Parc de Ville

4.5 (1001)

$31 to $50

French

8296 Glass Alley Ste 110, Fairfax, VA 22031

About this restaurant

Good for special occasions
Romantic
Neighborhood gem

A century of combined culinary experience unites the family of chefs behind Mosaic District's brightest new restaurant. Chef/Owner Brendan L'Etoile showcases his mastery of classic French cuisine in the vibrant open kitchen at the heart of the beautiful two-tiered dining room and bar, putting family twists on classic bistro fare and bringing a taste of metropolitan France to Northern Virginia. Traditional French onion soup and delicious duck confit are showcased alongside L'Etoile's favorite less-globalized dishes, like potato-crusted salmon filet and braised beef short rib, with a delectable variety of desserts and French wine cellar.

Our rooftop bar is OPEN for the season! Reserve your area today for groups of 8 or more, call 703-663-8931. First come, first serve, open seating for smaller groups, there is plenty of room!

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Dining areas

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
French, Bistro, Wine Bar
Hours of operation
Brunch Sat, Sun 11:00 am–3:00 pm Dinner Tue–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm Sun 5:00 pm–8:00 pm
Phone number
(703) 663-8931
Website
http://parcdeville.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Brendan L'Etoile
Catering
FROM SPECIAL OCCASIONS TO WEDDING RECEPTIONS, LET US HOST YOUR CELEBRATION WITH DELICIOUS FOOD, GREAT WINE, SIGNATURE COCKTAILS, AND EXCELLENT SERVICE.
Private party facilities
Parties of up to 6 guests can book reservations using OpenTable. For larger parties or private space inquiries, please contact us at 703-663-8931 or by filling out our event form at https://www.parcdeville.com/contact-us to discuss planning your special event at Parc de Ville.

Location
8296 Glass Alley Ste 110, Fairfax, VA 22031
Neighborhood
Fairfax
Cross street
Glass Alley & District Avenue
Parking details
All parking at the Mosaic District is free of charge. Our closest parking is at the Market Garage across the street on Glass Alley, starting on the third floor. Mosaic does not permit overnight parking.
Public transit
The closest Metro station is Dunn Loring - Merrifield on the Orange Line.
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine

Picholine Olives$6.00
herbs de provence, chili, lemon
Salade Maison$10.00
gem & bibb lettuces, fines herbs, shaved raddish, bistro vinaigrette
Moules-Frites**$27.00
steamed mussels, white wine, dijon, pastis, cream, frites
Betteraves$15.00
red wine pickled beets, roquefort, green lentils, walnuts, apple
Escargot$18.00
burgundy snails, puff pastry, mushroom duxelle, parsley-garlic butter
Soupe à l'Oignon Gratinée Lyonnaise$13.00
La Cachat$13.00
provençal goat cheese, honey, lavender, figs
Pâté de Campagne$15.00
country pork pâté, sauce cumberland, petit salade
Foie de Volaille$14.00
chicken liver parfait, madeira gelée, toast
Chef's Trio of Fine Cheeses$13.00
served with pecan-raisin bread, clover honey, & toasted pecans
1/2 Dozen Oysters$18.00
served with mignonette, cocktail sauce, and lemon wedges

Entrees

Bucatini Provencal$21.00
pistachio pistou, roasted tomato, basil, pecorino
Salmon en Croûte$32.00
potato crust, spinach, mushrooms, lemon beurre blanc
Loup de Mer$29.00
pan roasted sea bass, french beans, fennel soubise, almond-caper beurre noisette
Duck Confit$30.00
crispy duck leg, braised chard, bacon lardons, wild rice, carrot purée, sauce à l'orange
Poulet Roti$31.00
herb-roasted amish chicken, potato rosti, spinach, black truffle vinaigrette
Steak-Frites* **$39.00
pan roasted strip steak, sauce béarnaise, frites
Boeuf Bourguignon$33.00
red wine-braised short rib, cremini mushroom, pearl onion, bacon, potato puree
Bistro Burger*$18.00
grilled all-beef patty, swiss cheese, caramelized onion, bacon, pickles, lettuce, frites
Croque Madame*$17.00
grilled ham & gruyère sandwich, fried egg, sauce mornay, frites
Omelette$15.00
local eggs, fines herbes, gruyère, frites

Vins

Sparkling

Christophe Thorigny, Vouvray, Méthode Traditionnelle, Brut '17
- Gl$14.00
- Btl$56.00
Domaine de Martinolles, "Le Berceau," Sparkling Rosé NV
- Gl$15.00
- Btl$60.00

