Moorswater Lodge

Mi Abuela’s Table An intimate communal dining experience for a maximum of 14 people with a 6-course meal. From mid-October to mid-December In the Main House at Moorswater Lodge We invite you to Mi Abuela’s Table, an exclusive communal dining experience with just 14 guests per seating. Each evening begins with a welcome drink, followed by supper served promptly at 7:30 PM — a carefully curated three-course Mexican meal in our home, with a selection of drinks available for purchase. But this is more than just a meal. With each dish, we welcome you into the heart of Mexico — into the traditions, stories, and spirit passed down through generations of my family. These recipes come from my abuela’s childhood in the rancho — a humble village life where cows were milked at dawn, corn was ground by hand on stone, and food was cooked over open fires. My grandmother was an alchemist. She transformed the simplest ingredients into meals full of richness and heart. With little more than what the land and seasons provided, she created food that nourished not just the body, but the soul. The techniques we use are simple — some might call them rudimentary — but they are the roots of something profound. They carry the soul of the land, the rhythm of a rural kitchen, and the quiet strength of those who made magic with very little. They are the essence of a culture shaped by resilience, community, and a deep connection to food and family. This is Mexico as you’ve never tasted it before: honest, soulful, and full of memory. A culinary journey not through trends or twists, but through time, through heritage, and through love. Welcome to her table — Mi Abuela’s Table.