4.8
- 4.8Food
- 4.9Service
- 4.8Ambience
- 4.4Value
Noise • Moderate
1 - 8 people
$250.00 per person
Prepaid
1 - 20 people
$250.00 per person
Prepaid
1 - 20 people
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mrsouthloop
Chicagoland, meet The Greggory. @_thegreggory_ Located in South Barrington, this spot is quickly becoming one of the hottest dining destinations in the suburbs. From the Beef Wellington to the Sunrise Burger and that over-the-top Buttermilk Pancake Tower… every dish is a total showstopper. Kyle and I made the drive from the city last weekend for brunch and trust me, it was so worth it. You can find The Greggory at: 📍 100 W Higgins Road, South Barrington Illinois. @shoparboretum
sherriesavorsthecity
✨This GIVEAWAY is now closed! Thanks for everyone who entered! ✨Just fell in love with everything I’ve had at the @_thegreggory_. I loved it so much that The Greggory is giving ONE lucky winner a $100 gift card to experience what might just be the best brunch in Chicagoland. From their beautifully plated and tasty brunch dishes to their fun cocktails, this place gets it right every single time. Whether it’s a girls’ day, date morning, or just a reason to treat yourself, The Greggory is that spot. How to enter: 1️⃣ Like this post 2️⃣ Follow @_thegreggory_ and @sherriesavorsthecity 3️⃣ Tag who you’re bringing to brunch (each tag = one entry) 🍳 Bonus entry: share this to your story and tag both accounts! ✨Winner will be announced on October 24th at 9 pm CT vis IG stories. Good luck! Trust me, once you brunch here… you’ll never look at brunch the same way again
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OpenTable reviews from verified diners
Reviews from people who have dined at The Greggory.
4.8
Noise • Moderate
Northwest Suburbs
Best Overall
Northwest Suburbs
Best Food
Northwest Suburbs
Best Service
Northwest Suburbs
Best Ambiance
Northwest Suburbs
Good for special occasions
Northwest Suburbs
American
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October 21, 2026
The South Barrington restaurant is one of four finalists for Best New Restaurant at the Banchet Awards. The article also highlights its live-fire cooking, steak and Wagyu offerings, and recognition as Suburban Restaurant of the Year by the Chicago Tribune.
Published in Daily Herald
August 4, 2026
The Greggory in South Barrington introduced a build-your-own sundae tower with locally produced strawberry and vanilla gelato, a house-made almond cone and a range of toppings. It costs $8 per person, with a two-person minimum.
Published in Daily Herald
August 4, 2026
The Greggory serves fresh market oysters on their own or in Chef Jose Sosa’s Seafood Tower, which includes four oysters, Maine lobster, crabmeat avocado, Alaskan king crab, and shrimp.
Published in Chicago Food Magazine
July 14, 2026
The review praises The Greggory’s attentive, family-friendly service, halal wagyu steaks and open-fire cooking. It also highlights the Gruyere popovers, truffle double-baked potato and signature chocolate praline cake.
Published in Chicago Tribune
July 14, 2026
For National Ice Cream Day and throughout the summer, The Greggory offers a build-your-own sundae tower for $8 per person, with a two-person minimum. Guests can choose strawberry and vanilla ice cream and toppings including hearth-roasted pineapple, chocolate fudge, gummy bears, and s’mores crumble.
Published in Chicago Food Magazine
July 9, 2026
The Greggory in South Barrington was named the Chicago Tribune’s Suburban Restaurant of the Year. CBS Chicago’s Jackie Kostek reports from the restaurant.
Published in CBS News
April 8, 2026
The Greggory is a finalist for Suburban Restaurant of the Year. Readers praised the South Barrington restaurant’s food, ambiance and service.
Published in Chicago Tribune
Yes, The Greggory is frequently chosen for special evenings, with guests celebrating Valentine’s Day and anniversaries while praising its elegant, intimate atmosphere and attentive service.
Weekend brunch is a popular pick, Saturday and Sunday brunch (10:30 am–2:00 pm) draws guests who praise their brunch visits.
Many dishes come in shareable or generous servings, guests note large salads and shareable sides, and some steak specials have been hearty enough to leave leftovers.
The Greggory is dark, moody, and elegant with an open kitchen and wine-cellar/bar vibe; the dining rooms feel warm and intimate, though service-area noise can make evenings lively.
The Greggory pairs its open kitchen and main dining room with bar seating, a cozy second bar (with a fireplace and adjacent dining area) and a hidden private room, plus comfortable booths.
Yes, The Greggory welcomes families: guests celebrate holidays and bring children, staff treat kids warmly, and parties have ordered kids' meals (for example, a kids cheeseburger was mentioned).
Business casual is the guide, aim for neat, polished clothing; many guests treat The Greggory as a spot to dress up a bit for birthdays, anniversaries, and special occasions.
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