Sushi Avenue on the Square

Appetizers-salad & Soup

• House Salad

• Seaweed Salad

• Cucumber Salad

  sliced cucumber with soy based dressing

• Sashimi Salad

  a variety of sashimi with our homemade ginger dressing

• Tofu Salad

  fresh pieces of cut tofu served over a bed of green salad with sesame dressing

• Calamari Salad

  deep-fried calamari over a bed of green salad with our homemade ginger dressing

• Miso Soup

  made of bonito broth and miso, fermented soy bean paste with wakame, tofu, and scallion

Appetizers-sushi & Sashimi

*nigiri - A Slice Of Fish On Top Of A Small Brick Of Rice *sashimi - A Slice Of Fish

• Sushi Appetizer

  4 pieces of nigiri: tuna, salmon, yellowtail and shrimp

• Sashimi Appetizer

  3 slices each of tuna, salmon, and white tuna

• Tuna Tataki

  seared tuna garnished with scallion and shredded ginger. served with ponzu sauce for dipping

Appetizers-seafood

• Shrimp Gyoza

  japanese style pot stickers

• Shrimp Shumai

  steamed mini dumplings

• Salmon Shio Yaki

  slightly salted grilled salmon

• Calamari Mushroom Mix

  calamari and a variety of mushrooms sauteed in butter and soy sauce

• Calamari Japanese Style

  deep-fried calamari accompanied w/ponce sauce & ground radish, and scallion on top

• Takoyaki

  grilled pancake batter is filled with diced octopus then topped w/green onions, bonito flake and soy based sauce

• Scallop Asparagus Mix

  grilled scallop & fresh asparagus sauteed with soy sauce, butter, and sesame oil

Appetizers-vegetables

• Edamame

  boiled green soybeans with a touch of salt

• Vegetable Korokke

  japanese style croquette, fried crisp with a coating of panko crumbs

• Goma-ae

  boiled spinach served with our homemade sesame sauce. creamy and lightly sweet

• Tofu Steak

  grilled tofu with shredded radish, scallion, and side of tempura sauce

• Agedashi Tofu

  deep-fried fresh tofu, soaked in tempura sauce topped w/scallion and bonito flakes

• Ot Sukemono

  assorted japanese pickles

• Hiyayakko

  chilled tofu topped w/shredded bonito flakes and scallion on top

Appetizers-tempura

• Avocado Tempura

• Vegetable Tempura

• Shrimp Tempura

• Mixed Tempura

  shrimp and vegetables

• Chicken Tempura

  white meat with sweet chili sauce

• Soft Shell Crab Tempura

  with ponzu sauce and ground radish

Appetizers-meat

• Pork Gyoza

  japanese style pot stickers

• Harumaki

Entrees-sushi & Sashimi

Chefs Choice. Served W/miso Soup & Ginger Salad. *nigiri - A Slice Of Fish On Top Of A Small Brick Of Rice *sashimi - A Slice Of Fish.

• Sushi Silver

  seven pieces of nigiri and tuna roll

• Sushi Gold

  ten pieces of nigiri and california roll

• Sashimi

  assortment of slices of various fish

• Sushi&sashimi Combination

  seven pieces of nigiri and sashimi

• Chirashi

  sashimi colorfully arranged over sushi rice

• Salmon Oyako Chirashi

  diced fresh salmon sashimi with salmon roe over sushi rice

Entrees-tempura

Fresh Ingredients Are Lightly Battered And Deep Fried, Accompanied W/soy Based Tempura Sauce To Dip In. Served W/miso Soup, Ginger Salad, And Rice.

• Vegetable Tempura

• Shrimp Tempura

• Mixed Tempura

  shrimp and vegetables

Entrees-teriyaki

Made From Scratch, The Soy Sauce Marinade Is Slightly Sweet And Tasty. Served W/miso Soup, Ginger Salad, And Rice.

• Beef Teriyaki

  rib eye

• Pork Teriyaki

• Shrimp Teriyaki

• Salmon Teriyaki

• Chicken Teriyaki

  white meat available

Entrees-donburi

Donburi Consists Of A Large Bowl Of Hot, White Rice Covered With One Of The Following Delicious Toppings. Served W/miso Soup And Ginger Salad.

• Katsudon

  pork tender loin cutlets breaded in panko, deepfried, and simmered with onion and eggs in soy based sauce

• Oyakodon (parent & Child Bowl)

  tender chicken (parent) simmered with onion and eggs (child) in soy-based sauce

• Tendon

  deep-fried shrimp and vegetable tempura

• Una-ju

  broiled fresh water eel with eel bbq sauce

• Gyu Don

  simmered beef and onion in a mildly sweet soy base sauce

Entrees-noodle Soup

Choice Of Either Udon (thick White Flour Noodle) Or Soba (brown Buck Wheat Noodle). Served In Mildly Flavored Bonito Fish Broth.

• Kitsune Udon

  deep-fried sweetened tofu curd

• Beef Udon

• Chicken Udon

• Tofu Udon

• Tofu Udon

  deep-fried shrimp tempura

• Nabeyaki Udon

  deep-fried shrimp tempura, vegetables, egg and chicken in an iron pot

• Tenzaru Soba

  deep-fried shrimp tempura and vegetables served on bamboo sieve with cold dipping sauce

Entrees-meat

Served W/miso Soup, Ginger Salad, And Rice.

• Tonkatsu

  golden brown pork tender loin cutlets breaded in panko and deep-fried w/japanese worcestershire sauce. a side of rice

• Yakiniku

  japanese bbq rib eye beef with charcoal-grilled taste

Dessert

• Ice Cream

  green tea or red bean

• Sherbet

  lychee or mango

• Mochi Ice Cream

  ice cream wrapped with a sweet rice cake (japanese mochi) with your choice of green tea or red bean