Sundara - Four Seasons Resort Bali at Jimbaran Bay
Additional information
- Dining style
Casual Dining
- Cuisines
Asian, Contemporary Asian
- Hours of operation
Daily 11:00 am – 1:00 am • Lunch 11:30 am – 5:00 pm • Dinner 5:00 pm – 11:30 pm
- Phone number
(0623) 61708333
- Website
- Payment options
AMEX, MasterCard, Visa
- Dress code
Casual Dress
- Executive chef
Pasquo King
- Neighborhood
Bali
- Parking details
Valet
- Entertainment
There is something about live music in Bali, sunset views and the sound of the waves on the beach below that creates the perfect finish to a day in Bali. Sundara’s soundtrack takes a new direction with live music 6 days a week from Bali’s top indie artists to accompany your sundowners and take you through the night for dinner at one of the best restaurants in Bali.Tuesday | 6pm - 9pmLatin acoustics with Buena TierraWednesday | 6pm - 9pmBlues acoustic with Jim LarkinThursday | 6pm - 9pmSoulful and eclectic acoustic with RogerFriday | 6pm - 9pmLive acoustics with Yell-OSaturday | 6pm - 9pmReggae acoustic with Litha & The RastafyahSunday | 12pm - 3pm (during Sunday Brunch)Soulful and eclectic acoustic with Akustika
- Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Gluten-free Options, Happy Hour, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wine
Menu
Available from Monday to Saturday, 11.30 AM – 4.30 PM
Chillax
Lombok Oysters
grilled with parma ham, shallot vinegar, urutan crumbs (P) OR chilled with wafu dressing, scallions, pickled ginger
- per pieceIDR 50.00
Organic Heirlooms Salad*IDR 130.00
edamame fritters, roast pecan miso, wafu dressing
Cauliflower Tabouli*IDR 130.00
pomegranate, mint, chilli cashew, hummus
Roast Miso Pumpkin Salad*IDR 130.00
quinoa, smoked tofu yoghurt, pistachio furiake, tangerine dressing
Hail Caesar**IDR 135.00
romaine lettuce, crispy bacon, shaved parmesan garlic croutons
Tuna ChirashiIDR 140.00
tempura crumb, kim chi mayo, seasoned rice
The Riviera SaladIDR 140.00
tuna in olive oil, quail egg, green beans, rosemary potato taggiesca croutons, champagne vinaigrette
Duck & Chicken Liver Parfait^IDR 170.00
tomato chutney, house pickle, fresh toasted bread
Maki Maki*IDR 155.00
california roll teriyaki chicken, cucumber roll salted edamame, soy, wasabi, pickled ginger
Soft Shelled Crab*IDR 145.00
green mango, cashew nut, roasted chilli jam
Getting Warmer
Roast Eggplant Cous Cous*IDR 140.00
halloumi, kale, beetroot tzatziki, chilli & coriander za'atar
Agedashi TofuIDR 135.00
dashi broth, edamame, enoki mushroom
Salt and Pepper CalamariIDR 135.00
soft shell crab, baby prawn, squid, tobiko mayo
Cauliflower PakorasIDR 130.00
pressed pineapple, spiced yogurt, chilli gremolata
Moules Mariniere^IDR 220.00
chilli, bali lime, crusty baguette
Sang Choy Bao* **IDR 135.00
pork mince, lime, water chestnuts, crispy vermicelli iceberg cups
Chicken WingsIDR 120.00
crispy fried, aioli dipper
Beef NachosIDR 135.00
con carne, cheddar cheese, 3 sauces
Fried QuailIDR 170.00
pineapple, torch ginger, dipping sauce
Sun Flower Seed Veggie BurgerIDR 150.00
grilled haloumi, sweet potato slaw, red curry tahini
Banh Mi Baguette**IDR 170.00
chicken pate, mayonnaise, pork rib, coriander, chili
Pizza ala Frutti De MareIDR 200.00
calamari, prawn, mussels, taggiesca, salsa verde
Smokey Ranch PizzaIDR 170.00
smoked chicken, jalapenos, tomato fresca, ranch dressing
Azteca PizzaIDR 180.00
con carne, sour cream, pico de gallo, avocado, corn chips
On Fire
Mahi Mahi BurgerIDR 155.00
herb crumbed, spicy tomato, watercress, smoked clam & leek mayo
Penne Ala ParmigianinoIDR 170.00
grilled aubergine, tomato, parmesan, basil
Blue Swimmer Crab Linguini* ^IDR 220.00
confit garlic, chilli, lemon, parsley, crumbs
Nyonya Laksa*IDR 160.00
prawn, quail egg, tofu, okra, egg noodles
Tofu Char Kway TeowIDR 140.00
woodear mushroom, mung bean sprout, coriander
Hokkien Mee**IDR 200.00
pork belly, tiger prawn, water spinach, egg noodle
Fish and ChipsIDR 195.00
parmesan herb crumbed, watercress citrus salad, dashi mayo