Blanc

Pinot Grigio | MonVin, Italy (NV) on tap$10.00
Sauvignon Blanc | Domaine Jouclary, VDP, FR (2023)$18.00
Muscadet | Le Fils des Gras Moutons, Sur Lie, Sevre-et-Maine, FR (2022)$12.00
Chardonnay | La Closerie Des Lys (2022)$16.00

Rosé

Rose | Domaine de Terresses, Galliac (2022) FR$14.00

Rouge

Sangiovese | MonVin, Marche, Italy (NV) on tap$10.00
Pinot Noir | Pike Road (2021) Willamette Valley, OR$18.00
Cabernet Sauvignon | Ancient Peaks (2020) Paso Robles, CA$15.00
Grenache Blend | Chateau Coupe-Roses (2022) Minervois Bastide, FR$15.00
Bordeaux | Chateau Les Vieux Moulins. "Les Helices" (2018) FR$18.00

Bière & Cidre

Narragansett Lager - 5%$8.00
12 oz
Hi-Wire Mosaic IPA - 6.7%$10.00
16 oz Can
Eastciders Original Dry Cider - 5%$10.00
12 oz
Jiant Hard Kombucha, Passionfruit and Elderflower - 5%$10.00
12 oz

Packaged

Non-Alcoholic

Ginger Pomegranate Smash$10.00
Honey Lemon Spritz$10.00
House Brewed Iced Tea$5.00
Freshly Squeezed House Lemonade$7.00
Partake Brewing, Non-Alcoholic Beer - <0.5%$7.00
12 oz

Cocktails

French Martini$15.00
tito's, crème de cassis, pineapple juice
Bittered Bee's Knees$15.00
citadelle gin, honey, lemon, cynar 70
Chelsea Boot$15.00
dewar's scotch, amaro montenegro, honey, lemon
Cognac Old Fashioned$16.00
martell vs cognac, lillet blanc, bitters

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Parc de Ville.

4.5

(1001)

4.5Food
4.4Service
4.5Ambience
4.2Value

Noise • Moderate

1,001 Reviews

A
Angela Gold
Raleigh28 reviews
1.0
Dined on October 30, 2024
1. Overall 1
2. Food 5
3. Service 1
4. Ambience 3
We love Cafe Colline and should have gone there. The server just didn’t wait on us. Had to go to bar to order second drink, no water, food came late. Server team wanted to talk to each other rather than waiting on customers. I guess we should just have ordered takeaway.
Is this helpful?
E
Erika
Washington DC11 reviews
3.0
Dined on October 26, 2024
1. Overall 3
2. Food 4
3. Service 2
4. Ambience 3
Good was tasty but service was meh. And when we got the check, it automatically added a 20% tip and we were just a party of two. A bit annoying since the service was not that great and I would have probably not given the full 20%
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J
Jason Gold
Washington DC17 reviews
3.0
Dined on October 25, 2024
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 5
Gratuity is theft. Great decor. Good food but there is better French. Service was friendly but understaffed. Will never return.
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E
Erica
Richmond4 reviews
3.0
Dined on October 18, 2024
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 4
Love this food organization, so am sorry to rate our meal average this time around. First, they had no wine/beer on tap as described on menu. And while they offered alternatives, there was really no recognition that they failed on that front. "Just buy something else." Second, French onion soup had no onions. Just broth and croutons and cheese. Very disappointing. Salmon dinner was overcooked. With all that said, we loved the appetizers (escargot, goat cheese and pate liver). And still love this restaurant group (particularly Cafe Colline in Arlington VA). So, still highly recommend them! Just not a good night this time around.
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M
Melinda
Washington DC9 reviews
4.0
Dined on October 13, 2024
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 5
Everyone in my party enjoyed the food and cocktails. Service was a little spotty and this is annoying since the 20% gratuity is automatically added. Noise level was much less than I expected after seeing pictures of it on Open Table.
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J
Judith
Washington DC15 reviews
4.0
Dined on October 12, 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
We greatly appreciated the consideration of the staff. The walk to our table for two, both of us elderly and using canes, was difficult. The young host was apologetic and, unbidden, took the price of our soft drinks off the bill. We waited a bit long for our meals, but to be fair, it appeared that many dinners arrived at once. The food, a smash burger, and the salmon en croute, was very good.
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R
Robert
Washington DC9 reviews
5.0
Dined on October 5, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I have taken many, many trips to France. The food here is as authenitically French and delicious as anywhere in Paris.
Is this helpful?
W
Wendy Gold
Washington DC2 reviews
2.0
Dined on October 4, 2024
1. Overall 2
2. Food 1
3. Service 3
4. Ambience 3
The food looked like French food but did not taste like French food.
Is this helpful?
S
Susan
Washington DC8 reviews
4.0
Dined on October 2, 2024
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
The food - steak and salmon- were excellent. Service was wonderful. Early in the evening there was a nice jazz group playing. But we were celebrating our anniversary and the mood was ruined by some sort of odd trivial contest emceed by a guy with a microphone. I would expect that at a sports bar, but not here.
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N
Norm
Washington DC7 reviews
5.0
Dined on September 13, 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
We visited Parc de Ville while enjoying a little "staycation" at the Archer next door and our visit was an absolute pleasure. We were celebrating our wedding anniversary and thoroughly appreciated the drinks, service, and food. Par de Ville presents a nice little French Bistro vibe that you will enjoy
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Dining areas

