La Traviata

Soup Of The Day$6.50

Roasted Bell Peppers With Fresh Mozzarella$9.00

with capers, basil, extra virgin olive oil, white anchovies and castelvetrano olives

Zucchini Salad$8.50

zucchini, green olives, parsley, fresh mint & pecorino

Beef Carpaccio With Fried Radicchio$11.50

served with shaved parmesan, arugula, truffle oil, olives, and toasted pinenuts

Mista Salad$8.00

local baby greens, red wine vinaigrette, toasted hazelnuts and shaved pecorino toscana cheese

Caesar Salad$8.50

romaine tossed with anchovy, sherry vinaigrette, parmesan reggiano and garlic croutons

Roasted Beet Salad$9.00

with candied pecans, arugula, radishes and texas goat cheese

Steamed Prince Island Mussels$12.00

white wine, garlic, fresh parsley, served with crostini

Homemade Ravioli$11.50

ask about todays selection

Crispy Polenta$9.00

rosemary polenta served with an italian gorgonzola sauce

Prosciutto Di Parma$11.00

prosciutto di parma served with belgian endive, scallions, olives, shaved parmesan and truffle oil

Chicken Parmesan$17.00

topped with italian fontina cheese; served with spaghetti and roasted tomato sauce

Seared Atlantic Salmon$19.00

lentil ragu, sauteed greens with tapanade and aioli

Cioppino Alla San Francisco$19.50

clams, shrimp, calamari, mussels, and salmon served in a spicy tomato and white wine garlic sauce with lemon, saffron aioli and italian parsley

Duck Confit$22.00

fig sauce, potato fennel gratin and haricot vert

Veal Picatta$24.50

veal scallopine, lemon caper sauce, mashed potatoes and haricot vert

Roasted Beef Tenderloin$25.50

with creamy polenta, roasted garlic and sauteed greens

Pasta Norma$13.50

penne tossed with roasted eggplant, tomato, basil garlic and topped with toasted ricotta salata

Spaghetti Aglio E Olio$13.50

spaghetti tossed with local arugula, toasted garlic, extra virgin olive oil, white wine and scallions

• With Shrimp$17.50

Calamari Puttanesca$14.50

linguine with calamari, garlic, chili flakes, anchovies, capers, olives, tomato sauce and basil

Spaghetti Alla Carbonara$15.00

spaghetti tossed with pancetta, onion, cream, and lemon, topped with a local farm fresh egg yolk

Spaghetti Alla Bolognese$15.00

spaghetti tossed in a veal, beef and pork ragu

Rigatoni With Spicy Lamb Meatballs$16.00

served with roasted tomato sauce, roasted bell peppers, basil, pinenuts and a touch of cream

Fettuccine Con Funghi$16.00

fettuccine with portobello and crimini mushrooms, spinach, fried artichokes, parmesan and truffle oil