Appetizers / Aperitivos
Pinchos de Atún$22.00
ahi tuna pintxos marinated in oriental spices, rice ‘chicharrón’
Ceviche$32.00
fresh wahoo 'ono' ceviche in tropical juices, sriracha, sweet potato
Croquetas$16.00
croquettes of the day
Empanadillas$18.00
turnovers of the day
Alcapurrias de Cangrejo$26.00
green banana & taro root fritters topped with white crab & herbs
Quesadilla$24.00
goat cheese, honey and white truffle oil dressing, fresh arugula
Frituras de Malanga$22.00
root vegetable fritters, smoked turkey and chicken in cranberry mayo
Mini Tacos$21.00
ahi tuna tacos, chipotle sauce, fresh guacamole
Beef Sliders$26.00
local lettuce, tomato, red onion, blue cheese & pickles
Calamares$22.00
oriental-style fried calamari, mildly spicy sauce
Popcorn Chicken$18.00
in curry and agave dressing
Escargots$23.00
à la bourguignonne served with baguette toast
Foie Gras$39.00
over brioche toast, pineapple jam, balsamic nut vinaigrette
Shrimp Tempura Bao Buns$22.00
sprouts, avocado, cilantro and oriental sauce
Pulpo Español$36.00
grilled octopus, smoked paprika, fingerling potatoes, ‘chistorra’ sausage
Rulos de Morcilla$26.00
crispy puerto rican blood sausage curlers served with 'pique' dip
Soup + Salads / Sopa y Ensaladas
Sopa del Día$14.00
soup of the day
Burrata$26.00
with nut vinaigrette over pears in white wine and passion fruit reduction
Coliflor Crujiente$22.00
cauliflower, hummus, goat cheese, pomegranate, almonds
Coles de Bruselas$23.00
pancetta, onions, cashew nuts, white cheddar cheese
Ensalada de Pepinillos$19.00
cucumber salad over fresh avocado, ponzu, sesame
Ensalada de Tomates$19.00
peeled tomato salad, parmesan ice cream, toast
Ensalada de Aguacate$24.00
avocado salad, local cheese, ginger dressing
Ensalada César$26.00
caesar salad with romaine, apples, radishes, baguette toast
Main Course / Platos Principales
Pollo Criollo$29.00
boneless chicken in creole stew over creamy polenta
Cachetes de Ternera$46.00
veal cheeks in creole fricassee over ‘yautía’ purée
Pastelón$44.00
sweet plantain & ground beef ‘au gratin’, cheese varieties, white rice
Lacón Asado$38.00
braised pork shank caramelized and served with potato salad
Filete Angus$58.00
beef filet mignon, mushroom cream sauce, rosemary rice, pecans
NY Steak$75.00
grilled angus with cream of spinach, buttered fingerling potatoes
Chillo Frito$44.00
fried whole red snapper, mojo cilantro, fried green plantains ‘tostones’
Lubina Asada$58.00
fresh sea bass, sweet potato purée, caper and piquillo vinaigrette
Camarones$39.00
shrimp in garlic cream sauce served with puerto rican ‘trifongo’
Salmón Asiático$38.00
sautéed vegetables and noodles, nuts and sesame
‘Pork Belly’$36.00
‘apio’ purée, pomegranate, orange, and cinnamon vinaigrette
Side Orders / Acompañantes
Arroz Blanco$8.00
white rice
Arroz con Habichuelas$12.00
rice and beans
Arroz Mamposteao$14.00
mixed rice
Amarillos en Almíbar$12.00
sweet plantains in maple syrup
Tostones$12.00
fried green plantains
Vegetales Salteados$14.00
sautéed market vegetables of the day
Postres / Desserts
Sandwich de Nutella$14.00
Nutella sandwich in skillet served with whipped cream
Cocada$14.00
Local coconut and almond custard
Pot de Crème de Caramelo Salado$14.00
Salted caramel pot de crème
Bizcocho de Chocolate Caliente$14.00
Warm chocolate cake, vanilla ice cream
Baked Alaska$16.00
Vanilla ice cream, raspberry sorbet, cake, flambéed meringue
Café y Ron
Cortadito$5.00
Espresso-Steamed Milk
Café con Leche$5.00
Espresso & Milk
Americano$7.00
Espresso & Hot Water
Don Q XO$16.00
Gran Reserva Puerto Rico
Facundo Exquisito$40.00
Bahamas
Zacapa 23$24.00
Guatemala
Dessert Wines / Vinos de Postre
Oporto Fonseca 10 Year$14.00
Oporto Graham’s Six Grapes$14.00
Oporto Graham’s 20 Year$22.00
Oporto Graham’s 30 Year$28.00
Sauternes Château Barbier, Fra.$15.00
Tokaji Oremus 3 Puttonyos 2017$30.00
Limoncello Villa Massa, Italy$14.00
Orujo Hierbas, Marqués Vizhoja, SP$14.00
Amaro Montenegro Amaro, Italy$17.00