Cira

Yes, Cira's evening service becomes an ambient, moody dining spot, and guests frequently celebrate anniversaries and special nights there.

The pistachio ravioli is a recurring favorite at Cira, it's on the current menu and repeatedly singled out by guests.

Yes, there are clearly vegetarian-friendly choices on the menu, including Crispy Falafel, Goat Cheese Stuffed Dates and dips like Cira Hummus, and reviewers describe the spot as vegetarian-friendly.

Yes, Cira hosts private parties (private-party flag is set), so private gatherings can be arranged through the restaurant.

Yes, guests note that Cira also has a rooftop, which people enjoy as an outdoor option.

Cira feels bright and relaxed by day, its sun‑soaked lounge and coffee bar, and transforms into an ambient, moody, energetic dining and drinking hub at night, with a lively bar, DJ, and an open, stylish dining room.

Weekend brunch is a standout, guests praise Cira's brunch as a must-try daytime experience, with several visitors calling it a favorite.

Smart casual is the guide, polished but relaxed, so a neat, put‑together look fits right in (many guests also mention celebrating anniversaries and special nights here).

Cira's menu is built around shareable plates, guests note mezze and multi-course portions are generous and designed for sharing.

Yes, families and children dine here regularly; guests describe family visits with kids ordering mains and the staff making birthday celebrations special.

Yes, Cira has a full drinks program: creative cocktails and spritzes, martinis and mocktails, wines by the glass and bottle, plus beer, cider and rotating seltzers.

Cira shines at daytime and weekend brunch, guests repeatedly call the brunch and breakfast outstanding, while nights (especially later evenings) turn into a busy, DJ-backed bar scene. Plan a brunch or early meal for a calmer, more relaxed visit; expect a livelier vibe after dark.

Cira occupies the Hoxton Hotel lobby with a main dining room plus a sun‑soaked lounge and full‑service coffee bar up front; there's also a bar/lounge area, booths and seating with views into the open kitchen, the restaurant also accepts private parties.