Salacia

4.0
2 reviews
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MXN310 to MXN500
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Italian
Somos un restaurante familiar en la colonia Condesa. Nuestra especialidad es comida de mar italiana—desde fritto misto di mare y croquetas de centollo hasta lasagna de mariscos y tagliolini alle vongole—hecha en casa pero ejecutada con un toque contemporáneo. Todos nuestros productos vienen directo de nuestro huerto, mercados locales y los mares de Baja California. Ya sea para almuerzo o cena, nuestro espacio siempre se siente intimo y acogedor nuestro, y nuestra barra siempre esta preparando mezclas deliciosas.

We're a cozy, family-run restaurant and local haunt nestled in the heart of Mexico City's leafy Condesa neighborhood. Our specialty is home-made Italian seafood—from fritto misto di mare to tagliolini alle vongole—executed with a contemporary flair. All of our produce is sourced from our own orchards, local markets, and the seas of Baja. Whether it's lunch or dinner time, our space always feels welcoming and intimate and our bar is always brewing delicious concoctions.
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4.0based on all time ratings
3.5
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4.5
service
3.5
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3.5
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AP
Vancouver
3 reviews
Dined on April 3, 2019
Overall 5food 4service 5ambience 5

I would have given 5 stars but my pasta was a bit too a la dente....otherwise was really tasty. All the food wa very good and I enjoyed the jazz music on Wednesday night.

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AP
Vancouver
4 reviews
Dined on March 15, 2019
Overall 5food 5service 5ambience 5

Delicious meal, the pasta was handmade and yummy! Good wines by glass and nice service. Tasty desserts too. I enjoyed it and it’s a nice neighborhood hidden gem.

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