The Ginger Man

Starters

• Potato Croquettes$12.00

  Herb and goat cheese croquettes with truffled garlic cream and basil oil

• Fried Calamari$13.00

  Salt and pepper seasoned with housemade kimchi and sesame emulsion

• Mussels$13.00

  One pound steamed in lime curry coconut milk broth with pearl onions and red pepper. Topped with toast points

• Crab Roll$15.00

  Cucumber wrapped crab salad, watermelon gel, basil oil, avocado and toasted pistachios

Soup & Salads

Add chicken $6, shrimp $9, scallops $10 or crab roll $10 to any of our selections

• Classic French Onion

  • Cup$5.00
  • Crock$7.00

• Soup Du Jour

  • Cup$4.00
  • Crock$6.00

• House Salad

  White balsamic dressed mixed greens, cucumber ribbons, carrots, watermelon radish and heirloom cherry tomatoes

  • Small$5.00
  • Large$10.00

• Grilled Caesar Salad

  Charred romaine hearts and garlic herbed croutons with marinated white anchovies and Parmigiano-Reggiano

  • Small$6.00
  • Large$12.00

• Shrimp Panzanella$17.00

  Heirloom cherry tomatoes, red onion, avocado, garlic croutons and chopped romaine. Dressed in balsamic vinegar and rosemary extra virgin olive oil

• Fig Salad$14.00

  Arugula tossed in fig balsamic vinaigrette with peach, fig, balsamic pearl onions, Great Hill Bleu cheese and toasted pistachios

• Warm Goat Cheese Salad$15.00

  Mixed greens tossed in lime and toasted peppercorn vinaigrette with fresh berries, mandarin supremes, candied ginger pecans and a panko encrusted fried goat cheese ball

Mains

• Catch of the Day

  Chef's daily preparation

  • Market Price

• Ginger Man Chicken Salad$13.00

  Our Ginger Man classic with chopped walnuts, red grapes, celery, onion and mayo. Topped with lettuce, tomato and served on a toasted brioche bun

• Short Rib Burger$16.00

  House ground 8oz beef burger on butter toasted brioche bun with all the trimmings

• Turkey Pilgrim$12.00

  Sliced roast turkey, cranberry sauce, Hellman's mayonnaise, warm dressing on hearty white bread

• Cubano$15.00

  Citrus marinated pulled pork loin, bacon, zesty remoulade, house made bread and butter pickles and topped with Gruyere cheese. Served on Ciabatta bread

• Ginger Man Paella$25.00

  Jumbo shrimp, mussels, calamari, chorizo and saffron-infused rice with spicy sofrito

• Lobster Mac and Cheese

  Knuckle and claw lobster meat with cavatappi pasta and baked in a four-cheese cream sauce

  • Half$17.00
  • Full$27.00

• Crab Cake Sliders$16.00

  Two jumbo lump crab cake sliders topped with creamy slaw and Cajun remoulade

• Lemon Pepper Chicken Sandwich$15.00

  Topped with goat cheese, arugula, red onion, and caramelized onion aioli. Served on Ciabatta bread

• Risotto$22.00

  Roasted Heirloom cherry tomatoes in white wine risotto with basil, parmesan and balsamic pearl onions

• Shrimp and Grits$17.00

  Bourbon caramelized cajun shrimp, cheesy grits and braised bacon lardon cabbage slaw

• Market Fish Taco$13.00

  Pineapple jalapeño salsa, lettuce, pickled red onion and chipotle tarter sauce