La Boucherie

Name: La Boucherie
Address: 900 Wilshire Blvd, Los Angeles, CA, United States, 90017
Telephone: (213) 688-7777
Price range: $50 and over
Rating: 4.5

4.5

822 Reviews

$50 and over

American

Top Tags:

For the ultimate panoramic dining experience, La Boucherie is an elegant American steakhouse and seafood restaurant, boasting an intimate bar featuring sophisticated mixologists crafting bespoke cocktails. With discreet, private dining, Chef’s Table, and Starlight Booths are available with floor-to-ceiling privacy screens that offer panoramic views of the L.A. skyline to accommodate discerning guests. La Boucherie’s menu features reimagined classics; premium steaks and seafood, all created with the finest and freshest ingredients available; many of which are sourced locally. The dining experience is enhanced by a cheese cave, charcuterie atelier, and an extensive carefully curated Wine Spectator award-winning wine list featuring over 1,000 hand-selected international and American wines

Make a reservation

Party Size

2 people

DateTime

May 25, 2022

May 2022

Sun

Mon

Tue

Wed

Thu

Fri

Sat

7:00 PM

Dining areas

Additional information

Dining style
Casual Elegant
Cuisines
American, Steakhouse, Seafood
Hours of operation
Wed, Thu, Sun 5:30 am–9:30 pm Fri, Sat 5:30 pm–10:00 pm
Phone number
(213) 688-7777
Website
http://laboucheriedtla.com/
Dress code
Jacket Preferred
Private party facilities
Book your next event at La Boucherie in one of our private dining spaces, located on the 71st floor of InterContinental Los Angeles Downtown. Enhance your dining experience with a preset menu and customized wine pairings by our in-house resident sommelier. Each space requires a food and beverage minimum, as well as a site fee, and pricing may vary on holidays and weekends. Food & beverage is subjected to tax and gratuity. Site fee is subjected to tax. Automatic 20% service on parties of 6 or more. No outside food or beverages are allowed. For private dining or restaurant buyouts, please submit a form by visiting LaBoucherieDTLA(dot)com.

Location
900 Wilshire Blvd Los Angeles, CA 90017
Neighborhood
Downtown
Cross street
7th & Figueroa Street
Parking details
Vehicle entry on 7th St. between Figueroa and Francisco.
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Private Room, View, Wine

Featured in

Caviar Selections
Tsar Imperial Kaluga / Tsar Imperial Baika / Royal Ossetra. Egg white, egg yolk, red onion, chives, crème fraîche, lemon, blinis
- MP
Charcuterie & Cheese$55.00
Imported cured meats and cheeses from Italy / France / Spain
Prime Seafood Tower$175.00
Poached prawns, poached lobster tail, premium "merus cut" king crab, grilled & chilled jumbo sea scallops, oysters on the half-shell, Salt Spring Island mussels, olive oil-spiced Spanish octopus, purple salmon sashimi, served with grated fresh horseradish, mignonette, spiced cocktail sauce, lemon, sauce Marie Rose

Starters

Poached Prawn Cocktail$35.00
Horseradish cocktail sauce, fresh lemon
Oysters on the Half-Shell
Cold-water
- 1/2 Dozen$25.00
- Dozen$45.00
Baked Oysters ala La Boucherie$30.00
Nueske's bacon, blue cheese au gratin
Charred Spanish Octopus$28.00
Sherry-chorizo vinaigrette, marble potatoes, turmeric-pickled onions, white frisée
Flat-Grilled Blue Prawns$30.00
Sea salt-crusted Hawaiian prawns, black garlic-chili aioli, micro cilantro
Jumbo Lump Crab Cake$45.00
Kataifi-wrapped Maryland-style crab cake, roasted piquillo pepper coulis, tzatziki sauce
Prime Kansas Tenderloin Beef Carpaccio$40.00
Seared rare, crispy caper flowers, toasted pine nuts, preserved Meyer lemon, wild arugula, Asiago, black truffle crème
Dry-Aged Prime Beef Tartare$60.00
Greater Omaha Prime strip loin of beef, roasted bone marrow panna cotta, red mustard, pan de cristal
Purple Ora Salmon Sashimi$35.00
Beet & citrus-marinated, garlic aioli, Calabrian chili-lime ponzu
Black Garlic Eggplant$22.00
Fire-roasted eggplant, fermented black garlic-chickpea cream, sherry gastrique, petite amaranth

