Chef's Table at the Edgewater
Order delivery or takeout
Takeout
(407) 230-4837Additional information
- Dining style
Fine Dining
- Cuisines
American, Vegetarian, Tapas / Small Plates
- Hours of operation
Dinner Mon–Thu 5:00 pm–8:30 pm Fri, Sat 4:00 pm–9:30 pm Sun 11:00 am–8:30 pm Brunch Sat 11:00 am–2:00 pm Sun 11:00 am–2:30 pm
- Phone number
(407) 230-4837
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Dress code
Business Casual
- Executive chef
Djeff Alverseau
- Private party facilities
Celebrations for birthdays, anniversary, business dinners, etc. We are excited to offer a variety of dining areas. Chef's Alcove seats 2-10 guests, Original Chef's Table up to 16 guests, Cellar Room up to 30 guests, Atrium Room up to 35 guests, Tasting Room up to 60 guests. The Attic Door up to 70 guests-sister restaurant located across the street
- Private party contact
Alicia Havard, General Manager: (407) 230-4837
- Neighborhood
Winter Garden
- Cross street
N Boyd Street, public parking lot is located behind us.
- Parking details
On-street parking is convenient and free. Also the city has free public parking lots.
- Entertainment
In Our Tasting Room on Fridays and Saturdays from 8-11
- Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeout, Vegan, Wheelchair Access, Wine
Popular dishes
What 2,493 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 5Food
- 5Service
- 4.8Ambience
- 4.8Value
Noise • Moderate
Loved For
Orlando / Central Florida East
Best Overall
Orlando / Central Florida East
Best Food
Orlando / Central Florida East
Best Service
Orlando / Central Florida East
Best Value
Orlando / Central Florida East
American
Orlando
Best Overall
Orlando
Best Food
Orlando
Best Service
Orlando
Best Value
Orlando
Great for fine wines
Orlando
Romantic
Orlando
Good for special occasions
Orlando
American
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Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
FAQs
Chef's Table at the Edgewater offers takeout which you can order by calling the restaurant at (407) 230-4837.
Chef's Table at the Edgewater is rated 5 stars by 2493 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(407) 230-483799 West Plant Street, Winter Garden, FL 34787
Additional information
- Cross street
N Boyd Street, public parking lot is located behind us.
- Neighborhood
Winter Garden
- Hours of operation
Dinner Mon–Thu 5:00 pm–8:30 pm Fri, Sat 4:00 pm–9:30 pm Sun 11:00 am–8:30 pm Brunch Sat 11:00 am–2:00 pm Sun 11:00 am–2:30 pm
- Cuisines
American, Vegetarian, Tapas / Small Plates
- Dining style
Fine Dining
- Dress code
Business Casual
- Parking details
On-street parking is convenient and free. Also the city has free public parking lots.
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Executive chef
Djeff Alverseau
- Entertainment
In Our Tasting Room on Fridays and Saturdays from 8-11
- Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeout, Vegan, Wheelchair Access, Wine
- Phone number
(407) 230-4837
- Private party facilities
Celebrations for birthdays, anniversary, business dinners, etc. We are excited to offer a variety of dining areas. Chef's Alcove seats 2-10 guests, Original Chef's Table up to 16 guests, Cellar Room up to 30 guests, Atrium Room up to 35 guests, Tasting Room up to 60 guests. The Attic Door up to 70 guests-sister restaurant located across the street
- Private party contact
Alicia Havard, General Manager: (407) 230-4837