Secondi
Branzino$31.00
Baked Branzino filled with Lemon, Butter, Cherry Tomatoes, Rosemary and Thyme
Salmone al Forno$33.00
Baked fresh Salmon in a bed of Tomato, Onion and Mushrooms topped with Asparagus and Porto Reduction
Lamb Chops$35.00
Marinated Lamb Chops Served with Arugula, Grape Tomatoes, Lemon and Garlic Aioli
Cotoletta Milanese$34.00
Fried Breaded Chicken Breast topped with Cherry Tomatoes.
Ribeye$38.00
Marinated Ribeye topped with Meat Reduction Sauce
Sides
Truffle Mashed Potato$9.00
Garlic Broccolini$9.00
Pasta Pomodori$9.00
Garlic Fingerling Potato$9.00
Asparagus$9.00
Antipasto
Tuscan Bread$6.00
Warm Bread with Parmigiano Reggiano and Olive Oil.
Polpette al Sugo$16.00
House made Meatballs with Veal, Pork, and Beef, Served with Light San Marzano Tomato Sauce, and Parmigiano Reggiano.
Ghacurterie Di Mare$25.00
Tuna, Salmon, Swordfish Carpaccio and Marinated Anchovies with condiments.
Tartare Di Carne$24.00
Prime Center cut Filet Tartare with Egg Yolk.
Focachia Mista$22.00
Prosciutto, Tomato Confit, Cherry Tomato, Burrata and Peaches.
Salumi & Formaggio$25.00
Daily Selection of Italian Cheese and Meats, with Honey, Cornichons and dried fruit.
Insalata
Garden Caesar$15.00
Classic Romaine Salad, Tossed with house made Caesar Dressing, Topped with Parmigiano Reggiano and Focaccia Croutons.
Insalata Di Rucola$15.00
Arugula Tossed in Lemon Vinaigrette topped with Shaved Almonds, Goat Cheese Crumbles and Cherry Tomatoes
Caprese Con Burrata$18.00
Burrata, Heirloom Tomatoes, Olive Oil and Basil.
Desserts
House Made selection of Gelato and Sorbet$8.00
Cream Panacotta with Strawberry Reduction$8.00
Smores (At the Firepits)$9.00
House made Italian Tiramisu$10.00
PASTA
Gnocchi Pistacchio con Burrata$26.00
House Made Pistacchio Pesto and Burrata
Pesto Allá Genovese$25.00
Spaghetti Tossed with House Made Pesto with Basil, Parmigiano Reggiano, E.V.O.O., Garlic, and Pine Nuts
Lasagne al Forno$27.00
Emilia-Romagna Style Lasagne with Bolognese, Bechamel, Parmigiano Reggiano and San Marzano Sauce
Carbonara$25.00
Guanciale, Parmigiano Reggiano, Pecorino, Egg Yolk Cooked with Tagliolini
Ragù Allá Bolognese$27.00
Traditional Bologna Style Ragu with Beef, Pork. Served with Fettuccine.
Parmigana di Melanzane$25.00
Eggplant, San Marzano Sauce, Fresh Mozzarella and Parmigiano
Ravioli di Aragosta$35.00
House Made Jumbo Lobster Ravioli Over Lobster Bisque Sauce Topped with White Truffle Oil and Shrimp
PIZZA
Margherita$19.00
Fior Di Latte, San Marzano Sauce, Basil, Olive Oil, Sea Salt
Marinara$18.00
San Marzano sauce with Anchovies, Garlic and Oregano.
Diavola$23.00
San Marzano Sauce, Fior Di Latte, Spicy Italian Salumi, Spicy Nduja
Capricciosa$21.00
San Marzano Sauce, Fior Di Latte, Artichoke, Mushrooms and Black Olives
Quattro Fromaggi$21.00
Olive Oil, Fior Di Latte, Parmigiano Reggiano, Gorgonzola, Fontina
Pizza Con Mortadella$23.00
Ricotta, Pistachio Mortadella, Pistachio Crumble.
Regina$28.00
San Marzano Sauce, Fior Di Latte, with Arugula, Cherry Tomato Prosciutto di Parma and Burrata.
Funghi Salsiccia$24.00
Italian Sausage with Mushrooms and Fior Di Latte.