Cafe de Thai

Starters

• Dungeness Crab Rangoon

  Crispy wontons filled with Dungeness crab meat, cream cheese and onions served with our homemade plum dipping sauce

• Pork Dumplings

  (golden fired or steamed) Marinated ground pork, fresh water chestnut and minced onion in wonton wrapper

• Curry Chicken Dip

  Thai spiced chicken, shredded and simmered in a special coconut curry sauce served with roti style bread

• Fresh Rolls

  Choice of tofu or shrimp with lettuce, basil and thin noodles wrapped in clear rice oeoer, served with our house

• Firecracker Shrimp

  Tempura shrimp wrapped in smoky bacon and marinated with a special blend of Thai herbs, served with creamy firecracker sauce

• Golden Tofu

  Crispy fried tofu, served with sweet and sour sauce, topped with ground peanuts

• Chicken Satay

  Grilled chicken prepared in curry spices served with peanut sauce with cucumber salad

• Thai Lettuce Wraps

  Satay chicken strips, curry noodles, carrots, cucumber, bean spouts and lettuce leaves served with three delicious Thai dipping sauces

• Spring Rolls

  Shredded vegetables and cellophane noodles wrapped in crispy rice paper, fried golden brown, served with pineapple chili sauce

• Duck Tacos

  Roasted duck in a crispy wonton shell, scallions cucumber and lettuce with chef special house sauce

Soup and Salads

• Wonton Soup

  Ground chicken wrapped in wonton skin with bok choy and scallions in a clear broth

• Tom Yum Soup

  A traditional favorite, mushrooms, onions and scallions in a spicy lemongrass broth with lime juice. Vegetables or Tofu; Chicken; Shrimp; Mixed Seafood

• Tom Kha Soup

  Galangal, mushrooms, onions and scallions in a coconut broth. Vegetables or Tofu; Chicken; Shrimp; Mixed Seafood

• House Salad

  Crispy tofu, mixed greens, carrots, cucumber and tomato served with light peanut dressing

• Seafood Salad

  Your choice of seafood with herbs and fresh ginger tossed in chili lime dressing on a bed of mixed greens. Calamari; Shrimp; Mixed seafood

• Beef Salad

  Grilled beef and roasted rice tossed with onions, carrots, bell peppers, tomato, cucumber and Thia chili lime dressing on a bed of mixed greens

• Papaya Salad

  Shredded green papaya, tomato, string beans tossed in a special lime dressing with roasted ground peanuts

Entrees

Tofu or Vegetables Roasted Duck; Chicken or Beef; Mixed Seafood (Shrimp, Scallop, or Calamari)

• Thai Basil

  Basil leaves, onions, bell peppers, and string beans in a chili garlic sauce

• Cashew Nuts

  Cashew nuts with onions, scallions, carrots, bell peppers and celery in a house sauce

• Thai Ginger

  Fresh cut ginger with mushrooms, onions, scallions, carrots, and bell peppers in a house sauce

• Garlic Lover

  Broccoli, carrots, cabbage, garlic and black pepper in a chef special house sauce

• Vegetable Delight

  Mixed vegetables stir-fried in a chef special house sauce

• Thai Sweet and Sour

  Tomatoes, Cucumber, bell pepper, pineapple and onion sauteed in sweet and sour sauce

• Bangkok Broccoli

  Fresh broccoli stir-fried to perfection in chef special house sauce

• Kennett Mushroom

  Local grown mushroom and roasted garlic in a chef special house sauce

Curry

Tofu or Vegetables; Roasted Duck; Chicken or Beef; Mixed Seafood (Shrimp, Scallop, or Calamari)

• Red Curry

  Sliced bamboo, bell peppers, and basil leaves in a red curry paste with coconut milk

• Green Curry

  Sliced eggplant, bamboo shoots, bell peppers, and basil leaves in green curry paste with coconut milk

• Yellow Curry

  Potatoes, carrots, onions in a yellow curry paste with coconut milk

• Panang Curry

  Choice of meat or tofu shimmered in creamy panang curry coconut milk served with steamed vegetables and sprinkled with kaffir lime leaves

• Pumpkin Curry

  Soft pumpkin, bell peppers and basil leaves in a red curry paste with coconut milk

• Pineapple Curry

  Pineapple and bell peppers in a red curry paste with coconut milk

• Massaman Curry

  Potatoes, carrots, onions and peanuts in a. massaman curry paste with coconut milk

• Mango Curry

  Fresh mango, carrots and bell peppers in a red curry paste with coconut milk

• Peanut Curry

  Broccoli, cabbage and carrots sautéed in soy sauce, topped with peanut sauce and sprinkled with roasted ground peanuts

Noodles

Tofu or Vegetables; Roasted Duck; Chicken or Beef; Mixed Seafood (Shrimp, Scallop, or Calamari)

• Pad Thai

  Most popular Thai dish!! Rice noodles with egg, bean sprouts, scallions and ground peanuts in a homemade tamarind sauce

