Soulard's Restaurant

Appetizers

• Soulard's Barbeque Shrimp$9.95

  served with petit biscuits, fresh chives, and flash fried spinach

• Creole Marinated Calamari$9.95

  fried and served with lemon tossed spinach, creamy dijon sauce and Parmesan cheese

• Housemade Jumbo Lump Crab Cakes$9.95

  served over capellini with tomato chive lemon butter sauce

• Sauteed Beef Tenderloin & Mushrooms$13.95

  with linguine, spinach in a teriyaki butter sauce

• Shrimp Scampi$9.95

  jumbo shrimp served over cappelini in a butter garlic sauce

• Black Pepper Crusted Ahi Tuna$10.95

  pan seared and sliced medium rare, served over baby greens and vodka vinaigrette

• Flash Fried Spinach & Toasted Ravioli$8.95

  with creole seasoning and Parmigiano Reggiano

Soups & Salads

• Soup Du Jour$4.25

• Creamy Roasted Garlic Soup$4.25

• Soulard's House Salad$6.50

  crispy romaine, baby mixed greens, vine-ripened tomatoes, seasoned croutons, bleu cheese crumbles, and Soulard's house dressing

• Classic Caesar Salad$7.50

Sandwiches

Each served with soup, salad, or fries

• Charbroiled Black Angus Hamburger$9.95

• Grilled Chicken Breast$9.95

  with bacon and Swiss on a kaiser roll

• Fried Grouper$10.95

  on butter garlic sourdough hoagie with tartar sauce

• Fried Calamari$10.95

  on soardough hoagie with creamy dijon sauce

Entrees

All entrees include Soulard's house salad or soup of the day and vegetable or potato, Additional Sides Available

• Peppered Black Angus Filet$29.95

  Filet rolled in cracked black pepper, grilled and finished with cognac sauce

• Pan Roasted Chicken Breast$22.95

  with a grilled chicken apple sausage risotto, baby portabello chardonnay sauce and bruchetta bread

• Maytag Bleu Cheese Crusted Sea Scallops$28.95

  with sauteed spinach and lemon butter sauce

• Marinated Grilled French Cut Pork Chops$23.95

  with Guinness cream sauce

• House Cut New York Strip Steak$29.95

  with roasted garlic red wine mushroom sauce with flash fried spinach

• Creole Spiced Atlantic Salmon$24.95

  over rock shrimp risotto and tarragon butter sauce

• Marinated Grilled Peppered Pork Tenderloin$24.95

  served with garlic mayonnaise and raspberry sauce

• Blackened Grouper$22.95

  with lemon butter sauce

• Shrimp & Clams$24.95

  tossed with linguini & pancetta, tomato, butter garlic sauce & asiago toast

Desserts

Ask your server about our desserts, including our signature desserts

• Marge's Amish Cheese Pie

  with raspberry sauce, fresh strawberries and whipped cream

• Catholean's Bread Pudding

  with whiskey sauce