Appetizer and Salad
Pinsa
Homemade Pasta
Ravioli Lobster$33.00
Homemade ravioli filled with fresh Maine lobster, ricotta, mascarpone, lobster meat, in a pink vodka sauce
Ravioli Lobster With Lobster$52.00
Homemade ravioli filled with fresh Maine lobster, ricotta, mascarpone, lobster meat, in a pink vodka sauce with a 5oz lobster tail
Ravioli Crab$33.00
Homemade ravioli filled with fresh crab, ricotta, mascarpone, in a creamy saffron sauce with roasted tomatoes
Ravioli Scallops$45.00
Delicate pan-seared scallops served over handcrafted crab-filled ravioli, silky roasted bell pepper sauce, crispy guanciale
Ravioli Short Rib$36.00
6oz slow-braised short rib over homemade beef ravioli in a rich short rib tomato sauce
Ravioli Norcina$26.00
Homemade four cheese ravioli in a ground Italian sausage, mushroom and onion cream sauce
Ravioli "Cacio e Pepe"$25.00
Homemade four cheese ravioli with parmigiano, pecorino cream and black pepper
Linguine Shrimp Fra Diavolo 🌶️$32.00
Homemade linguine, shrimp, garlic, parsley, in a rich tomato sauce | Spice level – not spicy, mild, spicy or extra spicy |
Linguine Carbonara$26.00
Homemade linguine, bacon, Italian sausage, onion, pecorino, black pepper in a creamy egg sauce
Linguine Carbonara guanciale$32.00
Homemade linguine, guanciale, egg yolk, Pecorino Romano and fresh black pepper — the way it's made in Rome. No cream, no bacon, no onion.
Pappardelle Wagyu Bolognese$30.00
(AWARD-WINNING Dish) Homemade pappardelle with wild boar, wagyu beef, iberico pork, topped with cheese fondue
Pappardelle Porcini E Tartufo$32.00
Homemade pappardelle in a creamy mascarpone truffle and porcini mushroom sauce, ground Italian sausage, fresh parsley, fresh black pepper, shaved parmigiano
Gramigna Salsiccia$25.00
Homemade traditional short curly pasta from Emilia-Romagna in a light tomato cream sauce, ground Italian sausage, rosemary, parmigiano reggiano
Fettuccine Alfredo$23.00
(Original 1910 Alfredo alla Scrofa Recipe) Homemade fettuccine in a naturally creamy butter and 24-month parmigiano reggiano sauce – the way it was first prepared in Rome a century ago!
10-Layer Lasagna Bolognese$28.00
10 layers of homemade lasagna with a bolognese meat sauce
Gnocchi Pesto and Shrimp$30.00
Homemade gnocchi baked with pesto sauce, sautéed shrimp, and a touch of cream
Gnocchi Gorgonzola$25.00
Homemade gnocchi tossed in a rich, velvety gorgonzola cream sauce
Gnocchi Wagyu Bolognese$28.00
Homemade gnocchi with a luxurious Wagyu beef Bolognese, simmered for hours in a rich tomato and red wine sauce
Gnocchi Tricolore$39.00
A tasting of all three — pesto and shrimp, gorgonzola, wagyu bolognese
Entree
Lamb Chops$49.00
Half rack of grass-fed New Zealand lamb, char-grilled to perfection, served with gnocchi gorgonzola
- Rare$0.00
- Medium Rare$0.00
- Medium$0.00
- Well Done$0.00
Center-cut Veal Ossobuco$69.00
Slow-braised 16oz veal shank simmered until fork-tender. Served over saffron risotto alla Milanese and finished with gremolata Prepared fresh to order (approx. 25 min) Limited Availability
12 oz Elephant Ear Veal Milanese$39.00
Tender veal cutlet pounded thin, breaded, and pan-fried golden in butter. Served with peppery arugula, cherry tomatoes, shaved parmigiano, side of fries
12 oz Elephant Ear Veal Parmigiana$46.00
Breaded fried veal cutlet baked with marinara and fresh mozzarella. Served with homemade fettuccine pomodoro
Eggplant Parmigiana$28.00
A side of homemade fettuccine marinara with eggplant parmigiana
Chicken Marsala$31.00
Tender chicken cutlets in a marsala wine sauce and mushroom. SERVED WITH FETTUCCINE ALFREDO
Chicken Piccata$30.00
Tender chicken cutlets in a white wine sauce, lemon and capers, Served with Fettucine Alfredo
Chicken Parmigiana$32.00
Tender chicken cutlets , breaded and fried, topped with marinara sauce and mozzarella. Served with fettucine alfredo.
Pork Shank$35.00
A tender 24 oz slow roasted pork shank served with fettucine alfredo
Desserts
Cannoli Siciliani$12.00
Three stuffed shells dipped in pistachios, almonds, and sprinkles
Affogato$12.00
Vanilla gelato topped with a fresh brewed shot of espresso
Spumoni Bomba$12.00
Strawberry, chocolate and pistachio gelato coated in chocolate
Italian Ricotta Pistachio Cheesecake$13.00
Italian Ricotta Pistachio Cheesecake, with your choice of caramel, Nutella or berry sauce
Crème Brûlée$13.00
Rich custard topped with a layer of caramelized sugar
Tiramisù$13.00
Layered with ladyfingers, cocoa powder, espresso and mascarpone cream
Chocolate Lava Cake$13.00
A rich dark chocolate cake served with a scoop of vanilla gelato
Gelato (3 Scoops)$12.00
Three scoops of Italian Gelato
Single Scoop Gelato$5.00
Single Scoop of Italian Gelato
Birthday Cannoli$0.00