Grilled River Prawns*IDR 220.00
balinese spice, papaya salad, peanuts, nuac cham dressing
Grilled Snapper Fillet*IDR 200.00
charred cabbage and feta, quinoa, almond, moroccan dressing
Twice Cooked DuckIDR 210.00
shaved coconut, pineapple, chinese celery, red curry dressing
Angus Beef Burger**IDR 195.00
tomato chutney, bacon, emmental, romaine, aioli
Adi's Lamb CurryIDR 220.00
balinese lamb curry, local spice, cardamom, star anise
Steak FritesIDR 240.00
150gm striploin, rocket parmesan salad, cafe de paris butter
Dessert
Chilled Black Rice Sticky PuddingIDR 75.00
coconut sorbet
Yuzu CreamIDR 75.00
passion fruit curd, green tea genoise
Lemon Grass Crème BruleeIDR 75.00
Organic Vanilla MousseIDR 75.00
kalamasi center
Peanut Butter Profiteroles*IDR 75.00
chocolate sauce
Mango Lychee CompoteIDR 75.00
mango sorbet, crispy meringue
Spiky Lemon Cream PieIDR 75.00
Egg Nogg Cheese Cake*IDR 75.00
40 second sponge
Taro Sundae*IDR 95.00
black tapioca, black sesame seed candy
Coffee Sundae*IDR 95.00
condensed milk, cocoa nibs
Coconut SundaeIDR 95.00
crunchy sesame candies, salty caramel sauce
Local Strawberry SundaeIDR 95.00
meringue, fresh strawberry
House Ice-Cream & SorbetIDR 50.00
rice milk, red bean, salty peanut, passion fruit, bali dark chocolate / lychee, pandan, mango, coconut pink guava
Dessert SamplerIDR 230.00
enjoy a myriad of seasonal tastes and get your table socializing and sharing together
Signature
Jim-Let Fox-TrotIDR 170.00
gin, lime cordial, tonic water
Bloom of SundaraIDR 170.00
vodka, lemon, passion fruit
Wasabi MartiniIDR 170.00
vodka, lemon, wasabi
Chilli MaryritaIDR 170.00
tequila, triple sec, chilli togarashi
Twist on Classic
Scented NegroniIDR 170.00
gin, campari, rosemary droplet
Lychee MartiniIDR 170.00
rum, amaretto, lychee
Basil SmashIDR 170.00
gin, fresh basil, lemon juice
Peachy Berry BelliniIDR 170.00
sparkling wine, peach liquor, peach raspberry mix
Paloma of SundaraIDR 170.00
tequila, grape fruit honey soda, lemon juice
Capirinha
ClassicIDR 170.00
cachacha, lime, sugar
GingerIDR 170.00
cachacha, lime, ginger
Guava & PassionIDR 170.00
cachacha, guava jelly, passion fruit, lime
Red FruitsIDR 170.00
cachaca, raspberry, blackberry, lime
Mojito
ClassicIDR 160.00
rum, spring mint, lemon juice
Passion FruitIDR 160.00
rum, spring mint, passion fruit
Red FruitsIDR 160.00
rum, spring mint, red fruits
Wines by the Glass - White
Chardonnay, Planeta 2013 | Sicily, ItalyIDR 180.00
Sauvignon Blanc, Ohau | Marlborough, New ZealandIDR 220.00
Wines by the Glass - Red
Cabernet Sauvignon 2013 | Alexis Lichine, FranceIDR 190.00
Sangiovese, Col di Sasso 2013 | Tuscany, ItalyIDR 240.00
What 58 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.9Service
- 4.9Ambience
- 4.8Value
Noise • Moderate
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- J
Joyer
1 review
overall5food5service5ambience55.01 review
Dined 5 days ago
- S
Susanti
1 review
overall5food5service5ambience55.01 review
Dined on May 15, 2022
- n
nazrollke
1 review
overall5food5service5ambience55.01 review
Dined on May 12, 2022
- H
Hawkzoo69
Orange County
1 review
overall5food5service5ambience55.01 review
Dined on April 28, 2022
- PM
PiaM
Los Angeles
1 review
overall5food5service5ambience55.01 review
Dined on April 26, 2022
- d
dasuroc
1 review
overall5food5service5ambience55.01 review
Dined on April 24, 2022
- VL
VincentL
Sydney
1 review
overall5food5service5ambience55.01 review
Dined on April 21, 2022
- j
josepha
Milwaukee
vip4 reviews
overall5food4service5ambience55.04 reviews
Dined on April 1, 2022
- FH
FakhrilH
1 review
overall5food5service5ambience55.01 review
Dined on February 8, 2022
- FG
FranckG
1 review
overall5food4service5ambience45.01 review
Dined on August 22, 2021
- PO
PauloO
1 review
overall5food5service5ambience55.01 review
Dined on February 22, 2020
- AG
AlexG
1 review
overall4food5service5ambience44.01 review
Dined on February 17, 2020
- MR
MichaelR
1 review
overall5food5service5ambience55.01 review
Dined on January 23, 2020