Soups

Classic French Onion Soup$18.00
Lobster Bisque$22.00

Salads

Caesar Salad$19.00
Hearts of romaine, brioche croutons, shaved Asiago, blistered teardrop tomatoes, lemon-anchovy dressing
Crisp Brussels Sprout Petals$22.00
Flash-fried Brussels sprout petals, tea-marinated raisins, sweet peppers, candied pork belly, toasted walnuts, sherry vinaigrette
Beets & Grain$22.00
Roasted baby rainbow beets, organic watercress, red quinoa & golden beet Romesco, Champagne dressing

Vegan Specialities

Ancient Grains$35.00
Pan-toasted red quinoa, cumin-spiced Thumbelina carrots, green pepper-pepita Romesco
Vegetable Ragout$35.00
Butternut squash and tomato-braised wild mushroom

Seafood & Shellfish

Canadian Cold-Water Lobster Tail$90.00
Skillet-charred, grilled asparagus, sweet garlic-Chardonnay sauce
Garlic Sautéed Colossal Blue Prawns$50.00
Spicy champagne-braised tomato and herb ragout
Alaskan Black Cod$55.00
Sous vide, English pea & sweet garlic crème, heirloom tomato compote
Loupe de Mer$65.00
Oven-roasted whole Mediterranean sea bass, salad of peppers and tomatoes
Ora King Salmon$55.00
Pan-roasted, purple sweet potato, candied walnuts, white frisée, blood orange emulsion

Butcher's Table USDA Prime | Wagyu

Rib Chop Butchers Cut, Creekstone Farms, Kansas
Dry-aged 40 days on property. Creekstone Farms' system of producing humanely treated high quality beef is unmatched in the industry. Their state of the art processing system and hand selecting of Black Angus cattle ensures that their beef is always consistent in quality and flavor
- 24oz$195.00
Ribeye, Greater Omaha, Nebraska
Located in the heart of Nebraska amidst abundant corn fields and the best beef available, greater Omaha has an uncompromising commitment to producing the highest quality corn-fed beef and is at the forefront of innovation in food safety and humane treatment of cattle
- 12oz$85.00
American Wagyu Tenderloin, Rosewood Farms, Texas
Rosewood Farms is a small ranch which only raises the highest quality Wagyu beef with a holistic approach and takes into consideration its impact on the land, economy and humankind
- 6oz$100.00
A5 Wagyu Striploin, Kagoshima Farms, Japan
2017 Overall Winner of "The Wagyu Olympics"
- 4oz$95.00
Filet Mignon, Greater Omaha, Nebraska
USDA Prime
- 8oz$70.00
Bone-In Kansas City, Creekstone, Kansas
USDA Prime
- 16oz$110.00
New York Steak, Greater Omaha, Nebraska
USDA Prime, dry-aged 40 days
- 12oz$95.00

Large Cuts for Two

Australian Wagyu Tomahawk, Westholme, Queensland, Australia
Westholme's cattle's lineage traces back to the mighty Westholme herd that was founded on champion Wagyu bulls and cows. They are born wild then roam free nourishing themselves in the vast pastures of Mitchell grass which gives the beef its unique flavors
- 32oz$230.00
Creekstone USDA Prime Porterhouse, Creekstone, Kansas
- 32oz$215.00

Other Cuts

Lamb Double Porterhouse, Mountain Meadows Farms, Colorado
- 10oz$60.00
Red Wattle Pork Rib Double Chop, 18 Amish Families in Lowa, Nebraska, Missouri and Kansas
Red Wattle pork's flavor has been described as a cross between pork and beef. It is floral and robust, concentrated and bold
- 16oz$55.00
Organic Airline Breast of Chicken, Petaluma Poultry, Sonoma
Rosie the "Original Chicken" was the first chicken to carry the USDA Organic seal. Raised on 100% organic vegetarian diet, non GMO verified, free range and no antibiotics
- 12oz$45.00
Prime Short Rib, Creekstone Farms, Kansas$50.00
Pinot Noir-braised, butter pressed potato, roasted baby carrots, citrus gremolata, braising jus

Cut Additions

Crab Oscar-Style$25.00
Grilled Canadian Cold-Water Lobster Tail$75.00
Garlic-Sautéed Colossal Blue Prawns$30.00
Shaved Seasonal Truffle$85.00

