Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.7Service
- 4.8Ambience
- 4.2Value
Noise • Moderate
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The Restaurant at North Block reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Wine Country
Italian
Ida Gold
Chicago15 reviews
Dined 1 day ago
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Phil
Los Angeles2 reviews
Dined 4 days ago
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Rebecca Gold
San Francisco25 reviews
Dined on June 14, 2026
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Ginger
San Francisco1 review
Dined on June 7, 2026
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Wendy Gold
Tahoe12 reviews
Dined on June 5, 2026
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Jason
Baltimore3 reviews
Dined on May 26, 2026
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Colleen
San Francisco3 reviews
Dined on May 24, 2026
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Anthony Paul Gold
San Francisco282 reviews
Dined on May 11, 2026
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Diane Gold
San Francisco16 reviews
Dined on May 9, 2026
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Jennifer
Los Angeles1 review
Dined on May 5, 2026
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June 18, 2026
Celebrate Father’s Day in San Francisco at these top restaurants offering special experiences for Dad. Treat him to an unforgettable dining adventure on June 16th, 2024. San Francisco has something for every taste. Explore our curated list of restaurants featuring exclusive Father’s Day menus and create lasting memories with Dad in the vibrant heart of San Francisco.
Published by OpenTable
June 18, 2026
James Beard Award winners. MICHELIN-recognized restaurants. Perennial best-of picks. Book an award-winning spot in the Bay Area and find out for yourself why these restaurants are beloved by critics and diners alike.
Published by OpenTable
May 14, 2025
The Restaurant at North Block is highlighted in a Napa Valley destination dining roundup, offering a 5-course Valley to Coast tasting menu for $90 with seasonal dishes like spring pasta with morels and peas, abalone with passion fruit, and a NY strip with shallot marmalade. The piece notes it as value for money in a sleek setting, with OpenTable reservations available.
Published in Eater San Francisco
April 5, 2025
A Napa Valley weekend guide centered on a stay at the North Block Hotel in Yountville and a dining highlight at The Restaurant at North Block, renowned for farm-fresh tasting dishes. The Michelin-recognized experience pairs wine country exploration with hotel comforts.
Published in Brit + Co
March 26, 2025
Tim Harmon, CEO of Palisades Hospitality Group, explains his focus on storytelling and guest connections across hotels and dining concepts. The interview notes The Restaurant at North Block as part of the portfolio, illustrating the valley-to-coast Napa Valley dining experience.
Published in The Press Democrat
January 22, 2025
A fall 2024 event at The Restaurant at North Block in Yountville announced the debut of a Valley to the Coast tasting menu, complemented by Harris Gallery artworks on display throughout the dining space. The coverage highlights the restaurant's collaboration of food, wine and local art.
Published in Sonoma Magazine
January 13, 2025
Executive Chef Juan Cabrera reimagines the menu with live-fire cooking and local farm-to-table ingredients, blending Napa Valley terroir with coastal flavors. The restaurant and hotel are expanding events and experiences, including a romance-ready Ultimate Date Night package.
Published in Forbes
September 25, 2024
North Block in Yountville unveils an approachable tasting menu starting Oct. 2, blending coastal flavors with live-fire cooking, with dishes like Hokkaido scallop and aged NY strip for $100 (plus a $69 pairing). The hotel also announces new events programming and an Overnight Date package featuring a tasting for two and late checkout.
Published in The Press Democrat
August 12, 2024
Thrillist highlights 15 must-visit Napa Valley dining spots, with The Restaurant at North Block noted for wood-fired fare, cocktails, and oysters in Yountville. Reservations are available via OpenTable as part of the guide.
Published in Thrillist