Not available on OpenTable
Unfortunately, this restaurant is not on the OpenTable reservation network.
If you like, we'll notify you by email if this restaurant joins.
Unfortunately, this restaurant is not on the OpenTable reservation network.
If you like, we'll notify you by email if this restaurant joins.
Casual Dining
Italian
Tue–Sat 4:00 pm–10:00 pm
(248) 480-0492
AMEX, Discover, MasterCard, Visa
Casual Dress
Zharko Palushaj
Please contact the restaurant for catering.
Please contact the restaurant for private events.
Birmingham
None
Bar/Lounge, Beer, Chef's Table, Cocktails, Delivery, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
11:30am-4pm. We proudly serve the best of food to the best of people. Please accept our appreciation and sincere thanks for letting us serve you. Sometimes in the rush of business life, we fail to say "thanks" loud enough. But you can be assured that your patronage is never taken for granted. Our aim is to please and satisfy. To serve you is a real privilege and pleasure, Thank you
Roasted peppers, garlic, basil, EVOO
Mediterranian octopus, calamari, shrimp, celery salad, EVOO, lemon
Gourmet seasonal tomatoes, basil-pesto, EVOO, balsamic riserva
Prosciutto San Daniele, fresh melon
Veal meatballs in tomato sauce
Add: Apple-Sage Sausage - $5, Natural Chicken Breast - $6, 3 Jumbo Shrimp - $12
Arugula, endive, radicchio, EVOO, balsamic riserva, Parmigiano Reggiano
Golden beets, medley tomatoes, cipoline, burrata, EVOO, balsamic reserva
Artisian mix, creamy balsamic
Romaine hearts, prosciutto speck, medley tomatoes, Parmigiano dressing
Flott tuna, roasted red peppers, mediterranean olives, medley tomatoes, EVOO
Served with lettuce, tomato, provolone, creamy balsamic dressing
Mild or Spicy
Apple wood smoked Italian bacon, burrata, spicy avocado-mayo
Dry cured filet mignon, stracchino cheese
Prosciutto di San Daniele, fresh mozzarella, vine tomatoes, arugula, EVOO, balsamic riserva
Natural chicken breast, prosciutto cotto, zucchini, provolone
Truffle Mushroom, broccoli rabe, mozzarella
Add: Prosciutto Cotto - $4, Soppressata (Mild or Hot) - $5, Prosciutto San Danielle - $7
EVOO, tomato sauce, mozzarella, mushroom, roasted peppers, olives, artichokes
Ricotta cheese, organic spinach, gourmet mushrooms
EVOO, fig marsala compote, balsamic aged pearl onions, prosciutto speck
EVOO, tomato sauce. Choice of:
Eggplant, EVOO, tomato sauce, mozzarella, parmigiano
EVOO, mozzarella, prosciutto San Daniele, arugula
EVOO, tomato sauce, Sicilian tuna, roasted peppers, olives
Handmade linguine, peeled cherry tomatoes, shallots, EVOO, fresh basil
Potatoe Gnocchi, truffle sage
Hand made fettuccine pasta, meat sauce
Noise • Moderate
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La Strada Italian Kitchen & Bar offers takeout which you can order by calling the restaurant at (248) 480-0492.
La Strada Italian Kitchen & Bar is rated 4.5 stars by 169 OpenTable diners.
Unfortunately, this restaurant is not on the OpenTable reservation network.
If you like, we'll notify you by email if this restaurant joins.
Birmingham
Tue–Sat 4:00 pm–10:00 pm
Italian
Casual Dining
Casual Dress
None
AMEX, Discover, MasterCard, Visa
Zharko Palushaj
Bar/Lounge, Beer, Chef's Table, Cocktails, Delivery, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
(248) 480-0492
Please contact the restaurant for catering.
Please contact the restaurant for private events.