Sauces

Three-Pepper Cognac$6.00
Cabrales Cheese Béchamel$6.00
Mediterranean Mojo Verde$5.00
Sauce Espagnole$5.00
Au Poivre$4.00
Béarnaise$5.00
Hollandaise$5.00

Sides

Aioli-Toasted Asparagus$16.00
Skillet-Charred Cauliflower$12.00
Olive Oil-Whipped Yukon Potatoes$12.00
Heirloom Potato Confit$15.00
Garlic-Roasted Seasonal Forest Mushrooms$18.00
Crispy Fried Bacon and Brussels Sprouts$15.00
Cumin-Scented Thumbelina Carrots$15.00
La Boucherie Mac 'N' Cheese$15.00
Pommes Frite$12.00
Black Truffle Potato au Gratin$18.00

Bread Basket

Bread Basket$12.00
Selections of freshly baked artisanal french breads with three olives tapenade, truffle butter, homemade tomato jam, arbequina olive oil

What 822 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.4Food
4.6Service
4.7Ambience
4.1Value

Noise • Moderate

Loved For

Downtown / South and East LA
Scenic View
Downtown / South and East LA
American

Sort by

Filters

TF
TerryF
Orange County
5 reviews
5.0
5 reviews
Dined 2 days ago
overall5food5service5ambience5
Amazing city views. Exceptional staff. Great food.
KP
KatherineP
1 review
4.0
1 review
Dined 3 days ago
overall4food5service5ambience4
Amazing food quality, service and view! We would definitely recommend this restaurant.
CW
ChyeanneW
1 review
5.0
1 review
Dined on May 15, 2022
overall5food5service5ambience5
The food was very well seasoned, plated, and paired. The service was excellent and the staff were knowledgeable. Excellent!!
OT
OpenTable Diner
Central Coast
6 reviews
4.0
6 reviews
Dined on May 15, 2022
overall4food4service5ambience4
Overall experience was good and the service was good. Food was alright, a bit too much oil for my taste.
OT
OpenTable Diner
Los Angeles
1 review
vip
2.0
1 review
Dined on May 13, 2022
overall2food2service3ambience5
Just a very poor experience for th price. $100 steal was cold. Seafood tower did not have quality for the money. I can go on but it's more simple you say this restaurant is really just hotel food. There is nothing particularly special at all Dane for the decor and view.
OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined on May 12, 2022
overall5food5service5ambience5
Great place!! Food was delicious the waitress was so kind they are on it one of the best fine dining experience. I will definitely be going back soon.
T
Tara
1 review
4.0
1 review
Dined on May 8, 2022
overall4food4service4ambience4
La Boucherie was a great experience. Had dinner there 2 consecutive nights and the food, staff, ambience was awesome. Will go back when I'm in LA
A
Arthur
Palm Springs
1 review
5.0
1 review
Dined on May 7, 2022
overall5food5service5ambience4
Love the view!!
OE
OmahaEater
New York Area
43 reviews
vip
3.0
43 reviews
Dined on May 5, 2022
overall3food3service2ambience4
Dining experience was sub-par — especially for what’s billed as a top-of-the-line restaurant. The views are, of course, fantastic. But the service is bush league. The food ranges from OK to plain-out bad (including oysters served warm and with plenty of shell and a very odd, sugary salad). Steak was fine — nothing to write home about. Side of potatoes were also unimpressive. If I were you, I’d skip this place. I felt not treated any different from the tourists who’d come in for a $20 cocktail and the views. If you’re spending the money for a nice dinner, you should be treated similarly.
CC
CaridadC
Los Angeles
2 reviews
5.0
2 reviews
Dined on May 1, 2022
overall5food3service5ambience5
We had a spectacular time! The view is priceless! Our server Daniel was amazing & the service was quick. I gave food a lower rating only because our medium rare porterhouse was a little too read for my taste. Otherwise the Octupus starter was amazing , wonderful wine list &spirits! The chocolate soufflé was everything!!
OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined on May 1, 2022
overall5food5service5ambience5
Beautiful dinner. Views, food and wine all top notch
OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined on May 1, 2022
overall5food5service5ambience5
Proposal went amazing and it started here
OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined on May 1, 2022
overall5food5service4ambience3
Decided to try this place out ahead of my birthday dinner and I was not disappointed! The service was great, they accommodated my indecisive table choices well. The head chef came out to greet the guests, which was an amazing touch and the views are unmatched… Highly recommend!
EL
ElizabethL
1 review
5.0
1 review
Dined on April 30, 2022
overall5food5service4ambience5
