Wyno x Bodega

4.5 (344)

$40 and under

Tapas / Small Plates

4/50 Holt St, Surry Hills, AU-NSW 2010

About this restaurant

Innovative
Romantic
Good for special occasions

WyNo's menu is focused on innovative, seasonal produce selections that offer modern tapas inspired by Latin cuisines - we always have our signature favourites like our Fish Fingers, but we make sure to keep our menu ever-changing to excite you! Our open kitchen creates an intimate and entertaining atmosphere for date nights, group bookings, and special occasions. Our wine list is a curated selection of imported and Australian wines, with something to suit everyone's palate. Every bottle you see is available by the glass and we have an in-house sommelier ready to walk you through all your options. On your way out, be sure to visit our Wine Store & cellar for a take-home bottle of your favourite drop!

WyNo is now located behind our sister venue, Porteno (owned and operated by Elvis Abrahanowicz, Benjamin Milgate, and Joseph Valore). We are located at 50 Holt Street, Surry Hills (right behind Porteno restaurant) with the entrance on Gladstone St.

Please head to our website to book!

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Additional information

Dining style
Casual Dining
Price
$40 and under
Cuisines
Tapas / Small Plates, Latin American, South American
Hours of operation
Tue–Thu 4:00 pm–10:30 pm Fri, Sat 4:00 pm–11:00 pm
Website
http://www.bodegatapas.com/
Payment options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Ben Milgate and Elvis Abrahanowicz.
Private party facilities
Whether celebrating a special occasion with family and friends or hosting a corporate event we would love to help organise your event. Our space is available for exclusive hire for lunch Tuesday - Saturday's. And exclusive hire for both lunch or dinner Sunday's or Monday's. Please email enquiries@bodegatapas.com

Location
4/50 Holt St, Surry Hills, AU-NSW 2010
Neighborhood
Surry Hills
Cross street
Gladstone Street
Parking details
Street Parking Only.
Public transit
Less than a five minute walk from Central Station
Additional
Banquet, Bar Dining, Beer, Cocktails, Gluten-free Options, Wheelchair Access, Wine

AnchoviesA$16.00
Humble Bread
- ppA$3.00
Fish Fingers'A$16.00
OlivesA$9.00
Spiced Pork RilletteA$18.00
Grilled Cos, Charred Corn, ManchegoA$16.00
Grilled Octopus, Beetroot Mole, Pickled Tomato, Fennel SaladA$22.00
Grilled Mushrooms, Garlic, Parmesan Cream & Fried EggA$22.00
Ricotta Dumplings, Chives & Brown ButterA$22.00
Chorizo & Cider SauceA$24.00
150g Entraña, Smoked Eggplant, Cassava CroquetteA$36.00
Basque CheesecakeA$14.00
'Messina' Dulce de Leche Ice CreamA$12.00

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Wyno x Bodega.

4.5

(344)