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
French, Bistro, Wine Bar
Hours of operation
Brunch Sat, Sun 11:00 am–3:00 pm Dinner Tue–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm Sun 5:00 pm–8:00 pm
Phone number
(703) 663-8931
Website
http://parcdeville.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Brendan L'Etoile
Catering
FROM SPECIAL OCCASIONS TO WEDDING RECEPTIONS, LET US HOST YOUR CELEBRATION WITH DELICIOUS FOOD, GREAT WINE, SIGNATURE COCKTAILS, AND EXCELLENT SERVICE.
Private party facilities
Parties of up to 6 guests can book reservations using OpenTable. For larger parties or private space inquiries, please contact us at 703-663-8931 or by filling out our event form at https://www.parcdeville.com/contact-us to discuss planning your special event at Parc de Ville.

Location
8296 Glass Alley Ste 110, Fairfax, VA 22031
Neighborhood
Fairfax
Cross street
Glass Alley & District Avenue
Parking details
All parking at the Mosaic District is free of charge. Our closest parking is at the Market Garage across the street on Glass Alley, starting on the third floor. Mosaic does not permit overnight parking.
Public transit
The closest Metro station is Dunn Loring - Merrifield on the Orange Line.
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Parc de Ville

About this restaurant

Not available on OpenTable

There’s more to explore

Dining areas

Additional information

Hors d'Oeuvres

Picholine Olives$6.00

Salade Maison$10.00

Moules-Frites**$27.00

Betteraves$15.00

Escargot$18.00

Soupe à l'Oignon Gratinée Lyonnaise$13.00

La Cachat$13.00

Pâté de Campagne$15.00

Foie de Volaille$14.00

Chef's Trio of Fine Cheeses$13.00

1/2 Dozen Oysters$18.00

Entrees

Bucatini Provencal$21.00

Salmon en Croûte$32.00

Loup de Mer$29.00

Duck Confit$30.00

Poulet Roti$31.00

Steak-Frites* **$39.00

Boeuf Bourguignon$33.00

Bistro Burger*$18.00

Croque Madame*$17.00

Omelette$15.00

Vins

Sparkling

Christophe Thorigny, Vouvray, Méthode Traditionnelle, Brut '17

Domaine de Martinolles, "Le Berceau," Sparkling Rosé NV

Blanc

Pinot Grigio | MonVin, Italy (NV) on tap$10.00

Sauvignon Blanc | Domaine Jouclary, VDP, FR (2023)$18.00

Muscadet | Le Fils des Gras Moutons, Sur Lie, Sevre-et-Maine, FR (2022)$12.00

Chardonnay | La Closerie Des Lys (2022)$16.00

Rosé

Rose | Domaine de Terresses, Galliac (2022) FR$14.00

Rouge

Sangiovese | MonVin, Marche, Italy (NV) on tap$10.00

Pinot Noir | Pike Road (2021) Willamette Valley, OR$18.00

Cabernet Sauvignon | Ancient Peaks (2020) Paso Robles, CA$15.00

Grenache Blend | Chateau Coupe-Roses (2022) Minervois Bastide, FR$15.00

Bordeaux | Chateau Les Vieux Moulins. "Les Helices" (2018) FR$18.00

Bière & Cidre

Narragansett Lager - 5%$8.00

Hi-Wire Mosaic IPA - 6.7%$10.00

Eastciders Original Dry Cider - 5%$10.00

Jiant Hard Kombucha, Passionfruit and Elderflower - 5%$10.00

Packaged

Non-Alcoholic

Ginger Pomegranate Smash$10.00

Honey Lemon Spritz$10.00

House Brewed Iced Tea$5.00

Freshly Squeezed House Lemonade$7.00

Partake Brewing, Non-Alcoholic Beer - <0.5%$7.00

Cocktails

French Martini$15.00

Bittered Bee's Knees$15.00

Chelsea Boot$15.00

Cognac Old Fashioned$16.00

Dining areas

Additional information

Not available on OpenTable