Carlos our waiter and staff were amazing! The food and view was incredible!
AA
AliciaA
1 review
5.0
1 review
Dined on April 30, 2022
overall5food5service5ambience5
Had a wonderful time celebrating my dads 40th birthday! Everyone was so sweet as we arrive and although we were running a bit late they still saved a table and were very understanding. Definitely going to go back !
SL
SandraL
San Diego
12 reviews
5.0
12 reviews
Dined on April 29, 2022
overall5food5service5ambience5
We got the seafood tower and a bottle of wine. It was delicious, they sat us next to the window, so we had an amazing view of the LA skyline. Definitely worth it.
OT
OpenTable Diner
Los Angeles
1 review
4.0
1 review
Dined on April 23, 2022
overall4food4service5ambience5
Over priced
KK
KeisK
San Francisco
3 reviews
vip
2.0
3 reviews
Dined on April 23, 2022
overall2food1service4ambience4
The service and the ambiance was great however the food was horrible. The steaks were burned on the outside and not done on the inside (asked for a medium well and it had a lot of blood coming out).
OT
OpenTable Diner
Los Angeles
1 review
vip
3.0
1 review
Dined on April 23, 2022
overall3food3service4ambience5
Service is excellent but For the price; the food selection should be more exotic. The presentations have dropped from what it used to be. No more back lit menus and the plates seem thrown to tether. 2k for 2 people should have been spectacular not unimpressive.
JP
JesusP
1 review
5.0
1 review
Dined on April 23, 2022
overall5food5service5ambience5
The food is very good the truffle potato was amazing but overall the price definitely for the view
OT
OpenTable Diner
1 review
5.0
1 review
Dined on April 21, 2022
overall5food5service4ambience5
Great date ,great views . Awsome vibe and food
JP
JosephP
Los Angeles
1 review
5.0
1 review
Dined on April 21, 2022
overall5food5service5ambience5
Amazing overall!
IA
IsraelA
Mexico City
4 reviews
2.0
4 reviews
Dined on April 18, 2022
overall2food1service5ambience2
Una carta de vinos espectacular y un gran servicio lo único que rescata al restaurante que no vale lo que cuesta Un bisque de langosta nada fino y sin sal, un rib eye Que no es rib eye sino un trozo amorfo que por su naturaleza está seco por fuera y con coccion que deja mucho que desear Definitivamente no vale ni tantito lo que cuesta, solo el servicio es bueno
M
Mook
1 review
3.0
1 review
Dined on April 18, 2022
overall3food1service4ambience5
I ordered 2 New York strip steaks very very bland no seasoning also The mashed potatoes were not real potatoes they were instant potatoes
OT
OpenTable Diner
1 review
5.0
1 review
Dined on April 18, 2022
overall5food5service5ambience5
All good 👌
OT
OpenTable Diner
Las Vegas
1 review
5.0
1 review
Dined on April 18, 2022
overall5food5service5ambience5
We came to celebrate
UY
UghYUM
Minneapolis
2 reviews
vip
4.0
2 reviews
Dined on April 17, 2022
overall4food4service3ambience5
Overall, the food and service was good. I requested a table by the window and they kindly fulfilled it. Portions were generous and the quality was great. Our server was very much a gentleman and easy to work with. My only annoyances were that they kept leaving finished plates lingering on our table and we kept having to ask for those plates to be taken away. The other one was when they brought out an amuse bouche but I told the I am pescatarian, they took mine away and never came back with something else. Overall, it was a good experience.
E
Exanoa
Los Angeles
4 reviews
5.0
4 reviews
Dined on April 16, 2022
overall5food5service5ambience4
I loved the food. The staff is so accommodating and helpful. Excellent service.
D
Doro
Los Angeles
30 reviews
vip
5.0
30 reviews
Dined on April 16, 2022
overall5food4service5ambience4
Very good service as always. Food was great. My husband steak had to be re-cooked for a moment to make it a perfect medium but that was accommodated very quickly and he got it right back. Would love to have the knife selection back to chose your own knife. Thank you to the welcoming host desk as well.
OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined on April 16, 2022
overall5food4service5ambience5
Good place with good View. Excellent meat and cocktails. Service was perfect. Good view on the city
g
gregorycscott
Los Angeles
2 reviews
vip
5.0
2 reviews
Dined on April 16, 2022
overall5food5service4ambience5
Beautiful ambience overlooking the City of Angeles. Food was very, very good.
J
Johnny
New York Area
11 reviews
5.0
11 reviews
Dined on April 16, 2022
overall5food5service5ambience5
Friends birthday … Henry made it great
EB
EmilyB
Denver
1 review
5.0
1 review
