina atrevida y personal 1 Estrella Michelín como Chef Ejecutivo del Restaurante Els Brancs.
Dentro de nuestra oferta gastronómica se destaca nuestro plato Buche Perico sopa de maíz, hortalizas y carnes procedente de la región del Cibao específicamente Moca.
Estamos ubicados en la calle El Conde 53 siendo uno de los lugares emblemáticos de la ciudad en plena zona colonial.
Contamos con un ambiente acogedor con un espectacular patio interior.

Top review

Amara

Dined on Sep 5, 2026

Excellent food , service and beautiful place!Recommended!

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