Antipasti
Starter Bakery Focaccia$6.00
olive tapenade
Warm Marinated Olives$6.00
cerignola, castelvetrano, gaeta
Meatballs alla Siciliana$18.00
veal, pork & beef meatballs, pecorino, parmesan, mozzarella, tomato sugo, basil, grilled bread
Arancini di Salsiccia$18.00
homemade pork sausage, fontina, pecorino, walnut-arugula pesto
Escargot$18.00
garlic, butter, parsley, grilled bread
Steamed P.E.I Mussels Mariniere$22.00
garlic, lemon, basil, white wine, grilled bread
Wild mushroom flatbread$17.00
Tartufata, taleggio, fontina, pecorino, sage
Insalta & Verdure
Caesar Classico$17.00
little gem, parmesan, garlic croutons (add boquerones for 2.00)
Tricolors salad$17.00
Red endive, frisée, arugula, walnuts,pecorino Romano, apple cider vinaigrette
Kale and Radicchio Salad$17.00
roasted butternut squash, raisins, pecans, aged balsamic, ricotta salata
Pan roasted broccolini$17.00
White wine, garlic, pecorino
Pasta
Butternut Squash Ravioli$30.00
Mascarpone, ricotta,walnut sage brown butter, pomegranate reduction.
Homemade Pappardelle Alla Bolognese Bianco$30.00
beef & pork, soffritto, grana padana, oregano
Spaghetti Alla Chitarra Cacio E Pepe$22.00
black pepper, pecorino romano, rocky hill farm e.v.o.o.
Linguine con Gamberi$36.00
White shrimp, white wine,lemon, garlic, chili flakes, pangrattato, argrumato
Sweet Potato gnocchi alla Gricia$30.00
pancetta, pecorino romano, black pepper
Entrata
Bouillabaisse$38.00
provençal seafood stew with local fish of the day, shrimp, mussels, calamari, crostini rouille
Crispy Roasted Petaluma Chicken$32.00
Roasted Brussels sprouts .spinach, duck fat Yukon potatoes, salsa verde. 1/32 for 2/60
Trout à la Meuniere$36.00
brown butter, garlic, parsley, lemon, arugula and fennel salad
Beef Butcher's Block
Steak Au Poivre$60.00
6oz creekstone filet mignon, potato gratin, pan roasted broccolini, garlic confit, brandy peppercorn sauce
Creekstone Hanger Steak$36.00
hand-carved 6 oz hanger steak, pommes frites, sauce béarnaise
Classic Hamburger$24.00
8oz free range grass-fed wagyu beef, provolone, lettuce, tomato, aioli spread, red onion, pickles