HUB Stadium District

Appetizers

• Crispy Calamari*$11.00

  breaded and tossed in buttermilk, dusted with smoked spanish paprika, spicy aioli

• Seared Ahi*$14.00

  sesame crusted pan-seared ahi, wasabi honey, sriracha aioli, crispy wonton

• Cajun Tots$9.00

  Hub's special cajun blend, spicy aioli

• Pretzel Bites$6.00

  Served with Point Defiance IPA Beer Cheese

• Dilly Fried Pickles$6.00

  dredged in Hub's cajun blend, crispy beer batter, Hub's special sauce or herb aioli

• Wings$13.00

  Fried crispy, celery, danish bleu or ranch. honey sriracha, puget sound porter BBQ, franks red hot, thai chili, maple bacon bourbon

• Hummus Plate$13.00

  Homemade hummus, black olives, tomato, cucumber, artichoke hearts, whipped feta and warm pita

• Drunken Clams*$15.00

  White wine, butter, garlic, lemon, fresh parsley and grilled focaccia

Greens

add blackened or grilled chicken | $5 - Flat iron steak or wild salmon | $6 - homemade dressings | ranch, danish bleu, honey mustard, caesar, creamy balsamic, lemon vinaigrette, thousand island, honey ginger

• House Salad$10.00

  organic seasonal greens, cherry tomato, almonds, parmesan

• Black and Bleu*$16.00

  blackened flat iron steak, organic seasonal greens, red onion, cherry tomato, danish bleu, tossed in creamy balsamic dressing

• Ahi Poke*$15.00

  organic seasonal greens, sliced apple, pickled red onion, crispy wonton, cherry tomato, almond, tossed in honey ginger dressing

• Grilled Chicken Cobb$16.00

  organic seasonal greens, grilled chicken, applewood smoked bacon, danish bleu, avocado, hard-boiled egg, cherry tomato, cucumber, choice of dressing

Mains

• Hub Classic Mac + Cheese$13.00

  sharp cheddar, parmesan, cream, toasted garlic herb panko, fresh herbs, love

• Cod and Chips$15.00

  two wild alaskan cod fillets, beer battered in our expedition amber then rolled in panko, seasoned steak fries, bacon apple slaw, lemon, tartar sauce

Pizzas

The Big Green Topper | top any pizza hot from the oven with organic arugula, dressed in olive oil, lemon, sea salt and a balsamic drizzle | $2; substitute gluten free dough | $2 (small pizza only)

• Molta Carne

  marinara, mozzarella, sweet Italian sausage, pepperoni, pepperoncini

  • Small 12"$13.00
  • Large 16"$19.00

• Buffalo Chicken Pizza

  creamy buffalo sauce, mozzarella, braised chicken, danish bleu, cilantro

  • Small 12"$13.00
  • Large 16"$18.00

• Kona

  marinara, mozzarella, bacon onion jam, pulled pork, grilled pineapple

  • Small 12"$15.00
  • Large 16"$23.00

• South Sounder

  basil pesto, mozzarella, capers, smoked salmon, red onion

  • Small 12"$15.00
  • Large 16"$23.00

• Rustica

  marinara, mozzarella, artichoke hearts, black olives, roasted garlic, fresh basil

  • Small 12"$13.00
  • Large 16"$18.00

Build Your Own

Sm add meat topping - $2 | add veggie topping - $1 Lrg add meat topping - $3 | add veggie topping - $2

• Pick-Your-Pie

  Marinara topped with fresh mozzarella. Pick your toppings -- The pie's the limit!

  • Small 12"$10.00
  • Large 16"$16.00

Hub Grub

served with seasoned steak fries - substitute (Gluten Free) bun | $2

• Marbled Reuben$13.00

  Corned beef, Hub's own pickled sauerkraut, melted swiss, thousand island dressing, griddled marbled rye. Make it a Cuban Reuben - substitute with our chili rubbed pulled pork and a pickle

• Tacoma Dome Dip$13.00

  beef brisket piled high, melted sharp cheddar, caramelized onion, horseradish, au jus, griddled french roll

• Fishwich$12.00

  expedition amber beer battered cod, sharp cheddar, bacon apple slaw, tarter sauce

Burgers

1/3 lb. angus beef patties - served with seasoned steak fries on a griddled brioche bun - substitute (Gluten Free) bun | $2

• Schwinn Classic$10.00

  pickled red onion, iceberg, tomato, Hub's special sauce

• Black Bean Quinoa Burger$14.00

  homemade spicy black bean and quinoa burger, green chili, roasted red pepper, smashed avocado, iceberg, pico de gallo, spicy aioli

• Bacon Bacon Bacon + Egg Burger$15.00

  over easy egg, applewood smoked bacon, bacon onion jam, maple bacon bourbon sauce, swiss, iceberg

Harmon Flagships

• MT. Takhoma Blonde 4.4% AbV - 18 IBU

  The Mt. Takhoma Blonde is a light bodied, crisp and refreshing brew. Produced with German Pilsner Malt and a touch of white wheat, balanced by Liberty hops. This beer finishes crisp and dry

• Pinnacle Peak Pale 4.4% ABV - 20 IBU

  Pinnacle Peak is a light bodied, mildly hoppy pale ale. Brewed with a 2-row malted barley and a special German malted barley

• Puget Sound Porter 5.4% ABV - 40 IBU

  Our porter is brewed with eight dierent malts to produce a smooth, dark, well balanced beer with a hint of chocolate from the specially roasted barley

• PT. Defiance IPA 6.7% ABV - 70 IBU

  The Point Defiance India Pale Ale uses Columbus and Centennial hops for bitterness and flavor, dry-hopped by 10 pounds of amarillo hops. Four types of malted barleys make up the grain bill

• Expedition Amber 5.5% ABV - 52 IBU

  Our Northwest Style Amber ale is brewed with 7 dierent malted barleys, producing a rich, amber color. Hopped with 3 dierent hop varieties, the result is a bold and smooth finish