Dined on April 16, 2022
overall5food5service5ambience5
The view is amazing, the service impeccable, and the food was otherworldly. Our waiter Joaquin was phenomenal. He played with our child and talked with us about the city. The chef sent out an amuse bouche for us and sent out more for our two year old. This was one of the best dining experiences we’ve ever had.
OT
OpenTable Diner
Los Angeles
1 review
vip
1.0
1 review
Dined on April 15, 2022
overall1food1service2ambience5
Don’t order ribeye if you are expecting ribeye…. Their ribeye had absolutely no marbling, resembled to a less than average filet mignon. I requested chef’s explanation who came out annoyed and said that he serves “ the heart of the ribeye” I imagine many, like me, choose ribeye for it’s marbling. If you are not gonna serve what most expect than you might wanna express that in the menu. Steaks came out cold and all but one were undercooked. The waiter interrupted my conversation and asked if I am ready for my check. I usually do not write reviews. Unless I really like the place or really dislike the place. To the owner: if you are gonna spend that much on the location, find yourself a better chef and a floor manager. Never going back!
OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined on April 15, 2022
overall5food5service5ambience5
The service was outstanding
OT
OpenTable Diner
1 review
5.0
1 review
Dined on April 14, 2022
overall5food5service4ambience5
Family night out.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on April 10, 2022
overall5food5service5ambience5
Great environment Great service by Daniel and Tomas
JT
JustTheFacts
Los Angeles
20 reviews
2.0
20 reviews
Dined on April 10, 2022
overall2food1service1ambience5
First time since COVID-19. Compared to before, the price has gone up (a lot) but the overall experience underwhelmed and not worth it (service and food). I suspect they lost a lot of their experienced staff, as there were many mis-steps with the service considering they are charging a premium for the night (($$$$$). Valet parking was also an adventure. There used to be a direct route which they closed off for some reason, and now you have to navigate through several detours and cones that is not completely clear. The valet team although very nice seemed to lack the speed in service despite there being only 3 waiting patrons. The entrance from parking to the restaurant has always been a challenge. Nothing changed there. You have to navigate through multiple elevators, doors, and escalators to finally get there. The one noticeable difference is that there isn't a long line like before where patrons were confused and were given a lack of instructions as to which line is for which venue. Once you finally get to the restaurant, it is gorgeous with a 360 degree of the city and the beautiful DTLA skyline. The restaurant itself has a good layout and overall ambiance. Overall the staff is welcoming, professional, and friendly. However, the timing is just way off for the premium price they are charging for the overall experience. As I said this might be due to new staff? Checking on getting the table cleaned off promptly when we were done was not consistent. One time all our entrees came and the table was a mess, then a slew of them came and it was just a bit embarrassing for them. As for the food, it was hit and miss...and you should expect better. The seafood platter is great! So was the mac n' cheese and whipped potatoes. The whole fish was fine. The BIGGEST disappointment was the Japanese A5 Wagu of which we ordered 2 and it was the single most expensive item we ordered. Riddled with bad fat, not the one that comes with proper marbling...this was just nasty fat!!!
OT
OpenTable Diner
Los Angeles
2 reviews
5.0
2 reviews
Dined on April 10, 2022
overall5food5service5ambience5
Great service, I like everything about this restaurant
OT
OpenTable Diner
Los Angeles
1 review
vip
2.0
1 review
Dined on April 10, 2022
overall2food3service1ambience1
This was supposed to be a birthday celebration but the staff completely ignored the special occasion that was noted in our reservation. The service was poor, the food was average, the setting was average and could use some change - way too bright for the type of dinner intended. Really not worth the price - there are much better restaurants in this tier that would truly make your special occasion feel special. Will never go back. I think the restaurant knows how bad their service is because they were practically begging for a good Yelp review - obviously they didn’t get one.

