Ristorante Marco - Bear Delaware

Hot Appetizers

• Bruschetta Alla Cilentana$5.00

  Toasted Italian bread with fresh tomatoes, cucumbers, basil, garlic, and olive oil.

• Broccoli Rabe$9.00

  Broccoli rabe sauteed in garlic and extra virgin olive oil.

• Calamari Fritti$8.00

  Fried calamari, lightly dipped in flour, served with marinara sauce.

• Mussels Marinara$8.00

  Served in a light marinara sauce.

• Cookies alla David$10.00

  New Zealand Clams sauteed with garlic, olive oil and rosemary.

• Mozzarella Affumicata$6.00

  Smoked Mozzarella served atop toasted bread.

Salad

• House$4.00

  Mixed greens with tomatoes and cucumbers.

• Caesars$5.00

  Romaine lettuce tossed with homemade Caesar dressing.

• Alla Mamma$5.00

  Fresh tomato, cucumbers and red onions served with red wine vinegar and extra-virgin olive oil.

• Arrosto$7.00

  One quarter grilled romaine lettuce with a drizzle of balsamic vinegar reduction, topped with fried pancetta and shaved Parmigiano Reggiano cheese.

• Caprese$8.00

  Tomato and homemade mozzarella served with basil and extra virgin olive oil.

Cold Appetizers

• Prosciutto e Mozzarella$12.00

  Freshly sliced Prosciutto di Parma with imported Bufala Mozzarella.

• Antipasto Cilentano$11.00

  Grilled eggplant, zucchini, roasted peppers, served with Parma Prosciutto, mixed Salami, homemade Mozzarella and shaved Parmigiano Reggiano

• Shrimp Cocktail$8.00

  Large shrimp served with cocktail sauce.

• Capresc di Bufala$12.00

  Imported Bufala Mozzarella served with tomatoes, roasted red peppers and basil with extra-virgin olive oil.

Soups

• Pasta e Fagioli

  Mix of small pastas cooked in a beans broth.

  • Cup$4.00
  • Bowl$6.00

• Soups of the day

  Ask server.

  • Cup$4.00
  • Bowl$6.00

Panini

Our Panini are served with French Fries

• Eggplant Parmigiana$8.00

  Ciabatta bread toasted and filled with eggplant parrnigian.

• Alla Caprese$9.00

  Fresh homemade mozzarella, with fresh basil and tomatoes with a drizzled of extra virgin olive oil.

• Chicken or Veal parmigiana$9.00

  Breaded, topped with tomato sauce and melted mozzarella cheese.

• Prosciutto e Provola Affumicata$8.00

  Prosciutto e smoked mozzarella toasted in a ciabatta bread with lettuce and tomato on request.

• Meatballs Permigiana$8.00

  Meatballs with melted mozzarella and tomato sauce.

• Broccoli Rabe & Sausage$10.00

  Sauteed broccoli rabe with sausage and smoked mozzarella cheese.

Chicken & Veal

• Polo al Limone$11.00

  Chicken breast sauteed in delicious lemon sauce.

• Pollo alla Marsala$13.00

  Thin chicken breast sauteed in a Marsala wine and mushrooms.

• Chicken Saltimbocha$14.00

  Topped with Parma Prosciutto and melted mozzarella in a Marsala sauce.

• Chicken Parmigiana$11.00

  Breaded chicken breast, topped with mozzarella and marinara sauce.

• Veal Parmigiana$12.00

  Breaded veal topped with mozzarella and marinara sauce.

• Scaloppine alla Sylvia$13.00

  Thin veal cuts sauteed in our delicious lemon sauce.

• Scaloppine Ed Richitelli$15.00

  Veal scaloppine and jumbo shrimp served in a light marinara sauce with cherry tomatoes.

• Scaloppine Dick Vermeil$15.00

  Thin veal scaloppine topped with eggplant, melted mozzarella, cherry tomato and mushrooms in a light marinara sauce.

• Veal Marsala$14.00

  Thinly-sliced scaloppine in a Marsala mushrooms sauce.

• Veal Saltimbocca$15.00

  Thinly-sliced veal, topped with Parma Prosciutto and melted mozzarella in Marsala sauce.

Fish of the Day

• Al Limone$15.00

  Salmon, served with our delicious lemon sauce, with black olives, capers, and garlic.

• All Acquapazza$15.00

  Tilapia slowly cooked in a very light marinara sauce with black olives, cherry tomatoes and capers.

• Pesce Coperto$15.00

  Salmon filet topped with our own homemade crab imperial and lobster cream sauce.

From the Grill

• Filet Tuscany$16.00

  Six ounce Filet Mignon, grilled to perfection with three mushroom demi-glace.

• Filet Portofino$15.00

  Six ounce Filet Mignon served with garlic, oil, shiitake mushroom and crab meat.

• Lamb Treat$15.00

  Thinly-sliced lamb, with a touch of vinegar and extra-virgin olive oil.

• Paul's Lunch$12.00

  Chicken Breast grilled to perfection served with string beans in garlic and oil.

Pasta

Add Meatball $1.50

• Spaghetti Al Pomodoro$8.00

  Tomato sauce with fresh basil.

• Fusilli alla Puttanesca$12.00

  Homemade pasta tossed with garlic. oil, black and green olives, cherry tomatoes, capers in marinara sauce.

• Pappardelle alla Bolognese$9.00

  Ground beef, chopped carrots, and tomato sauce.

• Spaghetti alla Carbonara$12.00

  Spaghetti tossed with pancetta, eggs, Parmigiano cheese and fresh black pepper.

• Linguine with Cockles$13.00

  Fresh Cockles served with linguine in garlic and oil.

• Pappardelle Mushrooms$12.00

  Wide homemade pasta served in a cream sauce with fresh wild mushrooms.

• Gnocchi al Pomodoro$8.00

  Homemade dumpling with potato and Hour dough served with tomato sauce.

• Ravioli al Pomodoro$9.00

  Homemade cheese ravioli with tomato sauce.

• Linguine with Clams$11.00

  Littleneck Clams sauteed in garlic and oil

• Bucatini Siculi$13.00

  Bucatini pasta served with sauteed zucchini in garlic and oil with a touch of fresh mint and smoked tuna

• Lobster Ravioli$13.00

  Lobster filled ravioli served with crab meat in a cream sauce.

• Spaghetti Frutti di Mare$15.00

  Mussels, Clams, Cockles, Scallops and Shrimp in a spicy marinara sauce.

Italian Classics

Side Sausage $4

• Lasagna$9.00

  Homemade lasagna with grounded beef topped with delicious mozzarella.

• Broccoli Rabe & Sausage$13.00

  Penne pasta with broccoli rabe and sausage, prepared with olive oil and garlic.

• Eggplant Parmigiana$10.00

  Eggplants with marinara sauce and mozzarella cheese.

• Manicotti$8.00

  Homemade pasta, stuffed with ricotta cheese, served in a light marinara sauce with mozzarella.

• Fettuccine Alfredo$9.00

  Fresh fettuccine pasta served with ricotta cheese and cream.

• Gnocchi alla Sorrentina$12.00

  Fresh homemade gnocchi served in a light marinara with melted smoked mozzarella.

• Bucatini alla Matriciana$12.00

  Bucatini with onions and bacon, cherry tomatoes and marinara sauce.

• Penne alla Licosana$13.00

  Bucatini with onions and bacon, cherry tomatoes and marinara sauce.

• Spaghetti Mussels$12.00

  PEI Mussels served in a spicy marinara sauce.

• Penne alla Genovese$12.00

  Penne sauteed in extra-virgin olive oil served with filet mignon tips in an onion sauce.