Thaicoon Marietta

Appetizers

*spicy

• Spring Roll$3.95

  fried, stuffed with bean threads and vegetables served with our own special sauce.

• Steam Fresh Basil Roll$4.95

  steamed rice paper skins wrapped with vegetables and vermicelli rice noodles, basil, shrimp, crab stick, served with tamarind sauce.

• Curry Puff$7.25

  chicken, sweet potatoes, onions, wrapped with roti skin and deep fried.

• Eskimo Shrimp$7.25

  fried stuffed shrimp and crab wrapped with spring roll skin served with sweet ginger sauce.

• Sa-tay$7.25

  grill coconut milk marinated chicken breast on skewers served with peanut sauce.

• Thai Sampler$10.95

  cant decide? try our combination of two spring rolls, chicken sa-tay, curry puff, and tea rose.

Soup

*spicy

• Tom Kha Kai

  sliced chicken with mushrooms, galangal root, scallion, cilantro, hot peppers and lime juice in coconut milk.

  • Bowl$3.50
  • Hot Pot$7.95

• Tom Yum Gung*

  a unique thai hot and sour soup with shrimps, lemon grass, scallion, cilantro, mushroom, lime juice and hot pepper.

  • Bowl$4.50
  • Hot Pot$9.95

• King Of The Sea*

  assorted seafood, prepared with hot pepper, lemon grass, lime juice topped with scallion and cilantro.

  • Bowl$5.95
  • Hot Pot$11.90

Salad

*spicy

• Thai Salad$5.25

  a mixture of green lettuce, onion, cucumber, tomato top with peanut sauce.

• Nam Tok*$7.95

  grill sliced of marinated beef mix with lime juice, lemon grass, hot peppers, onions and roasted rice.

• Nam Sod*$7.95

  minced chicken mix with lime juice, onion, sliced ginger and roasted peanut.

• Larb Gai*$7.95

  minced chicken mix with lime juice, green onion, red onion, mint, cilantro and roasted rice.

Fried Rice

*spicy

• Fried Rice$11.50

  your choice of chicken, beef or pork with tomato, carrot, sweet peas, onion and egg.

• Spicy Fried Rice*$11.50

  your choice of chicken, beef or pork with basil leaves, bell peppers, carrot, onions and hot chili.

• Combo Fried Rice$12.50

  combination of shrimp, chicken, pork, tomatoes, onions, carrot, sweet peas and egg.

• Thaicoon Fried Rice$14.95

  combination of shrimp, chicken, cashew nut, pineapple, carrot, sweet peas and egg.

Main Dish

meat selection: chicken, pork, beef or tofu. choice of shrimp can be substituted for $1.00 extra. *spicy

• Cashew Nut*$10.95

  sauteed of your meat selection combined with bell pepper, chili paste, carrots, onions, celery, snow peas and cashew nuts.

• Ginger$10.95

  sauteed of your meat selection combined with fresh ginger, mushroom, bell peppers, pineapple, onions, scallion and carrot.

• Pepper Steak$10.95

  sauteed beef with bell peppers, onion, scallion, carrot, tomato and our own special brown sauce.

• Spicy Basil Leaf*$10.95

  sauteed of your meat selection combined with basil leaves, chopped garlic, carrot, bell pepper, chili and onions.

• Pad Prik*$10.95

  sauteed of your meat selection combined with bell pepper, bamboo shoots, carrot, onions, scallions, and chili sauce.

• Four Friends$10.95

  sauteed of your meat selection combined with baby corn, mushroom, snow pea and carrot.

Curry Selections

meat selection: chicken, pork, beef or tofu. hoice of shrimp can be substituted for $1.00 extra. *spicy

• Red Curry*$12.50

  your meat selection cooked with basil leaves, thai eggplants, mixed vegetables, coconut milk and red curry sauce.

• Green Curry*$12.50

  your meat selection cooked with basil leaves, thai eggplants, mixed vegetables, green peas, bamboo shoots, coconut milk and green curry sauce.

• Panang Curry*$12.50

  your meat selection cooked with basil leaves, bell pepper, ground peanut, coconut milk and panang curry sauce.

• Masaman Curry*$12.50

  your meat selection cooked with potato, cashew nuts, onion, avocado, coconut milk and masaman curry sauce.

• Yellow Curry*$12.50

  your meat selection cooked with potato, bell pepper, onion, coconut milk and yellow curry sauce.

Noodle Selections

meat selection: chicken, pork, beef or tofu. choice of shrimp can be substituted for $1.00 extra. *spicy

• Pad Thai$11.95

  sauteed rice noodles, shrimp, chicken, bean sprouts and crushed peanut.

• Pad See-u$11.95

  sauteed of your meat selection with rice noodles, soy sauce, egg and broccoli.

• Pad Kee Mao (drunken Noodle)*$11.95

  sauteed of your meat selection with rice noodles, bean sprouts, green beans, mix vegetables, basil leaves and hot chili.

Our Chefs Selections

*spicy

• Siam Chicken*$14.95

  this exotic looking dish is a combination of sauteed of pineapple, onion, cashew nut, baby corn, sliced chicken with mushroom, carrot with dry chili paste sauce, served in a half pineapple shell.

• Spicy Catfish*$16.95

  a mouth watering taste of deep fried fillet of catfish with house special sauce, basil leaves, carrot, eggplant, green bean and rhizome.

• Choo-chee Salmon*$17.95

  grill filet of salmon and mixed vegetables in coconut milk with house special choo-chee sauce.

• Thaicoon Claypot*$21.95

  invented right here and claim to its name! broiled shrimp, lobster tail, scallop, salmon, mussel, squid mixed with baby corn, mushroom, bell pepper, onions and clear noodle.

• Garlic Sea Scallop$18.95

  pan seared sea scallops sauteed with black pepper, garlic and mushroom in white wine served on top of vegetables.

• Sea Scallop Curry*$18.95

  pan seared sea scallop, bell pepper, bamboo shoot, basil leaves, vegetables, coconut milk in curry sauce.

• Sea Scallops Basil*$18.95

  pan seared sea scallops sauteed with basil leaves, chopped garlic, bell pepper, carrot, chili and onions.

• Thaicoon Duck$17.95

  crispy duck breast with cashew nut, sweet peas, shitake mushroom, baby corn and pineapple.

• Duck Curry*$17.95

  crispy duck breast served in red curry sauce with pineapple and tomato.

• Duck Basil*$17.95

  crispy duck breast sauteed with basil leaves, chopped garlic, carrot, bell pepper, chili and onions.

• Volcano Fish*$17.95

  deep fried fish with thai spicy sauce and our selected vegetables.

• Ginger Fish$17.95

  deep fried fish flavored with ginger sauce, pineapple, onion, baby corn, carrot, scallion and shitake mushroom.

• Garlic Fish$17.95

  deep fried fish top with vegetable and garlic pepper sauce.

• Mango Sea Bass*$22.95

  battered fillet of chilean sea bass top with sauteed onion, bell pepper, carrot, mango, cashew nut in chili paste sauce.

• Vegetarian Dishes$9.95

  with tofu.

• Sauteed Mix Vegetables$9.95

  with tofu.

Dessert

• Fried Banana With Ice Cream$5.95

• Tempura Cheese Cake$5.95

• Fried Ice Cream$4.95

• Ice Cream$3.95

  coconut, green tea, or mango.