Mico's Torch Riviera

Appetizers

• Bruschetta$7.00

  Fresh diced roma tomatoes, garlic, basil and parmesan. Served with fresh grilled garlic bread

• Onion Rings$8.00

  Hand dipped sweet vidalia onion rings served with homemade ranch dressing

• Calamari$10.00

  Tossed in Italian flour, flash fried. Served with fresh marinara and lemon

• Mozzarella Marinara$7.00

  Strips of mozzarella baked with fresh marinara. Served with crostini

• Antipasti Platter

  Assorted Italian meats, cheeses, pickled veggies, olives and crostini

  • Serves 2-4$16.00

• Mozzarella Caprese$9.00

  Fresh mozzarella, heirloom tomato, basil, balsamic glaze and extra virgin olive oil

Salads

• House Salad$6.00

  Mixed greens, red wine vinaigrette, shaved parmesan, roma tomato

• Antipasto$11.00

  Crisp iceberg lettuce, mozzarella, olives, pepperocinis and Genoa salami. Served with red wine vinaigrette

Pizza Menu

• Pizza

  A torch lake tradition - mico's pizza. We make the dough fresh daily as well as the sauce and then grate the cheese for our own custom blend. We take requests for toppings; if we have it, we will use it

  • 14" Pizza$14.00

Sandwiches

• Mico's Special Italian Sausage$12.00

  (2) Fresh made italian sausage on a roll, smothered with sautéed peppers and onions, served with fresh cut homemade fries and pickle

• Chicken Ciabatta$12.00

  Tender char grilled chicken breast served on a homemade ciabatta bun with lettuce, tomato and finished with our house made balsamic infused mayonnaise, served with fresh cut homemade fries

Pasta

Add meatballs - $4, Add grilled Italian sausage - $4, Add chicken or shrimp - $6

• Tortellini Norma$15.00

  Italian cheese stuffed tortellini sautéed with walnuts, prosciutto and cream

• Mosticolli alla Micos$14.00

  Mico's signature recipe, it will bring back beautiful memories

• Linguini alla Checca$13.00

  Fresh diced tomato, basil, garlic and extra virgin olive oil

• Fettuccini Alfredo$14.00

  Mico's signature recipe, a Torch Lake Classic with Prosciutto, Peas and Cream - Magnifico

• Spaghetti alla Bolognaise$14.00

  Mico's house recipe, a carefully guarded recipe passed down through the generations

Fish and Seafood

• Cioppino (Fisherman's Stew)$26.00

  Sautéed mussels, clams, langoustine, crab and shrimp in a tomato sauce with capers and shallot. Finished in a parchment bag with fresh rosemary

• Filletto di Salmone all'Estragone$19.00

  Sautéed salmon and artichokes then simmered with fresh cream and tarragon

• Great Lakes Whitefish$20.00

  Beautifully lightly sautéed, topped with aromatic Mico's special sauce

Chicken

• Pollame Griglitta$16.00

  Grilled chicken breast with Italian herbs and spices

• Marsala$16.00

  Sautéed chicken breast, mushrooms in a Marsala wine sauce

• Piccatta$16.00

  Sautéed chicken breast with capers in mushrooms finished with white wine and lemon

• Chicken Parmesan$16.00

  Beautifully breaded, sautéed chicken breast smothered with Mico's house made sauce. Served over a bed of spaghetti

Veal

• Marsala$28.00

  Sautéed veal, mushrooms and in Marsala wine sauce

• Piccatta$28.00

  Sautéed veal with capers and mushrooms finished in white wine and lemon

• Veal Parmesan$28.00

  Beautifully breaded, sautéed veal, smothered with Mico's house made sauce. Served over a bed of spaghetti

Steaks and Ribs

All entrees served with Mico's Signature Sides

• Sicilian Cream Steak$28.00

  Mico's signature beef tenderloin recipe

• Filetto al Gorgonzola$28.00

  Pan seared beef tenderloin finished with Gorgonzola and fresh cream

• Mico's Award Winning Ribs$20.00

  Beer braised spareribs finished on our char grill with our famous BBQ sauce. Served with homemade fries

  • Full Rack$21.00
  • Half Rack$16.00

Sides

• Side Pasta #1$9.00

  Your Choice of Our Pastas as a side

• Side Pasta #2$6.00

  Pastas with Entree

• Mico's Fries$5.00

  Homemade Fries

• Basket of Homemade Garlic Bread$4.00

• Basket of Home Made Italian Bread$3.00

Dessert

• Signature Tira-Mi-Su$6.00

  Gold Medal Winner

• Cannoli$5.00

  House Made