- MK
MaxK
Miami
vip2 reviews
overall5food5service5ambience55.02 reviews
Dined on January 11, 2020
- HC
HughC
1 review
overall5food5service5ambience55.01 review
Dined on December 15, 2019
- JE
JEANH
Unspecified
1 review
overall5food5service5ambience55.01 review
Dined on November 17, 2019
- OT
OpenTable Diner
1 review
overall2food2service2ambience42.01 review
Dined on November 12, 2019
- SK
SarahK
Devon
6 reviews
overall5food5service5ambience55.06 reviews
Dined on October 27, 2019
- RL
RichardL
1 review
overall4food4service5ambience54.01 review
Dined on October 7, 2019
- C
Charles
New York Area
7 reviews
overall5food5service5ambience55.07 reviews
Dined on October 1, 2019
- R
Renee
1 review
overall5food5service5ambience55.01 review
Dined on September 20, 2019
- OT
OpenTable Diner
Caribbean
vip4 reviews
overall5food5service5ambience55.04 reviews
Dined on August 12, 2019
- MA
MelanieA
1 review
overall5food5service5ambience55.01 review
Dined on August 10, 2019
- CS
ColeS
1 review
overall4food5service4ambience54.01 review
Dined on August 7, 2019
- C
Clinton
1 review
overall5food4service4ambience45.01 review
Dined on July 19, 2019
- MB
MissBrenda
New York Area
2 reviews
overall5food5service5ambience55.02 reviews
Dined on July 13, 2019
- EL
EuanL
Tasmania
2 reviews
overall5food4service5ambience55.02 reviews
Dined on July 1, 2019
- ST
StuartT
1 review
overall5food5service4ambience45.01 review
Dined on June 30, 2019
- SH
SaraH
New England
3 reviews
overall5food5service5ambience55.03 reviews
Dined on June 22, 2019
- TH
TimHC
London
2 reviews
overall5food5service5ambience55.02 reviews
Dined on June 2, 2019
- CM
CraigM
1 review
overall3food4service4ambience33.01 review
Dined on April 26, 2019
- AR
AisyahRzk
1 review
overall5food5service5ambience55.01 review
Dined on April 25, 2019
- RE
RELAX34532
1 review
overall3food3service4ambience43.01 review
Dined on April 8, 2019
- JO
JesslynOng
1 review
overall4food3service4ambience44.01 review
Dined on February 1, 2019
- OF
OwenF
1 review
overall5food5service5ambience55.01 review
Dined on January 6, 2019
- HS
HelenaS
1 review
overall3food3service3ambience53.01 review
Dined on December 3, 2018
- JH
JoelH
Indonesia
3 reviews
overall5food5service4ambience45.03 reviews
Dined on November 9, 2018
- OT
OpenTable Diner
Indonesia
1 review
overall5food5service5ambience55.01 review
Dined on October 13, 2018
- SP
SPBali2018
1 review
overall5food5service4ambience55.01 review
Dined on October 5, 2018
- AE
AlanaE
1 review
overall5food5service5ambience55.01 review
Dined on October 5, 2018
FAQs
Sundara - Four Seasons Resort Bali at Jimbaran Bay is rated 5 stars by 58 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Four Seasons Resort Bali at Jimbaran Bay Jimbaran, Bali 80361
Additional information
- Neighborhood
Bali
- Hours of operation
Daily 11:00 am – 1:00 am • Lunch 11:30 am – 5:00 pm • Dinner 5:00 pm – 11:30 pm
- Cuisines
Asian, Contemporary Asian
- Dining style
Casual Dining
- Dress code
Casual Dress
- Parking details
Valet
- Payment options
AMEX, MasterCard, Visa
- Executive chef
Pasquo King
- Entertainment
There is something about live music in Bali, sunset views and the sound of the waves on the beach below that creates the perfect finish to a day in Bali. Sundara’s soundtrack takes a new direction with live music 6 days a week from Bali’s top indie artists to accompany your sundowners and take you through the night for dinner at one of the best restaurants in Bali.Tuesday | 6pm - 9pmLatin acoustics with Buena TierraWednesday | 6pm - 9pmBlues acoustic with Jim LarkinThursday | 6pm - 9pmSoulful and eclectic acoustic with RogerFriday | 6pm - 9pmLive acoustics with Yell-OSaturday | 6pm - 9pmReggae acoustic with Litha & The RastafyahSunday | 12pm - 3pm (during Sunday Brunch)Soulful and eclectic acoustic with Akustika
- Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Gluten-free Options, Happy Hour, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wine
- Website
- Phone number
(0623) 61708333