• Spicy Pad Thai

  Spicy version of traditional pad Thai stir fried rice noodles with choice of meat, egg, bean sprouts, bell peppers, carrots, onion, basil leaves and topped with ground peanuts

• Drunken Noodles

  The second most famous dish!! Stir-fried flat noodles, bell pepper, onion, basil leaves in a chef special sauce

• Pad Woon Sen

  Bean thread noodles with egg, mixed vegetables, and bean sprouts in a house sauce

• Pad See You

  Flat noodles with egg, broccoli, and carrots in a sweet soy sauce

Fried Rice

Tofu or Vegetables; Roasted Duck; Chicken or Beef; Mixed Seafood (Shrimp, Scallop, or Calamari)

• Thai Fried Rice

  Fried rice with egg, onions, scallions and carrots in a brown sauce

• Pineapple Fried Rice

  Flat rice with egg, cashew nuts, fresh pineapple, scallions and carrots with curry powder

• Bangkok Basil Fried Rice

  Fried rice with onions, bell peppers, carrots, string beans and basil leaves in a spicy chili sauce

• Mango Tango Fried Rice

  Fried rice with egg, fresh mango, bell peppers, carrot in curry shrimp paste with homemade sauce

Ramen & Noodle Bowls

• Thai Pho

  Chicken or beef, rice noodles, bean sprouts, basil and lime in homemade pho broth

• Chicken Ramen

  Egg Noodles, chicken chashu, bamboo shoot, red ginger and scallion in chicken broth

• Noodle Lover

  Chicken, beef or tofu, stir-fried rice noodles with mixed vegetables topped with a light peanut sauce

• Sen Yai Tom Yum

  Wide rice noodle, shrimp, mushroom, bean sprouts, crushed roasted peanuts in a creamy lemongrass broth

• Duck Noodle Soup

  Thin rice noodles, crispy duck breast, scallions, celery, cilantro, bean sprouts and Chinese broccoli

• Ba-Mee Duck Noodle

  Egg noodles, crispy duck breast, baby bok choy, bean sprouts and served with soup on the side

Seafood

• Paradise Salmon

  Grilled salmon, carrots and kaffir lime leaves on a bed of spinach

• Flavors of Pataya

  Jumbo shrimp, calamari, crab meat, carrot, onion, scallion and egg served with yellow curry sauce

• Crab Fantasy

  Jumbo lump-crab meat, egg noodles, kale and cucumber in a creamy Southern style coconut curry

• Yin & Yang

  Shrimp and Tilapia fillet in a creamy curry sauce, served with kaffir lime leaves

• Pad Cha

  Pan seared red snapper, wild ginger, fresh pepper corn, charred Chinese eggplant, kaffir lime leaves in a spicy basil sauce with crispy Thai basil topping

House Specials

• Kennett Pad Thai

  (Crab, Salmon or Crispy Duck) Pad Thai topped with your choice of jumbo lump crab meat, grilled salmon, or crispy duck

• Crispy Duck

  Crispy fried duck with a choice of chu chee, garlic basil or tamarind sauce, served on a bed of mixed vegetables

• Grilled Salmon

  Grilled salmon topped with a choice of garlic, chu chee curry, garlic basil or tamarind sauce, served on a bed of mixed vegetables

• Crab Fried Rice

  Fried rice, tomato, onion, carrot topped with egg and jumbo lump crab meat

• Fish Longwood

  Battered and fried fish fillet on a potato bird nest served with our special three-flavor house sauce

• Soft Shell Crab

  Maryland panko breaded soft shell crab, bell pepper, celery, sweet onion, egg and yellow curry with mixed greens and coconut rice

Lunch Specials

All lunch entrees served with Jasmine Rice (except noodle dishes), Spring Roll, Soup and Salad. Chicken, Beef. Chicken, Beef or Tofu; Shrimp or Scallops; Mixed Seafood

• Eggplant

  Stir-Fry eggplant, carrot, bell pepper, fresh basil

• Thai Basil

  Add a description about this item Basil leaves, onions, bell peppers, and string beans in a chili garlic sauce

• Pad Prik King

  Stir-fry with string beans, carrots, and bell pepper in a spicy lemongrass sauce

• Green Curry

  Eggplant, bamboo shoot, bell peppers and basil leaves in a green curry paste with coconut milk

• Red Curry

  Bamboo shoot, bell peppers, and basil leaves in a red curry paste with coconut milk

• Thai Fried Rice

  Fried rice with egg, onions, scallions and carrots

• Bangkok Basil Fried Rice

  Fried rice with onions, bell peppers, carrots, string beans and basil in a, spicy chillio sauce

• Pad Thai

  Most popular Thai dish!! Rice noodles with egg, bean sprouts, scallions and ground peanuts in a homemade tamarind sauce

• Pad See You

  Flat noodles with egg, broccoli, and carrots in a sweet soy sauce

• Drunken Noodles

  The second most famous Thai dish! Stir-fried flat noodles, bell peppers, onion, and basil leaves in chef special sauce

• Thai Pho

  Rice noodles, bean sprouts, basil and lime in a homemade Pho broth