4.6Food
4.6Service
4.5Ambience
4.1Value

Noise • Energetic

323 Reviews

AJ
AlJames
Sydney1 review
3.0
Dined on October 21, 2022
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 4
Food was good but the portions were tiny. Would have preferred a wine list. Service were polite but slow based on the ratio of people there were supporting. It was nice to try it once.
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AL
AndrewL
Sydney1 review
5.0
Dined on October 14, 2022
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Brilliant place for a relaxed catch up with friends. Amazing food and the fish fingers in particular are sensational. The well thought out, interesting and concise menu is topped off by an unbelievably great wine cellar and staff you should let take you on a journey with their knowledge (and if you’re brave - eclectic) selections.
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SA
SallyAnne
Sydney24 reviews
2.0
Dined on October 7, 2022
1. Overall 2
2. Food 4
3. Service 2
4. Ambience 4
We have been eating at Bodega since it opened on commonwealth st and it was one of our favourite restaurants for many years. We have also eaten at Wyno previously and been wowed - sadly we will not be returning to this or any of Porteno Groups restaurants - their “no wine list” meant we were basically price shamed and ignored for 10mins and had no idea what the price of the wine we were purchasing until the 2nd glass of warm rose. Mushroom dish which were fabulous last time had a overcooked egg and lacked any wow factor . I don’t recommend this restaurant and won’t be returning.
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J
Juan
San Francisco1 review
5.0
Dined on October 5, 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food and lovely wines. Service was perfect. I highly recommend this spot 🍷
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JA
JAke
Sydney1 review
5.0
Dined on October 1, 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Very good food and wine, excellent knowledge from wait staff
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GG
GillianneG
Sydney1 review
5.0
Dined on September 10, 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The dining and food were exceptional. Loved the concept of one long dining table! Wine and service were excellent too with a simple formula that worked well. Kindest, Gil
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MM
MaryMitryPadjen
Sydney1 review
3.0
Dined on September 9, 2022
1. Overall 3
2. Food 2
3. Service 5
4. Ambience 5
This has been one of my favourite restaurants for many years. I often come here and love the unique twist on their small yet very tasty menu. So my review is in reference to the last two dinner reservations… Last night unfortunately did not hit the mark again. Menu and ingredients were very basic. The menu was not impressive at all. Trying to cut costs was very evident. The Wagyu was over cooked and completely disappointing. But the worst part is that the portions were reduced down to less than half and were incredibly small. We used to be able to share a plate between 3-4. Now it’s a mouth full for one, quite embarrassing wouldn’t you say. We ordered everything off the menu. And we left hungry and $450 later… on a good note, service was excellent (as always) I rave about this restaurant to everyone. But now I think i will need to take a break for a little while.
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PS
PamelaS
Sydney2 reviews
5.0
Dined on September 6, 2022
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
The food is amazing and the wines are even better. For good food and wine, they are the best.
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EB
EvanB
Greater Boston2 reviews
5.0
Dined on August 27, 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful service from friendly staff! Only had the octopus....sooo tender and tasty and the cheesecake....just stupidly rich and delightful. Excellent wines.
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OT
OpenTable Diner
Sydney3 reviews
3.0
Dined on August 27, 2022
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 5
The ambience and wait staff were amazing, the food is tiny portions and very over priced. We left hungry..
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Additional information

Dining style
Casual Dining
Price
$40 and under
Cuisines
Tapas / Small Plates, Latin American, South American
Hours of operation
Tue–Thu 4:00 pm–10:30 pm Fri, Sat 4:00 pm–11:00 pm
Website
http://www.bodegatapas.com/
Payment options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Ben Milgate and Elvis Abrahanowicz.
Private party facilities
Whether celebrating a special occasion with family and friends or hosting a corporate event we would love to help organise your event. Our space is available for exclusive hire for lunch Tuesday - Saturday's. And exclusive hire for both lunch or dinner Sunday's or Monday's. Please email enquiries@bodegatapas.com

Location
4/50 Holt St, Surry Hills, AU-NSW 2010
Neighborhood
Surry Hills
Cross street
Gladstone Street
Parking details
Street Parking Only.
Public transit
Less than a five minute walk from Central Station
Additional
Banquet, Bar Dining, Beer, Cocktails, Gluten-free Options, Wheelchair Access, Wine

Permanently Closed

This restaurant is permanently closed.

Wyno x Bodega

About this restaurant

Permanently Closed

There’s more to explore

Additional information

Main

AnchoviesA$16.00

Humble Bread

Fish Fingers'A$16.00

OlivesA$9.00

Spiced Pork RilletteA$18.00

Grilled Cos, Charred Corn, ManchegoA$16.00

Grilled Octopus, Beetroot Mole, Pickled Tomato, Fennel SaladA$22.00

Grilled Mushrooms, Garlic, Parmesan Cream & Fried EggA$22.00

Ricotta Dumplings, Chives & Brown ButterA$22.00

Chorizo & Cider SauceA$24.00

150g Entraña, Smoked Eggplant, Cassava CroquetteA$36.00

Basque CheesecakeA$14.00

'Messina' Dulce de Leche Ice CreamA$12.00

Additional information

Permanently Closed