Antipasti di Pesce
Hand-Sliced Yellowfin TunaCA$30.00
Delicately Cured and Adorned with Pomegranate, Citrus Zest, and a Whisper of Cracked Black Pepper
The Raw Sweetness of ScampiCA$32.00
Meets the Crunch of Young Fennel and the Brightness of Hand-Cut Orange
A Curated Tasting of Premium OystersCA$4.50
Chosen for Their Distinct Terroir and Salinity
A Warm Crostino and the Silk of Burrata DOPCA$32.00
with the Intensity of Cantabrian Anchovy
The Lightest Touch of Steam Preserves the Tenderness of Sea BreamCA$24.00
Paired with Sun-Kissed Datterino Tomatoes and the Gentle Bite of Red Onion
Thinly Sliced Wild Cod LoinCA$32.00
Served with Cabbage Chiffonade, Arugula, and Fresh Pineapple
Antipasti Caldi/Hot Appetizer
Sweet Honey MusselsCA$30.00
Gently Sautéed with Confit Datterino Tomatoes, Fresh Parsley, a Subtle Heat and Lemon Zest
Lightly Fried Calamari, Shrimp, and Garden VegetablesCA$36.00
Rare Spring Bianchetti (Naked Men)CA$34.00
Lightly Dusted and Fried to a Golden Crisp
Lightly Poached PrawnsCA$34.00
Seasoned with Rose-Hued Hawaiian Salt
Creamy Polenta Made from Stone-Ground CornCA$30.00
Paired with Tender Clams in Their Natural Jus
An Emblem of the Deep Sea: The Carabineros PrawnCA$32.00
Roasted Whole and Crowned with Coarse Salt
Pasta/Seafood First Course
Freshly Rolled Strozzapreti PastaCA$42.00
Entwined with Calamari, Shrimp, Clams, Honey Mussels, and Fresh Lobster in a Light Seafood Jus
Homemade TagliolinoCA$49.00
Gently Tossed with Fresh Lobster and Sun-Ripened Datterino Tomatoes
Pillowy Gnocchi of Hand-Rolled PotatoCA$39.00
Paired with Sweet Shrimp and Young Zucchini
Spaghetti All’ Alexandra “Mancini”CA$39.00
Gently Coated in a Light Datterino Tomato Sauce, Topped with Flakes of Tender Sea Bream Fillet
Seafood Main Course
Traditional Salt Cod Gently StewedCA$46.00
with Soft Potatoes and Sweet Pearl Onions
Whole Mediterranean Sea BassCA$49.00
Delicately Roasted to Preserve Its Natural Succulence, Finished with Shaved Zucchini
Mediterranean Sea BassCA$54.00
Baked Whole to Preserve Its Delicate Texture, Served with a Mosaic of Seasonal Vegetables
Lightly Poached Jumbo ShrimpCA$46.00
Nestled Beneath Tender Leaves of Organic Baby Spinach
Delicate Halibut Meets the Earthy Richness of ShiitakeCA$54.00
the Sun-Sweet Burst of Datterino, and the Briny Spark of Capers
Mediterranean Catch of the DayCA$24.00
Turbot, John Dory, Sea Bass, Dover Sole