The Pot

4.4 (125)

$40 and under

Modern Australian

160 King William Road, Hyde Park, AU-SA 5061

About this restaurant

Innovative
Romantic
Good for special occasions

After 20 years, we are retiring The Pot brand. We have evolved considerably over this time, from a fine dining institution (Melting Pot) to a favourite neighbourhood bistro. But we are not going anywhere. The team you know and love (Simon, Max, Chris and Matilda) will remain the same. We will be changing our name to 'Nido' ('nest' in Italian). Nido will be warm, heartfelt, in line with the philosophy of the Italian ‘bar’ (which is the centre of social life, accessible to all and a place for the community to gather) - serving up food you love to eat but don’t want to cook yourself at home. For reservations, click here.

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Additional information

Dining style
Casual Dining
Price
$40 and under
Cuisines
Modern Australian, Wine Bar
Hours of operation
Tuesday - Friday 12pm till late Saturday - Sunday 9am - late | breakfast, lunch and dinner Kitchen open all day.
Website
http://www.thepotfoodandwine.com.au/
Payment options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Max Sharrad
Private party facilities
We can cater for groups - weddings, birthdays, any celebration - please call to discuss your requirements.

Location
160 King William Road, Hyde Park, AU-SA 5061
Neighborhood
Unley
Cross street
Walter Place
Parking details
Parking is available behind The Pot (enter from Walter St).
Public transit
8 minutes from the city On the main tram and bus lines in and out of the CBD every 15 minute stops.
Additional
Banquet, Bar Dining, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Weekend Brunch, Wheelchair Access, Wine

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at The Pot.

4.4

(125)

4.5Food
4.5Service
4.3Ambience
4.2Value

Noise • Energetic

125 Reviews

ET
EdwardT
Adelaide12 reviews
3.0
Dined on March 30, 2019
1. Overall 3
2. Food 4
3. Service 2
4. Ambience 3
Service needs work. Excellent food. Great atmosphere.
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S
Sally
Sydney3 reviews
4.0
Dined on March 30, 2019
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
beautiful long lunch with great service. catered to pescatarian dietaries wonderfully too.
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CL
CathyL
Adelaide4 reviews
4.0
Dined on March 29, 2019
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
The food was sensational! Will definitely be going again.
Is this helpful?
OT
OpenTable Diner
New York City8 reviews
5.0
Dined on March 28, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food and amazing service!!
Is this helpful?
F
Fran
Adelaide10 reviews
2.0
Dined on March 19, 2019
1. Overall 2
2. Food 2
3. Service 1
4. Ambience 4
Slow service, waiter didn't suggest on portions and uncooked chicken. The Pot's standards has certainly dropped .
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LS
LouiseS
London3 reviews
5.0
Dined on March 16, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Absolutely delicious!!! One of Adelaides’ great restaurants!
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AV
AnjuV
Adelaide1 review
1.0
Dined on March 9, 2019
1. Overall 1
2. Food 1
3. Service 5
4. Ambience 2
Portions are small, air conditioning was leaking, chicken dish served in a bowl was awful and difficult to eat. Over priced resturant, will not recommend to anyone.
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L
Luv2dineout Gold
Calgary52 reviews
5.0
Dined on February 23, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
From the minute you enter the restaurant you are greeted like an old friend. The wait staff are exceptional; they are attentive and ensure you have a great experience. The food...well it is a “party”in your mouth. The combination of flavors and ingredients excite the taste buds. Combinations of flavors seem unusual; but it all works. The Chef definitely is thinking out side the box . Highly recommend this restaurant. In our travels, we have had many great food experiences , we include this in our favorites
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JB
JessicaB
Adelaide1 review
5.0
Dined on February 20, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing experience. Our group really enjoyed the tasting menu, and it made for a wonderful birthday dinner.
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NS
NathanS
London1 review
5.0
Dined on February 16, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food and service were exceptional, atmosphere was relaxed, the tasting menu was incredible value and the wine menu was comprehensive.
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Additional information

Dining style
Casual Dining
Price
$40 and under
Cuisines
Modern Australian, Wine Bar
Hours of operation
Tuesday - Friday 12pm till late Saturday - Sunday 9am - late | breakfast, lunch and dinner Kitchen open all day.
Website
http://www.thepotfoodandwine.com.au/
Payment options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Max Sharrad
Private party facilities
We can cater for groups - weddings, birthdays, any celebration - please call to discuss your requirements.

Location
160 King William Road, Hyde Park, AU-SA 5061
Neighborhood
Unley
Cross street
Walter Place
Parking details
Parking is available behind The Pot (enter from Walter St).
Public transit
8 minutes from the city On the main tram and bus lines in and out of the CBD every 15 minute stops.
Additional
Banquet, Bar Dining, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Weekend Brunch, Wheelchair Access, Wine

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing