Menu available from Sunday to Monday from 4pm to 9pm
BAR SNACKS
Marinated Italian Mixed Olives €4.50
Fresh herbs and extra virgin oil
Roasted Cashew Nuts €4.50
Tortilla Chips €12.50
Served with Guacamole, sour cream and salsa
STARTERS
FRESHLY PREPARED SOUP OF THE DAY€7.50
Spicy Chicken Wings€12.50
Crispy chicken wings tossed in a classic Franks red hot sauce, served with Cashel Blue dipping sauce and crunchy celery stick
The Classic Greek Salad €12.50
Crispy chicken wings tossed in a classic Franks red hot sauce, served with Cashel Blue dipping sauce and crunchy celery stick
Sharing Platter for Two €27.00
Selection of meat cuts, cheese delicatessen, marinated Italian mixed olives, pickled gherkins, hummus, and toasted ciabatta
MAIN COURSE
10 OZ SIRLOIN STEAK€39.00
Grilled Portobello Mushrooms, Beer Battered Onion Rings, Peppercorn Sauce Served with Hand cut Fries
Slowly Braised Lamb Shank€29.00
Fall-of-the-bone lamb shank slow simmered in a rich Cabernet Sauvignon and rosemary reduction, served over a bed of roasted garlic mashed potatoes with honey glazed carrots and its own natural jus
Chicken and Sweet Potato Thai Red Curry€23.50
Chicken Fillet, Lemongrass, Ginger, Red Chilli, Coriander, Steamed Jasmine Rice and Chilli Crackers. Contains allergens: Crustaceans (Crustaceans), Fish (Anchovies), Milk/Milk Products, Celery & Celeriac, Mustard
Pan Seared Fillet of Salmon€25.00
Crispy-skinned salmon fillet served alongside a butter-poached potato fondant, seasonal garden green beans, and a velvety lemon-chive beurre Blanc
The Double-Double Beef Cheeseburger €22.50
Two 4oz grilles beef patties topped with crispy streaky bacon, mature Irish cheddar cheese, crisp lettuce, vine ripened tomato, mustard mayo on a toasted brioche bun and side of sea salt fries
Mexicana Pizza €22.00
Crispy Italian pizza base, topped with chorizo, Cashel blue cheese, fiery chili peppers, and baby shallots all resting on a bed of zesty tomato sauce and melted mozzarella
Prawn Linguine €24.00
Succulent tiger prawns, baby shallots, cherry tomatoes, garlic and chilli simmered in a white wine creamy sauce, topped with fresh rocket
Vegan Bangers and Mash€21.50
Creamy sweet potato- infused mash, broccoli florets, and caramelized onion gravy
DESSERTS
COOL HULL FARM APPLE CRUMBLE€8.50
Drizzled with Cinnamon Custard
White Chocolate and Raspberry Cheesecake €8.50
With Fresh Raspberry Coulis
Vegan Chocolate and Hazelnut Fondant €8.00
Served with Wild Berries coulis
SIDES
Regular Chips €5.00
Battered Onion Rings €6.00
Cajun Chips €6.00
Garlic Chips €6.00
Cheese Loaded Chips €6.00
Bacon & Cheese Loaded Chips €7.50
Sauteed Garden green Beans €7.50