Safety precautions

Protective equipment
- Waitstaff wear masks
Screening
- Proof of vaccination required to dine indoors

FAQs

La Boucherie is rated 4.5 stars by 822 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

May 25, 2022

May 2022

Sun

Mon

Tue

Wed

Thu

Fri

Sat

7:00 PM

900 Wilshire Blvd Los Angeles, CA 90017

Dining areas

Additional information

Cross street
7th & Figueroa Street
Neighborhood
Downtown
Hours of operation
Wed, Thu, Sun 5:30 am–9:30 pm Fri, Sat 5:30 pm–10:00 pm
Cuisines
American, Steakhouse, Seafood
Dining style
Casual Elegant
Dress code
Jacket Preferred
Parking details
Vehicle entry on 7th St. between Figueroa and Francisco.
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Private Room, View, Wine

Website
http://laboucheriedtla.com/
Phone number
(213) 688-7777
Private party facilities
Book your next event at La Boucherie in one of our private dining spaces, located on the 71st floor of InterContinental Los Angeles Downtown. Enhance your dining experience with a preset menu and customized wine pairings by our in-house resident sommelier. Each space requires a food and beverage minimum, as well as a site fee, and pricing may vary on holidays and weekends. Food & beverage is subjected to tax and gratuity. Site fee is subjected to tax. Automatic 20% service on parties of 6 or more. No outside food or beverages are allowed. For private dining or restaurant buyouts, please submit a form by visiting LaBoucherieDTLA(dot)com.

La Boucherie

Make a reservation

Dining areas

Additional information

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Featured Items

Caviar Selections

Charcuterie & Cheese$55.00

Prime Seafood Tower$175.00

Starters

Poached Prawn Cocktail$35.00

Oysters on the Half-Shell

Baked Oysters ala La Boucherie$30.00

Charred Spanish Octopus$28.00

Flat-Grilled Blue Prawns$30.00

Jumbo Lump Crab Cake$45.00

Prime Kansas Tenderloin Beef Carpaccio$40.00

Dry-Aged Prime Beef Tartare$60.00

Purple Ora Salmon Sashimi$35.00

Black Garlic Eggplant$22.00

Soups

Classic French Onion Soup$18.00

Lobster Bisque$22.00

Salads

Caesar Salad$19.00

Crisp Brussels Sprout Petals$22.00

Beets & Grain$22.00

Vegan Specialities

Ancient Grains$35.00

Vegetable Ragout$35.00

Seafood & Shellfish

Canadian Cold-Water Lobster Tail$90.00

Garlic Sautéed Colossal Blue Prawns$50.00

Alaskan Black Cod$55.00

Loupe de Mer$65.00

Ora King Salmon$55.00

Butcher's Table USDA Prime | Wagyu

Rib Chop Butchers Cut, Creekstone Farms, Kansas

Ribeye, Greater Omaha, Nebraska

American Wagyu Tenderloin, Rosewood Farms, Texas

A5 Wagyu Striploin, Kagoshima Farms, Japan

Filet Mignon, Greater Omaha, Nebraska

Bone-In Kansas City, Creekstone, Kansas

New York Steak, Greater Omaha, Nebraska

Large Cuts for Two

Australian Wagyu Tomahawk, Westholme, Queensland, Australia

Creekstone USDA Prime Porterhouse, Creekstone, Kansas

Other Cuts

Lamb Double Porterhouse, Mountain Meadows Farms, Colorado

Red Wattle Pork Rib Double Chop, 18 Amish Families in Lowa, Nebraska, Missouri and Kansas

Organic Airline Breast of Chicken, Petaluma Poultry, Sonoma

Prime Short Rib, Creekstone Farms, Kansas$50.00

Cut Additions

Crab Oscar-Style$25.00

Grilled Canadian Cold-Water Lobster Tail$75.00

Garlic-Sautéed Colossal Blue Prawns$30.00

Shaved Seasonal Truffle$85.00

Sauces

Three-Pepper Cognac$6.00

Cabrales Cheese Béchamel$6.00

Mediterranean Mojo Verde$5.00

Sauce Espagnole$5.00

Au Poivre$4.00

Béarnaise$5.00

Hollandaise$5.00

Sides

Aioli-Toasted Asparagus$16.00

Skillet-Charred Cauliflower$12.00

Olive Oil-Whipped Yukon Potatoes$12.00

Heirloom Potato Confit$15.00

Garlic-Roasted Seasonal Forest Mushrooms$18.00

Crispy Fried Bacon and Brussels Sprouts$15.00

Cumin-Scented Thumbelina Carrots$15.00

La Boucherie Mac 'N' Cheese$15.00

Pommes Frite$12.00

Black Truffle Potato au Gratin$18.00

Bread Basket

Bread Basket$12.00