Open Kitchen

4.2 (422)

$30 and under

Contemporary American

7115 Leesburg Pike, Falls Church, VA 22043

OverviewReviewsDetails

About this restaurant

Open Kitchen is a contemporary American Bistro and Wine Bar passionate about making, eating, and sharing good food with our community. Our chefs source fresh ingredients to create familiar yet innovative seasonal dishes that are paired with a dynamic wine list. We are an elegantly casual restaurant that welcomes the everyday diner as well as special occasion gatherings. Open Kitchen also hosts custom-designed, interactive, and engaging private culinary events for corporate functions and social celebrations. Everything we do is a celebration of the kitchen and the table as a place to relax, unwind and share in the joy of food, wine, and community.

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Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Contemporary American, Fusion / Eclectic
Hours of operation
Wed- Mon: 5 pm - 10 pm (Wine Tasting from 530 pm - 730 pm) Tuesday: CLOSED, Reserved for Private Events Only
Website
http://www.openkitchen-dcmetro.com/
Payment options
AMEX, Mastercard, Visa
Dress code
Casual Dress
Catering
Please contact us for further details.
Private party facilities
Open Kitchen is a unique culinary gathering space that celebrates the kitchen and the table as centers of pleasure and community.

Location
7115 Leesburg Pike, Falls Church, VA 22043
Neighborhood
Falls Church
Cross street
Haycock Rd.
Parking details
Plenty of free parking
Public transit
West Falls Church-Orange Line
Additional
Bar Dining, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Farm to Table, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Open Kitchen.

4.2

(422)

4.3Food
4.2Service
3.7Ambience

Noise • Moderate

422 Reviews

DL
DeLeslie
Washington DC42 reviews
2.0
Dined on December 16, 2013
1. Overall 2
2. Food 3
3. Service 3
4. Ambience 1
Met a friend to show off Open Kitchen, a place we have goen for celebrations, group parties and cooking lessons over the eyras. The noise level from teh Mon. wine tasting in the patio area was unpleasant but we could still enjoy our converstation. I kept looking for the full menu only to find that the meals were more now tapas style. All of my favorites were gone. Then the serving staff announced that in Jan., Open Kitchen would not be open for regular meals. We will miss this neighborhood gem. We enjoyed making reservations through Open Table knowing we would be in for a treat. I credit Open Kitchen for the classes wheich inspired by 25 yr old son to confidently make souffles, soups and more.
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F
Foodi Gold
Washington DC20 reviews
5.0
Dined on December 16, 2013
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Had a wonderful experience. The food was delicious and the service was great. We sat at the counter and were able to watch the chef make everything. Since we went on a Monday, wine was market price, so we enjoyed the salmon special and pork chop with a bottle of wine. Too bad they're closing the restaurant portion, because we would definitely go back. Looking forward to taking some cooking classes there though!
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OT
OpenTable Diner Gold
Washington DC35 reviews
4.0
Dined on December 7, 2013
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 3
When suburbanites find a gem just ten minutes from home, it makes battling traffic into the city less attractive.
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o
occasionaldiner
Washington DC14 reviews
3.0
Dined on December 7, 2013
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 3
Ordered PEI Mussels, and they were a tad undercooked and the sauce was not very exciting. asparagus soup was quite good. My husband's pork cheeks were good. Service a little slow, especially at the end when it took 30 minutes to get coffee!
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M
Monumental
Washington DC46 reviews
5.0
Dined on November 24, 2013
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Open to a new idea and an adventure, four of us tried Open Kitchen for the first time and were very impressed; finding every single menu item we tried to be absolutely over the top delicious. And, we sampled a lot. Additionally, the wine pairing (Spur) recommended by our waiter, Adam was also outstanding. I highlighly recommend this restaurant. Don't let its location fool you.
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OT
OpenTable Diner Gold
Washington DC40 reviews
4.0
Dined on November 16, 2013
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 3
The seasonal menu gives diners the option of sharing a variety of small plates or a larger traditional course. My wife and I shared 2 small plates and we each ordered a larger plate. This was too much food, but we were happy to take home what we could not finish. She had the pork chop, which was cooked to perfection, while I chose bison (nothing from my plate made it home). We also like the wines by the glass from the extensive list. I can't wait to go back before the Fall menu changes so that I can order the pork chop or maybe a few of the other small plates that we saw other diners enjoying. (I'm looking at you, lamb burger sliders.)
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D
Dahlia
Washington DC44 reviews
2.0
Dined on November 10, 2013
1. Overall 2
2. Food 2
3. Service 4
4. Ambience 2
Open Kitchen was recommended to us by several people so we tried it and were very disappointed. The menu was small but we found a few interesting choices. Except for the mussels, all the dishes were pretty bland and uninteresting and since we ordered everything that appealed to us, we wouldn't return. Our waiter was lovely and attentive and they had a nice, very moderately priced wine list.
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G
Galah Gold
Orlando59 reviews
5.0
Dined on November 2, 2013
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Great dining experience. We enjoyed sitting at the counter and watching chef and his staff at work. Food was tasty and the small portions allowed us to share tastes easily.
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s
sirby2013 Gold
Washington DC33 reviews
3.0
Dined on October 30, 2013
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 4
The new small plates menu for the fall has not yet been perfected. Long in potential bit the service was a little off as well. The waiter seeme. By stressed in resetting after a big party but the restaurant was empty. A little extra staff might have helped. He seemed flustered when finally arriving at our table and exclaiming how he hated the caios. We had to ask him to take our drink orders which he promptly did but delivered the eighth wines to the wrong persons. The gnocchi was fried a little too hard and the greenery was a bit salty. Mac and cheese a bit soupy. Halibut was excellent. We asked if the apple tart was served ala mode and was told yes. It arrived like warm and the ice cream just couldn't melt.
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l
luvgoodfood
Washington DC2 reviews
3.0
Dined on October 16, 2013
1. Overall 3
2. Food 4
3. Service 2
4. Ambience 3
Food was very good but portions were disappointingly small and wine pour was inadequate. Service was too slow.
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Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Contemporary American, Fusion / Eclectic
Hours of operation
Wed- Mon: 5 pm - 10 pm (Wine Tasting from 530 pm - 730 pm) Tuesday: CLOSED, Reserved for Private Events Only
Website
http://www.openkitchen-dcmetro.com/
Payment options
AMEX, Mastercard, Visa
Dress code
Casual Dress
Catering
Please contact us for further details.
Private party facilities
Open Kitchen is a unique culinary gathering space that celebrates the kitchen and the table as centers of pleasure and community.

Location
7115 Leesburg Pike, Falls Church, VA 22043
Neighborhood
Falls Church
Cross street
Haycock Rd.
Parking details
Plenty of free parking
Public transit
West Falls Church-Orange Line
Additional
Bar Dining, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Farm to Table, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing